Wisenetix

🇨🇦 The Swine it Podcast Show Canada

Science EN ↓ 177 episodes

*Do you want to be in the top 1% of the swine industry?*Then learn how to improve pig production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global swine industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

Author

Wisenetix

Category

Science

Podcast website

redcircle.com

Latest episode

Jul 9, 2026

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Episodes

Dr. Caio Silva: Modern Sow Performance | Ep. 123 24.07.2025

In this episode of The Swine it Podcast Show Canada, Dr. Caio Silva from Londrina State University in Brazil, shares vital insights into modern sow productivity and health challenges. He examines key factors, including oxidative stress, immunity, and nutritional strategies, that impact sow longevity and piglet robustness. Listen now on all major platforms! "The modern sow reaches high producti...

Dr. Wayne Lees: The Battle Against Wild Pigs | Ep. 122 17.07.2025

In this episode of The Swine it Podcast Show Canada, Dr. Wayne Lees, coordinator for Squeal on Pigs Manitoba, discusses the challenges of controlling invasive wild pigs. He covers the environmental, economic, and safety risks associated with wild pigs, and explains the innovative methods being used to track and manage their population. Learn about the unique climate challenges of wild pig eradicat...

Dr. Antonio Velarde: Measuring Animal Welfare | Ep. 121 10.07.2025

In this special rerun episode of The Swine it Podcast Show Canada, Dr. Antonio Velarde, a senior scientist in Animal Welfare at IRTA, shares practical insights into improving animal welfare in swine production. From pain assessment techniques to advancements in group housing systems, Dr. Velarde provides strategies tailored to the swine industry. Listen now on your favorite platform to learn more...

Dr. Ali Alameer: AI in Pig Farming | Ep. 120 03.07.2025

In this episode of The Swine it Podcast Show Canada, Dr. Ali Alameer from the University of Salford discusses how AI and machine vision are being applied to swine farming. He explains how non-invasive camera systems can monitor pig behavior to detect health and welfare issues, creating early warning systems for farmers. Learn how AI can help revolutionize farm management and improve animal care. L...

Dr. Eduardo Beltranena: Feeding Faba Bean to Pigs | Ep. 119 26.06.2025

In this episode of The Swine it Podcast Show Canada, Dr. Eduardo Beltranena explains the benefits of feeding faba beans to pigs. He discusses inclusion rates, nutritional comparisons with cereals, cultivar selection, and how frost-damaged beans can still be effectively utilized. Listen now on all major platforms! "Faba beans provide both starch and protein, competing directly with cereals in s...

Dr. Karolína Steinerová: Play Opportunities for Swine | Ep. 118 19.06.2025

In this episode of The Swine it Podcast Show Canada, Dr. Karolína Steinerová explores how promoting play behavior in pigs supports welfare, resilience, and growth performance. She discusses her PhD research findings, the practical application of enrichment materials, and the role of positive emotional states in disease resistance. Learn how welfare can drive productivity in swine herds. Listen now...

Dr. Anja Strathe: Sow Feeding & Nutrition | Ep. 117 12.06.2025

In this episode of The Swine it Podcast Show Canada, Dr. Anja Strathe from the University of Copenhagen unpacks key challenges and opportunities in sow feeding and nutrition. She discusses strategies for enhancing birth weight, the value of transition diets, and the role of amino acids and fiber in sow feeding. Learn how precision feeding can improve sow health and lactation and reduce mortality....

Dr. Crystal Levesque: Communicating Science Effectively | Ep. 116 05.06.2025

I’m Dr. Aline Remus, and I’m excited to host my very first episode of The Swine it Podcast Show Canada! I couldn’t be more thrilled to kick things off with a conversation that tackles two major topics in our industry: how we’re feeding today’s hyper-prolific sow and why training scientists to speak the language of producers matters more than ever. Our guest, Dr. Crystal Levesque from South Dakota...

Stephen Heckbert: Tariffs and Trade Strategy | Ep. 115 29.05.2025

In this episode of The Swine it Podcast Show Canada, Stephen Heckbert, Executive Director of the Canadian Pork Council, breaks down what shifting political dynamics mean for pork producers in Canada. He shares insights on trade relationships, the importance of effective communication with policymakers, and opportunities for market growth. Listen now on all major platforms! "We have to really s...

Dr. Jean-Pierre Vaillancourt: Biosecurity Swine Compliance | Ep. 114 22.05.2025

In this episode of The Swine it Podcast Show Canada, Dr. Jean-Pierre Vaillancourt, a global leader in biosecurity research, unpacks the current and future challenges in swine biosecurity. He explores whether technology can improve compliance, how behavioral psychology plays a role in consistent biosecurity practices, and why the ongoing HPAI situation in poultry may pose concerns for swine produce...

Dr. Manuel Juarez: Immunocastration in Heavy Pigs | Ep. 113 15.05.2025

In this episode of The Swine it Podcast Show Canada, Dr. Manuel Juarez from Agriculture and Agri-Food Canada shares insights into the use of immunocastration in heavy pigs and how it impacts carcass quality, animal behavior, and production efficiency. He explains why industry protocols may need updating to reflect changing market weights and emerging challenges in pig welfare. Listen now on all ma...

Dr. Jessica Law: Preventative Medicine for Herd Health | Ep. 112 08.05.2025

In this episode of The Swine it Podcast Show Canada, Dr. Jessica Law, veterinarian and owner of the Prairie Livestock Veterinarians, shares her expertise on advancing herd health through preventative medicine. She explores the power of working closely with producers, the crucial role of biosecurity, and why early piglet care can make all the difference down the line. Get practical tips on disease...

