The VooDoo Chef Podcast

Join the VooDoo Chef and "Big Eddie-C" Ed Carmack as they welcome the Pop Culture Guru and Professional Educator of a D School William Workman to the podcast.  As always they will share their Top Three, The Final Five and discuss all things VooDoo!

The Voodoo Chef is joined by Ryan Adams of Scrum Sports, the one and only DJ Don Pablo, and the Chefs of Leanne's Cheesecakes and More.  Download the Magic! of Tampa Bay...

Somebody call the Doctor!  Oh Wait! He's Here.  Hanging with Ray Lampe, Dr. BBQ!

The VooDoo Chef is hanging out with Vinny Tang immediately following the VooDoo Chef Experience at the Epicurean Theatre.  We will talk Bacon, Chicharrones!, and we even have a visit from an old friend!  Of course we will have the Final Five and all things VooDoo! 

The VooDoo Chef and Co-Host Big Eddie-C are joined once again by Derrick Cerra of Cerra Sauces.  Join them as they attend a ReDux of a "Lost Podcast" that has them travel down one wormhole after another eventually ending up discussing the "Top Three" movies of the 1980s and of course...All Things VooDoo.

The Gauntlet has been thrown, accepted, and the challenge is on.  Join the VooDoo Chef and co-host Big Eddie-C Ed Carmack as they welcome Derrick Cerra of Cerra Sauce and Chef Kenneth Robinson of Hollywood Cuisine.  The two will face off in a VooDoo Challenge consisting of Pork, Potato, and Mac!  It is Epic...Who will prevail the Pit Master of the Chef?  Tune in to find out.  Don't forget our "Top...

Join the VooDoo Chef and co-host Big Eddie C, Ed Carmack, as they welcome Sergio Chanquin of Ybor Sushi House.  We will chat about Sushi and of course all things VooDoo.  

The VooDoo Chef hangs out at Catering by the Family, the Caterer of the Best Party in the Nation - Gasparilla.  Hear from three Chefs as they share their experiences in preparing for the third largest parade in the nation, all in the middle of the craziness.  No top three, and very little VooDoo - real talk from the Chef's office. 

The VooDoo Chef is hanging with Golf Pro Bradley Youngs of Toddy Brook Country Club in Portland Maine.  They will chat about old time, the path to become a golf pro, there top three regional faves, and of course All Things VooDoo!

This week the VooDoo Chef and Ed Carmack (Eddie C) are hanging out with Captain Livingston Dagger and Javier Escolante of Ragged Old Souls, the Official Band of the VooDoo Krewe.  Listen as they discuss how the band gained Official Status, the time Dagger and Javi were on the Voice, and their pirate ways as not one, not two, but three bottles of VooDoo Juice disappear. As always we will discuss ou...

Join the VooDoo Chef and Big Eddie C as the chat with the Liz and Derrick "The Deputy" Cerra for the first VooDoo Chef Podcast of 2018. We will learn how Derrick make his Pork Burnt Ends in his Custom Made Barrel Smoker, Chat best Super Bowl Moments of all time, and as always All Things VooDoo!

The VooDoo Chef hangs out with Rock Star Casey Grillo, drummer of Kamelot and Queensryche! "Big Eddie-C" and Hollywood join in as we discuss Casey's path to Rock Stardom, discuss out "Top Three" Concerts of all times and as always All Things VooDoo!

The VooDoo Chef is once again joined by Chef Kenneth Robinson of Hollywood Cuisine and Chef Timothy Kielich, Executive Chef of the VooDoo Krewe Sponsoring East Lake Woodlands Country Club. The guys will discuss the life of a chef as the holiday season is in full swing, talk about their "Top Three" Holiday Dishes, and of course All Things VooDoo!  

Join the Voodoo Chef and Co-Host "Big Eddie-C" Ed Carmack as they hang out with Derrick Cerra, owner of Cerra Sauces.  Learn about Derrick's quest to be a pit master, starting in the sauce business, and why he is a Dallas Cowboy fan! We will discuss our  "Top Three" Game Day Foods, and as always All Things VooDoo!

We are on location at the Epicurean Theatre recording after the VooDoo Chef Experience.  Listen as Jeff Philbin, Master Chef Season 8 Top 5 Winner, and Stevie & Lorenzo Gonzalez hang out with the VooDoo Chef and talk about the Tampa Bay Food Scene.  We also chat with The VooDoo Chef High School Recipe Competition $5000.00 Scholarship Recipient Jada Vidal!  Of course we will do some "Kitchen Bitche...

it's time to go back to the 1990s as the VooDoo Chef and Jason discuss their time in Split Image. They will discuss their "Top Three" Split Image Songs, in addition to their "Top Three" KISS Albums, and Jason will answer "The Final Five". "Eddie-C", Big Ed Carmack, will be chiming in as co-host extrordinaire and of course, "All Things VooDoo".

The VooDoo Chef and co-host Ed "Eddie-C" Carmack have out with Jason Morey, of the Slippery When Wet Band. The guys discuss 80's Hair Metal and their "Top Three" , J explains let's us in on a little of the Rock Star life, and as always all things VooDoo.

The VooDoo Chef, Erik Youngs, and co-host Ed "Eddie-C" Carmack hang out with Jason Morey, of the Slippery When Wet Band. J explains how Slippery came about, we talk about his all original band the Lovesick, and the Rock and Roll Hall of Fame! Of course, we will do a little "Kitchen Bitchin" , answer the "Top Three" , and as always "The Final Five" !

The VooDoo Chef is joined by co-host Chef Kenneth "Hollywood" Robinson and guest Timoethy Kielick, Executive Chef of East Lake Woodlands Country Club. The will talk schoolin', kitchens, beers, and of course All Things VooDoo! Learn about our Top Three Beers, we will do a little Kitchen Bitchin' , and of course the VooDoo Chef will ask the Final Five!