PIC, pic.com

The Squeal

Business EN ↓ 250 episodes

Hello and welcome to 'The Squeal', PIC's swine management podcast, featuring in-depth conversations on topics that matter to you. PIC is the global leader in swine genetics. At PIC, our goal is to make our customers the most successful pig producers by providing them with the best genetics. We know our business success depends on yours..

Author

PIC, pic.com

Category

Business

Podcast website

thesqueal.libsyn.com

Latest episode

Jul 7, 2026

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Episodes

The Squeal_0233: Summer Feeding Strategies for Lactating Sows_Part 1 24.06.2025

As temperatures rise, so do the challenges of keeping lactating sows eating, healthy, and productive. In this episode of The Squeal , our nutrition and production experts dive into practical summer feeding strategies to combat heat stress and maintain sow performance. Our host, Brie Quick (PIC Technical Services Manager) leads the conversation with Dr. Lori Kociemba (PIC Technical Services Manager...

The Squeal_0232: Biosecurity Breakdown: Controlling Fomites and External Threats_Part 2 10.06.2025

In Part 2 of our biosecurity series on controlling fomites and external threats, we move from identifying risks to implementing solutions. Our expert guests return to share real-world examples of how farms are successfully managing external threats and reducing the risk of disease introduction. From enhanced sanitation protocols to controlled access points and visitor management, we explore the to...

The Squeal_0231: Biosecurity Breakdown: Controlling Fomites and External Threats 27.05.2025

In today's episode of The Squeal , we take a deep dive into the hidden risks posed by fomites—objects and materials that can carry disease—and explore the strategies producers can use to mitigate external threats to herd health. From contaminated boots and feed deliveries to visitors and equipment, our expert guests break down where the vulnerabilities lie and how to build a stronger line of defen...

The Squeal_0230: Building Better Sows: Strategies for Parity 1 Development_Part 2 13.05.2025

On today's follow-up episode of The Squeal, we continue the conversation on parity 1 development and its lasting impact on sow longevity and herd profitability. Our host, Brie Quick (PIC Technical Services Manager) returns with Kendall Weger (PIC Technical Services Manager) and Nathan Schleman (Director of Sow Production, Belstra Milling Group) to take a deeper dive into common pitfalls in gilt de...

The Squeal_0229: Building Better Sows: Strategies for Parity 1 Development 29.04.2025

On today's episode of The Squeal , we dive into the critical role of parity 1 development in building better, longer-lasting sows. Our host, Brie Quick (PIC Technical Services Manager) is joined by Kendall Weger (PIC Technical Servcies Manager) and Nathan Schleman (Director of Sow Production, Belstra Milling Group) to discuss the keys to setting young females up for success — from gilt selection a...

The Squeal_0228: Beating the Heat: Preparing Barns for Warm Weather_Part 2 15.04.2025

In this second installment of our "Beating the Heat" series on  The Squeal, our host, Tori Walers (PIC Technical Communications and Wean-to-Finish) dives deeper into strategies for keeping pigs comfortable and healthy as temperatures rise. Our expert guests, Nat Stas (PIC Wean-to-Finish Director) and Isaiah Spath (PIC Wean-to-Finish Manager) return to explore advanced cooling technologies, ventila...

The Squeal_0227: Beating the Heat: Preparing Barns for Warm Weather_Part1 01.04.2025

As temperatures rise, keeping your barn cool and comfortable is essential for the health and performance of your pigs. Our host, Tori Walters (PIC Technical Communications Specialist) is joined by Nat Stas (PIC Wean to Finish Director) and Isaiah Spath (PIC Wean to Finish Manager) to discuss tips and recommendations on preparing for the upcoming warm weather across North America. In this episode,...

The Squeal_0226: The Future of the PRRS-Resistant Pig in Consumer Markets_Part 2 18.03.2025

In this episode of The Squeal , host Dr. Lindsay Case (PIC Technical Director of Product Sustainability) continues the conversation on the future of the PRRS-resistant pigs in consumer markets. Joining her are Marisa Pooley (PIC Director of Communications & Engagement) and Staci Covkin (Circana, Principal of Innovation Consumer & Shopper Insights), two experts in communications and consumer percep...

The Squeal_0225: The Future of the PRRS-Resistant Pig in Consumer Markets_Part 1 04.03.2025

On today's episode of The Squeal, our host, Dr. Lindsay Case (PIC Technical Director, Product Sustainability) is joined by Marisa Pooley (PIC Director of Communications and Engagement) and Staci Covkin (Principal, Innovation Consumer & Shopper Insights - Circana.) The guests share insights into consumer acceptance in anticipation of the PRRS-Resistant Pig. 

The Squeal_0224: People and Biosecurity 18.02.2025

On today's episode of The Squeal, we are joined by Jason Pooley (PIC Health Programs Manager) and Megan Mitchell (PIC Health Operations Manager) to share insights on how people can impact the biosecurity of a farm. Our host, Dr. Rebecca Robbins (PIC Health Assuance Veterinarian) leads the conversation to better explain the importance of biosecurity and how people can help protect farms from a dise...

The Squeal_0223: Selecting the right females 04.02.2025

On today's episode of The Squeal, our host, David McGee (PIC Supply Chain Senior Specialist) is joined by Reda Salimi (Country View Family Farms - Production Manager) and Gustavo Parizotto Santian (Country View Family Farms - Sow Farm Manager) to discuss the selection process to maintain high quality females in a system. 

The Squeal_0222: The Value of a Genetic Index Point 21.01.2025

On today's episode of The Squeal, Jack Kelly (PIC Key Account Manager) leads a conversation with Saskia Bloemhof (PIC Genetic Services Director) and Megan James (PIC Genetic Services Geneticist) to explain the value of an index point. The group explains what an index point is, how it is determined, how often the data is evaluated, and how it can play a role in making improvements in a system. 

