The Poor Prole’s Almanac

In this episode, we're joined by Dr. Ryan Shmid & Katya Busenitz from the Ecdysis Foundation to discuss the impacts of grazing on both native and non-native insects. How can regenerative grazing improve honey production while also helping increase native diversity?   To learn more about the Ecdysis Foundation, visit www.ecdysis.bio   Support this podcast through Patreon at www.patreon.com/poorprol...

In this episode, we're joined by researcher Tommy Fenster to discuss how we can transition California Almond farms for future climates. What potential is there to keep nut crops in these regions in California, and what does that look like?   You can check out Tommy's work at Ecdysis.bio and he can be found on Twitter @TomDF1     Support this podcast through Patreon at www.patreon.com/poorprolesalm...

In this episode, we're joined by Chloe & Max from Liberation Tools to discuss the question of heirloom tools and designing tools to meet the needs of marginalized and non-traditional farmers.  The modern era's model of disposable tools is inherently unsustainable & exists as a blip in the history of human existence. Relearning the processes of developing tools and developing networks for r...

We're joined by Chris from Kentucky Heartwood to discuss protecting old-growth forests and unique ecosystems that are home to rare and endangered species from clearcutting by the forestry service. Your first thought might be, "Why is the forestry service clearcutting public lands?" We chat about this, and how their solutions fall short.  ​Kentucky Heartwood was formed in 1992 by people concerned a...

Have you ever considered that a forgotten plant could hold the key to sustainable agriculture and enhanced nutrition? Today, we take you on a journey through time to rediscover the American groundnut, a plant that was a lifeline for indigenous communities and even supported the Pilgrims in 1620. We honor Dr. Bill Blackman, whose pioneering work at Louisiana State University in the 1980s aimed to r...

Peter Gelderloos joins us again to discuss his recent book "The Solutions are Already Here: Strategies for Ecological Revolution from Below". The conversation is framed around ecological collapse, the complexity of tackling these issues, and detangling climate change from the conversations around the carbon footprint. How does capitalism utilize climate change to continue its path to exp...

The role of corn in our diet cannot be overstated, whether it's through animal feed for meat production, ethanol to transport our food, high fructose corn syrup, corn flour, or any of the other ways it has been introduced. Corn is a staple for good reason; it stores well, grows incredibly efficiently, and we've gotten really, really good at growing it. Despite this, there's an underbelly to this i...

In this episode we're joined by James Holt, the Executive Director of the Buffalo Field Campaign, a non-profit focused on restoring the rights of the wild buffalo to manage the landscape similarly to how it has in the past. What's the difference between bison, beefalo & buffalo, and what exactly is the problem with how Yellowstone Park is managing them currently? We talk about these subjects a...

In this episode, we're joined by Panteleon from Maseualkualli Farms, a small fossil-free farm in northeast Kansas. We discuss the importance of relearning to farm without petrochemicals and petrofuels, building community, and the Florentine Codex-- a text that outlines traditional indigenous land stewardship as recorded by the Spanish upon their arrival.   We also chat about food apartheid and the...

In this episode, we're joined by writer & producer Joe Yates, who is part of the Yawk'laanaas tribe. We discuss the PBS award-winning show 'Molly of Denali', the importance of TV that reflects very complicated realities around representation and finding common threads across audiences. If you're not familiar with the show 'Molly of Denali', it is an animated children's show created by Dorothea Gil...

We're joined in this episode by Dr. Martin Reinhardt to discuss a unique project focused on what decolonized foods look like & how these diets impact health. When foods aren't easily available at the grocery store, how does that change your relationship with your food, and what are the health effects of these dietary changes. The Decolonizing Diet Project (DDP) was an exploratory study of the rela...

In this episode, we're joined by Jacqueline form the Cempazúchitl Collective to discuss street medic training for communities in their communities, as well as the variety of care that we should be thinking about as we prepare for more government crackdowns on dissent.   Check out their work at: https://linktr.ee/cempazuchitl Folks can donate to their work anytime through venmo: @BIPOCskillshares  ...

