The Weekly Pint

I love collecting the latest label approvals for our local breweries, and it always sparks a few conversations around the possible products that we might see in the near future. If that doesn’t give you a big hint about where this week’s episode will be headed, I’m not sure what will. I go back to a taste of Twisted Tea flavored whiskey… which still isn’t very good, a...

When the weather heats up, I get the urge to drink a bunch of lagers… so that’s what we’re going to do on tonight’s show. I crack open four different (non-local) lager beers to see if they taste even better when it’s hot outside. We also talk about the inspiration, a new 8.4 oz can that’s coming from the folks at Sierra Nevada… and why an 8.4 ounce serving...

It’s been a real whirlwind of a week. The news that Ohio Eagle was closing it’s doors, or being sold is still super fresh (and full of unknowns… are people losing their jobs?). To top that off, my oldest kiddo broke her arm which was just a ton of fun to deal with. It all means that a drink is in order! I started the show off by giving a Glazed Doughnut vodka a taste (it was terr...

As we head out of Father’s Day weekend, I’m left feeling like it was just a great weekend. Good beers, great food, you know the drill. It all has me in a fantastic mood. We kick off this week’s happy hour by diving into a quick taste of Luxardo Maraschino, which I’m pretty certain I’ve never actually just tried by itself. As it turns out, this stuff is delicious. It w...

It’s been a busy weekend in my house. We’re coming off of a big family camping trip, which is always really exciting when you have to then get your butt home and try to do a live podcast. We were doomed from the beginning… this show was going to be late. Luckily for all of us, we have always said that since this ISN’T a show – there’s no way it’s possible...