The Table

Join hosts Brad and Chris on Episode #62 of The Table as they sit down with Ken Scarlette, retired Chief of Police for the Springfield Police Department. We reflect on Ken's incredible 27 years of dedicated service to the Springfield community and his leadership in law enforcement. Ken shares the challenges and triumphs throughout his career and the lasting impact he’s made in Springfield. Wa...

Join hosts Brad and Chris as they sit down with Jamie Tool, one of the owners of the Springfield Lucky Horseshoes baseball team. Jamie shares the exciting journey of the Lucky Horseshoes, part of the Prospect League, and how the team brings together top talent from around the world alongside many great local players. Jamie also reflects on his early experiences in the sports world to becoming an o...

Join hosts Brad and Chris on Episode #60 of The Table as they sit down with Greg Matthews, Chief Operating Officer at Levi, Ray, & Shoup, Inc. In this episode, Greg provides an in-depth look at the wide range of services LRS offers, many of which people may not even realize, and the global business that is LRS.  We love to talk business, leadership, community engagement and involvement. So, wh...

Join hosts Brad and Chris on Episode #59 of The Table as they sit down with Kim Staff, owner of Staff Carpet. Kim shares the rich history of Staff Carpet, a family business that has been a cornerstone in the community for generations. She talks about the challenges and rewards of running a family business and how the company has evolved over the years. Also, as a woman in the male-dominated constr...

Join hosts Brad and Chris on Episode #58 of The Table as they sit down with Ethan Parker and Geoff Owens, from the 217 Wiffle Ball Classic. This unique tournament, held every year in Ethan’s backyard, brings the true spirit of backyard baseball to life while raising awareness and funds for Alzheimer's. Ethan and Geoff share how the tournament has expanded over the years, the meaningful impact...

Join hosts Brad and Chris on Episode #57 of The Table as they sit down with Mark Forinash, owner of Café Moxo, a beloved locally owned restaurant known for its delicious soups, sandwiches, salads, and baked goods. Mark shares the story behind Café Moxo’s passion for food, their commitment to their customers, and their deep ties to the Springfield community. We love to talk business, leadership, co...

Join hosts Brad and Chris on Episode #56 of The Table as they sit down with Kyle Dyson, Chief Operating Officer at TROXELL in Springfield. Kyle shares his fascinating journey, from serving in the Navy aboard aircraft carriers to working in the custom aviation industry, and eventually transitioning to the world of insurance. Kyle discusses how his diverse experiences shaped his career and leadershi...

On Episode #55 of The Table Brad and Chris sit down with Tom Brinkoetter, Managing Broker and Owner of Brinkoetter Realtors in Decatur. Tom shares his journey from Decatur to Naples and back, taking the reins of the family business and growing it into one of the most respected real estate agencies in the area. In this episode, Tom discusses the current housing market, the challenges and opportunit...

Join hosts Brad and Chris on Episode #54 of The Table as they sit down with Mark Selvaggio, President of Selvaggio Steel. Mark shares the rich history of this family-owned steel business and how it has become a cornerstone of the community through its work on numerous local projects and their giving heart to project that truly impact this community. We love to talk business, leadership, community...

Join us for Episode #53 of The Table as Brad and Chris sit down with Desiree Logsdon, Senior Vice President of Corporate Citizenship at BUNN. Desiree shares her incredible journey with BUNN, starting out in their test kitchen and working her way up to a leadership role at one of Springfield’s most iconic companies. In this episode, She also discusses the rich history of BUNN in Springfield, their...

Join hosts Brad and Chris on Episode #52 of The Table as they sit down with Coach Patrick Etherton, head football coach for Mt. Zion High School. Coach Etherton reflects on Mt. Zion's incredible journey to the state championship game this year and discusses the passion, dedication, and hard work that propelled the team to such success. He also shares insights into the role of community suppor...

Join us for Episode #51 of The Table as we welcome back Mike Coffey, Illinois State Representative for the 95th District and small business owner. Mike was our first guests on the podcast, and we’re excited to have him back to reflect on his first few years in office. In this episode, Mike shares what he’s learned about Illinois state government, the challenges he’s faced, and the insights he’s ga...