Mark Fynn: PigLEARN Training Platform | Ep. 111 01.05.2025

In this episode of The Swine it Podcast Show Canada, Mark Fynn, Training Resources Coordinator at the Canadian Pork Council, discusses the development and rollout of the PigLEARN training platform—a national initiative to standardize swine training across Canada. He explains how this digital resource enhances barn-level education and workforce onboarding, with modules on biosecurity, transport, an...

Dr. Robert Stwalley: Cooling Pads in Swine Barns | Ep. 110 24.04.2025

As summer temperatures heat up, it's crucial to find ways to manage the rising warmth in swine barns. In this special episode of The Swine it Podcast Show Canada, Dr. Robert Stwalley from Purdue University discusses how cooling floor pads can alleviate thermal stress in swine barns. He explores the impact of heat on sows, boar productivity, and piglet welfare and explains how microclimate engi...

Dr. Janice Siegford: Precision Pig Farming Technologies | Ep. 109 17.04.2025

In this episode of The Swine it Podcast Show Canada, Dr. Janice Siegford from Michigan State University explores the role of precision livestock farming in modern swine production. She explains the challenges of using sensors and monitoring tools in pig barns—from durability issues to scaling data collection for large operations. Learn how these technologies can improve pig welfare, detect disease...

Dr. Wayne Lees: Squeal on Pigs Manitoba | Ep. 108 10.04.2025

In this special rerun episode of The Swine it Podcast Show Canada, we revisit our conversation with Dr. Wayne Lees, from Pigs Manitoba, who explores the issue of wild pigs and their impact on the Canadian swine industry. He explains the origins of wild pigs in Manitoba and their environmental, animal health, and human safety threats. Additionally, Dr. Lees shares insights on the steps taken to man...

Harry Siemens: Building Consumer Trust | Ep. 107 03.04.2025

In this episode of The Swine it Podcast Show Canada, independent agricultural journalist Harry Siemens discusses the importance of transparent communication in the swine industry. He shares insights on how producers can bridge the gap between industry advancements and consumer perceptions, the role of media in shaping public opinion, and the challenges of addressing misinformation. Understand why...

Dr. Kristina Horback: Understanding Sow Personality | Ep. 106 27.03.2025

In this episode of The Swine it Podcast Show Canada, Dr. Kristina Horback, from UC Davis, breaks down the science behind sow personality and its impact on herd dynamics. From aggression levels to social ranking, individual behavioral traits can influence productivity, welfare, and overall barn management. Learn how identifying hyper-aggressive or stress-prone sows early can help improve group hous...

Dr. Mariela Segura: Streptococcus suis Challenges | Ep. 105 20.03.2025

In this episode of The Swine it Podcast Show Canada, Dr. Mariela Segura from the University of Montreal explores the challenges and advancements in Streptococcus suis vaccine development. She discusses the limitations of current vaccines, the role of maternal antibodies, and the potential of innovative approaches like conjugate vaccines. Learn how antimicrobial resistance impacts disease control a...

Dr. Kristina Horback: Proposition 12 & Sow Welfare | Ep. 104 13.03.2025

In this special episode of The Swine it Podcast Show Canada, to celebrate International Women's Day, Dr. Kristina Horback, from UC Davis, breaks down the impact of Proposition 12 on sow housing and welfare. She discusses what the new requirements mean for producers, the challenges of compliance, and practical strategies for managing group-housed sows while minimizing aggression and maintaining...

Clinton Monchuk: Connecting Farmers & Consumers | Ep. 103 06.03.2025

In this episode of The Swine it Podcast Show Canada, Clinton Monchuk, Executive Director at Farm & Food Care Saskatchewan, discusses consumer perceptions of the food industry and their impact on Canadian agriculture. He highlights the growing disconnect between consumers and farming practices, emphasizing the importance of transparency, education, and initiatives like the Canadian Food Focus. ...

Dr. Antonio Velarde: Measuring Animal Welfare | Ep. 102 27.02.2025

In this episode of The Swine it Podcast Show Canada, Dr. Antonio Velarde, a senior scientist in Animal Welfare at IRTA, shares practical insights into improving animal welfare in swine production. From pain assessment techniques to advancements in group housing systems, Dr. Velarde provides strategies tailored to the swine industry. Listen now on your favorite platform to learn more about innovati...

Katerina Kolemishevska & Alexandria Shannon: The Funding Portal | Ep. 101 20.02.2025

I’m Dr. Miranda Smit, and this is my first episode as co-host of The Swine it Podcast Show Canada! I’m thrilled to join you on this journey to bring insights and solutions to the Canadian pork industry.  In this episode, Katerina Kolemishevska, from the Canadian Pork Council, and Alexandria Shannon, Senior Product Manager, Grants, Credits & Incentives Software at Ryan, introduce the new digita...

Dr. Marie-Pierre Létourneau Montminy: Mycotoxins & Mineral Metabolism | Ep. 100 13.02.2025

In this episode of The Swine it Podcast Show Canada, Dr. Marie-Pierre Létourneau Montminy from Laval University breaks down the impact of mycotoxins on calcium and phosphorus metabolism in swine. From gut permeability and nutrient absorption to environmental challenges, she explores strategies for improving bone mineralization and feed efficiency. Listen now on all major platforms! "Mycotoxins...

Todd Thurman: Pork Global Market Shifts | Ep. 99 06.02.2025

In this special rerun episode of The Swine it Podcast Show Canada, we revisit our conversation with Todd Thurman from Swine Insights International, who discusses population growth, economic shifts, and labor challenges in the swine industry. Todd explores the implications of population decline, aging populations, and changing dietary preferences. Don’t miss this thought-provoking conversation with...

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