Audacy
The Good Life
Food, Wine & Fun for your ears. Join The Good Life Guy, Guy Bower, for cutting edge food and wine information without snobbery on KNSS Radio.
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Episodes
Wine Of The Week 27.07.2024 4:11
Segment 4 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."
Green Voodoo Chil Party 27.07.2024 4:39
Segment 3 Jeremy Johnson joins the show to talk changes in the Iron Chili Head.
It's Good To Be Green 27.07.2024 16:47
Segment 2 Marshall & Guy talk chili and wrap up their visit.
Say Hello To Marshall Berg 27.07.2024 16:24
Segment 1 Guy’s guest in this week’s adventure in Food, Wine, & Fun is from Best in the West Brands located in Deming, NM. Best in the West Brands produces shelf-stable New Mexico grown “Hatch” chile products.
Fine Right Off The Vine 20.07.2024 12:39
Segment 3
The Vintage’ 59 Philosophy 20.07.2024 8:05
Segment 2
Introducing Debra Lewis 20.07.2024 16:48
Segment 1 Guy’s guest in this week’s adventure in Food, Wine, & Fun is the National Sales Representative from Vintage 59 importers.
Wine Of The Week 29.06.2024 1:36
Segment 4 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."
That's The Rub Bub 29.06.2024 15:52
Segment 2 Jacob & Guy discuss his line of rubs and some of the best ways to apply and use them.
Welcome In Jacob Lubbers 29.06.2024 14:59
Segment 1 Guy’s guest in this week’s adventure in Food, Wine, & Fun is from Full Boar BBQ.
Wine Of The Week 22.06.2024 2:03
Segment 3 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."
Getting Baked Right 22.06.2024 22:03
Segment 2 Renato and Guy discuss if water really makes a difference and measuring correctly.
Say Hello To Renato Poliafito 22.06.2024 16:04
Segment 1 Guy’s guest in this week’s adventure in Food, Wine, & Fun is a two-time James Beard Award nominee and the owner of Ciao, Gloria, a bakery and café in Prospect Heights, Brooklyn New York.
Wine Of The Week 15.06.2024 8:33
Segment 4 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."
Explaining The Lee Initiative 15.06.2024 3:41
Segment 3 Guy wraps up his visit with Chef Lee with talk about his nonprofit “ The Lee Initiative” program.
From Barrel To Bottle 15.06.2024 12:27
Segment 2 Chef Lee & Guy discuss how he set up his book, going on bourbon tours, and cooking with bourbon.
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