The Squeal_0221: Reaching a Milestone with the Compass Program 07.01.2025

On this week's episode of The Squeal, our host, Clay Eastwood (PIC Applied Meat Scientist) is joined by Neal Matthews (PIC Applied Meat Scientist) and Alexandre Furtado da Rosa (AgroCeres PIC). During this conversation, our guests share about the recent Compass milestone of adding 50 plants to the benchmark program and provide more details on how this program can help make improvements to packing...

The Squeal_0220: Genetics on your plate: Selecting for Meat Quality 10.12.2024

On this episode of The Squeal, our host, Dr. Clay Eastwood (PIC Applied Meat Scientist) is joined by Brandon Field (PIC Product Development Senior Manager) and Dr. Justin Holl (PIC Product Development Senior Director) to discuss the relationship between genetics and meat quality. The guests dive deeper into the areas of focus for meat quality and how PIC genetics can play a critical role in the ca...

The Squeal_0219: Preparing a Barn for Winter Temperatures 27.11.2024

On this episode of The Squeal, our host, Tori Walters (PIC Technical Communications Specialist) is joined by Nat Stas (PIC Technical Services Director), Adam Walters (Tosh Farms Finishing Manager), and Austin Baker (Hogslat Ventilation Manager) to discuss the process of preparing a barn for cooler temperatures. This conversation provides many helpful insights into equipment management, placement p...

The Squeal_0218: Body Condition Management, Part 2: Proper Caliper Use 12.11.2024

On today's episode of The Squeal, our host Nichole Wilson (PIC Account Manager) is joined by Dr. Lori Kociemba (PIC Technical Services Manager) and Dr. Kyle Coble (JBS Live Pork, Director of Nutritional Services) as they walk through the importance of a body condition management program. On this episode, our guests share tips on how to use the caliper to track body condition on your farm. 

The Squeal_0217: Body Condition Management and Using the Caliper, Part 1: Sow and Gilt Body Condition Management Program 29.10.2024

On today's episode of The Squeal, our host Nichole Wilson (PIC Account Manager) is joined by Dr. Lori Kociemba (PIC Technical Services Manager) and Dr. Kyle Coble (JBS Live Pork, Director of Nutritional Services) as they walk through the importance of a body condition management program for the females on your farm. Our guests explain what data should be collected and evaluated to continue to make...

The Squeal_0216: What to Expect from a Technical Services Visit 15.10.2024

On this episode of The Squeal, our host Tori Walters (PIC Technical Communications Specialist) is joined by Carine Vier (PIC Nutrionist), Lori Kociemba (PIC Technical Services Manager) and Nat Stas (PIC NA Wean to Finish Director) to discuss the process of a Technical Services visit from PIC. The guests offer tips to prepare for the visit, what should be expected, and the goals of each visit. This...

The Squeal_0215: The Importance of Research 01.10.2024

There are constantly new discoveries and data shared to improve swine production. These discoveries are found by research projects to enhance and improve the way pigs are raised to ultimately impact the end product that is purchased by consumers. On today's episode of The Squeal, our host, Luis Zaragoza (PIC Product Development Manager) leads the conversation between research experts Dr. Laura Gre...

The Squeal_0214: Preparing for New Pigs 17.09.2024

The down time between groups of pigs can provide opportunity for maintenance repairs, cleaning, and disinfecting. On today's episode of The Squeal, our guests share tips on how to prepare a barn for an incoming group of pigs. Our host, Erik Darrington (PIC Account Manager) is joined by Jason Pooley (PIC Health Program Manager) and Isaiah Spath (PIC Technical Services- Wean to Finish) to discuss bi...

The Squeal_0213: Communication Between the Sow Farm and Wean-Finish Site 03.09.2024

There are several moving parts when transporting weaned pigs from the sow farm to their next destination. The transition can be smoother if there is strong communication between the sow farm and the wean-finish site. There is always opportunity for these communication practices to improve, and our guests from Brenneman Pork share their experiences and tips to help maintain strong communication. Ou...

The Squeal_0212: Employee Satisfaction, Part 2: Retaining Employees 20.08.2024

On today's episode of The Squeal, our guests share their experiences on maintaing employee satisfaction to retain great employees. Our host, Ashley Hengen (PIC Human Resources) is joined by Chock Booher (PIC Technical Services, Wean to Finish) and Jorge Cajamarca (PIC Technical Services, Female Reproduction) as they walk through different scenarios to increase employee happiness. There are many di...

The Squeal_0211: Employee Satisfaction, Part 1: Training Opportunities 06.08.2024

There's no doubt that hiring and retaining labor is an ongoing challenge for the swine industry. On today's episode of The Squeal, our guests share their experiences with successful training opportunities and tools to onboard new employees and provide continued trainings for experienced employees. Our host, Ashley Hengen (PIC Human Resources) is joined by Chock Booher (PIC Technical Services, Wean...

The Squeal_0210: Placement Plan Strategies, Part 2 23.07.2024

Constructing a strong and productive placement plan can be critical to the success of a wean to finish or nursery operation. Joining us for part two of this series is Jim Lolkema with Belstra Milling and Isaiah Spath with the PIC Wean to Finish and Product Development teams. Our guests share their experiences of a successful placement plan with our host, Nat Stas, the PIC Wean to Finish Director. ...

The Squeal_0209: Placement Plan Strategies, Part 1 09.07.2024

Constructing a strong and productive placement plan can be critical to the success of a wean to finish or nursery operation. Joining us for this series is Jim Lolkema with Belstra Milling and Isaiah Spath with the PIC Wean to Finish and Product Development teams. Our guests share their experiences and knowledge of a successful placement plan and the best strategies for organizing a barn.  At PIC,...

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