Food scarcity is prevalent within every city in the U.S. The pandemic, systemic oppression and escalating climate change have exacerbated existing needs. One solution to food scarcity is food sovereignty and community health. In 2021 Seeding Sovereignty embarked on our first-ever farming adventure, Ancestral Acres Farm & Garden on Tiwa Territory in Albuquerque, New Mexico! In this episode, we're j...

In this episode, we're joined by Taylor Pennewell from Redbud Resource Group to discuss the complex web of conversations around the concept of land acknowledgements, landback and sovereignty for indigenous people across North America. What does this look like in practice, what are the shortfalls around the way we do land acknowledgements today, and where do we go from here?   To learn more about R...

In this episode, we're joined by Linda Black Elk & Ruth Plenty Sweetgrass-She Kills to discuss food sovereignty, seed rematriation, food systems collapse, and how social media plays into these conversations. What does the future hold for our food systems and how do we move forward from the current state of colonialism?   Linda Black Elk (Catawba) is an ethnobotanist specializing in traditional foo...

In this episode, we're joined with Mandu from NATIFS, North American Traditional Indigenous Food Systems, to discuss food sovereignty and the future of indigenous foodways and the concept of culture and food as dynamic and evolving. North American Traditional Indigenous Food Systems (NāTIFS), founded by James Beard award winners The Sioux Chef, is dedicated to addressing the economic and health cr...

This episode of "The Poor Proles Almanac" features a discussion with Laura Thomas, Communications and Partnerships Manager at GC Resolve, and Graeme Christensen, a fifth-generation farmer and advocate for regenerative agriculture. The conversation centers on the upcoming 2023 Farm Bill, its historical bias towards commodity crops, and potential changes that could support the growth of sm...

This episode of "The Poor Proles Almanac," celebrating its 100th episode, focuses on the history of corn in America, specifically its transformation from a food primarily consumed by poor people to a ubiquitous ingredient in modern diets. The hosts, Elliott and Andy, use humor and historical analysis to explore the complex factors that led to corn's dominance in the American food system,...

This episode of "The Poor Proles Almanac" continues the hosts’ critique of the Alliance for a Green Revolution in Africa (AGRA), building upon points raised in the previous episode. Elliott and Andy further dissect AGRA's operations, exposing its shortcomings in data reporting, its detrimental impact on local food systems, and its questionable ties to corporate interests. AGRA's Opaque R...

This episode of "The Poor Proles Almanac" presents a scathing critique of the Alliance for a Green Revolution in Africa (AGRA), an organization founded in 2006 by the Rockefeller and Gates Foundations. Hosts Elliott and Andy challenge AGRA's stated goals of empowering African farmers and reducing food insecurity, arguing that it instead perpetuates a neocolonial model that benefits Weste...

This episode of "The Knack Attack" explores the historical origins and evolution of anti-foraging laws in the United States, revealing how these laws, often rooted in racism and classism, have systematically restricted access to wild foods for marginalized communities and working-class people. The hosts, Elliott and Andy, trace the shift from a period of relatively open access to foragin...

This episode of "The Poor Proles Almanac" revisits the history of American Prohibition, exploring its origins in the temperance movement and examining the social, political, and economic factors that led to the passage of the 18th Amendment. Hosts Elliott and Andy discuss the role of religious sentiment, social anxieties, and political maneuvering in the rise of the anti-alcohol movement...

This episode of "The Poor Proles Almanac" explores hydrogen power, examining its potential to address the world's energy crisis while acknowledging the complexities and challenges associated with its implementation. Hosts Andy, Elliott, and Matt engage in a lively discussion, covering the history, science, and potential applications of hydrogen technology while considering its economic,...

This episode of "The Poor Proles Almanac" takes listeners on a captivating journey through the history of cannabis, from its ancient origins as a medicinal and spiritual plant to its demonization and criminalization in modern America. Hosts Andy and Nash, joined by guest Matt, weave a narrative that highlights the cultural, religious, and political forces that have shaped our relationshi...

This episode of "The Poor Proles Almanac" features a conversation with Kristen and Shar from AK Press, an anarchist worker-run publishing and distribution collective. The discussion focuses on how AK Press operates as a non-hierarchical collective, the challenges of existing as an anarchist business within a capitalist system, and AK Press's unique role in promoting radical thought and l...