Join hosts Brad and Chris on Episode #50 of The Table as they sit down with Dr. Gregory J. Mishkel, Division Head of Cardiology at Endeavor Health and former Director of the Heart Institute at Prairie Heart Institute in Springfield. Dr. Mishkel shares his fascinating journey from being an immigrant to becoming a trailblazer in Illinois heart healthcare, helping to develop not one, but two heart in...

Join hosts Brad and Chris on Episode #49 of The Table as they sit down with Mark Denzler, President & CEO of the Illinois Manufacturer's Association. In this episode, Mark shares valuable insights into the future of Illinois manufacturing and highlights the many hidden manufacturers across Illinois that most people don’t even realize exist. Learn how Illinois continues to be a powerhouse...

We're turning The Table on Brad Wike! In this special episode, join your hosts Chris and Matt Wike, as they interview Brad Wike, the fearless leader of Peerless Cleaning & Restoration, and hear the story behind the company’s incredible journey. Brad shares how he took over the business from his parents and the challenges and triumphs we have experienced along the way. In this episode, Bra...

Join hosts Brad and Chris on Episode #47 of The Table as they sit down with Kyle Karsten, Development Director for The Salvation Army in Macon County. In this episode, Kyle shares insights into the crucial role The Salvation Army plays in the community, and the importance of bell ringing and fundraising throughout the holiday season. We love to talk business, leadership, community engagement and i...

Join hosts Brad and Chris on Episode #46 of The Table as they welcome two powerhouse women in the restoration industry: Debbie Bogar, CFO at Woodard Cleaning and Restoration, and Marcie Richardson, COO at Guarantee Restoration Services. These dynamic leaders share their challenges and rewards of leading in the restoration sector, how the industry has evolved, and the important work their companies...

Join hosts Brad and Chris on Episode #45 of "The Table" as they sit down with Marne Fauser, President & CEO of United Way of Central Illinois. Marne shares her inspiring journey from coaching women’s basketball to leading one of Springfield’s most impactful nonprofit organizations. Tune in to learn more about their ongoing initiatives and how United Way continues to improve lives acr...

Join hosts Brad and Chris on Episode #44 of The Table as they welcome Angie Sowle, Chief Executive Officer of the Springfield YMCA, and Lynn Eck, Development Director. In this special episode, they celebrate the YMCA's incredible 150-year anniversary and the diverse range of programs the Y offers.  We love to talk business, leadership, community engagement and involvement. So, why not share t...

Join hosts Brad and Chris on Episode #43 of The Table as they welcome Andy Goleman, the Sangamon County Auditor, who is gearing up for re-election next month. From serving on his local school board at just 18 years old to his current role, Andy has dedicated his life to public service and community engagement. We love to talk business, leadership, community engagement and involvement. So, why not...

Join hosts Brad and Chris on Episode #42 of The Table as they welcome Scott Dahl, Director of the Springfield Convention & Visitors Bureau. In this exciting episode, Scott shares insights into what’s on the horizon for Springfield, including the highly anticipated Scheels Sports Park and celebrations for the 100th anniversary of Route 66. We love to talk business, leadership, community engagem...

Join hosts Brad and Chris on Episode #41 of The Table as they welcome Kevin Breheny, retired from First Mid Insurance, and John Skeffington, President & CEO of Skeff Distributing. Together, they discuss the WSOY Food Drive, a beloved community event that has been raising funds and food for local needs for over 20 years. Although the food drive paused in 2021, the urgent need from Macon County...

Join hosts Brad and Chris on Episode #40 of The Table as they sit down with Olivia Lett, the new head women's basketball coach at the University of Illinois Springfield. Formerly the head coach at Millikin University, Olivia shares her experiences transitioning from NCAA Division III to Division II and the unique challenges and opportunities that come with each role. Olivia discusses the diff...

Join hosts Brad and Chris on Episode #39 of The Table as they welcome Chris Ellis, founding partner at Bolen Robinson & Ellis, LLP, one of Decatur's leading law firms. Chris shares his remarkable legal journey from Washington D.C. back to his roots in Macon County. Gain insights into his career path and the evolution of one of Central Illinois' top legal practices. Chris also discuss...

Join hosts Brad and Chris on Episode #38 of "The Table" as they sit down with Chad Larson, co-owner of Mel-O-Cream Donuts International. Discover the impressive scale of Mel-O-Cream's operations, a significant fact that might surprise many. Chad shares his unique journey through the professional baking world, from small retail bakeries to large corporate companies across the U.S., b...