The Farmers Guardian Podcast

With farm tenant and landlord relationships in the spotlight in recent months, the Farmers Guardian podcast spoke to the CLA, a tenant and landlord from the Castle Howard Estate and the Scottish Tenant Farming Commissioner Dr Bob McIntosh. Positive, collaborative tenant-landlord relationships and collaboration will provide benefits to both parties with Castle Howard tenant Michael Fargher highligh...

On the podcast this week Farmers Guardian reporter Chris Brayford is joined by Farm Safety Foundation’s chair of trustees James Chapman for a special insight into farm safety. It is a very important week for the industry which marks Farm Safety Week, an annual initiative which places a spotlight on farming’s poor safety record, as well as the need to keep everyone safe on farms. The Health and Saf...

As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode discusses the role of data, the tools available to measures GHG emissions and the value to farmers in sharing that data. Leprino Foods' Sustainability Manger Ben Williams, Farm Manager of net zero livestock farm and current Nuffield Schold Dan Smith and L...

Tom Heap is widely known for his appearances on BBC Countryfile, The Climate Show and Rare Earth, and he has a passion for the natural world. His latest book, Land Smart, explores how various people in the wider agricultural industry can manage the land differently to create balance between nature and food production. Whether that is regenerative practices or introducing more technology, it is not...

As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode focuses on how animal health and welfare is key to improving the sustainability of farming systems and the importance of adopting a mindset of 'if you look after your livestock they will look after you'. Northern Ireland dairy farmer and McDonalds Pr...

As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode shares helpful on-farm tips to improve water and waste management, whilst looking at some of the practical challenges including infrastructure and investment. Livestock farmers Lizzie Halton-Harrop and Rob Havard, LEAF technical co-ordinate Megan Whatty and Be...

As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at some practical on-farm examples of improving biodiversity whilst building resilience into farm businesses. Oxfordshire arable farmer and consultant Ben Adams, McDonalds Progressive Young Farmer at Moy Park Darcy Johnson and Wiltshire mixed farmer and...

In this episode the Farmers Guardian news and business team give their analysis of what farming can expect from the new Labour Government and the priorities of the new Defra Secretary Steve Reed and his Farming Minister Daniel Zeichner. The team reflects on Labour’s manifesto and the calls from the industry for more clarity on farming policies, budget and the future direction of British agricultur...

As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at how healthy soils underpin resilient and sustainable farming systems. Arable agronomist and farm consultant with Ceres Rural, Louise Penn, beef and sheep farmer and AHDB Cereals & Oilseeds representative Izzy Eames and regenerative farmer, coach a...

Cumbrian sheep farmer Alistair Mackintosh sits down with Farmers Guardian chief reporter Rachael Brown to chat about his new role as Red Tractor interim chair. He talks about how he looks to rebuild farmer confidence in Red Tractor after frustration across the industry following its handling of the Greener Farms Commit module. He said effective communication of the value of Red Tractor for farming...

As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at understanding and measuring social sustainability within agriculture. Tenant organic dairy farmer Sophie Gregory from Dorset, Hampshire tenant pig farmer Flavian Obiero and Leonora Meehan from McDonald's Progressive Young Farmer at Noble Foods un...

On this week’s podcast, news reporter Chris Brayford is joined by a host of guests including farmers and politicians to discuss the implications of a General Election to farming communities and some of the priorities they want to see from the next UK Government.  Our guests include NFU vice-president David Exwood, ‘Pretend Farmer’ and sheep farmer Karl Franklin, Buckinghamshire arable and beef far...

Ag in my Land is a Farmers Guardian series which looks at farming across the globe, and for the first time ever, we have turned it into a podcast. In this episode, online editor Emily Ashworth talks to Greg Hart who farming in Hawkes Bay in New Zealand at Mangarara Farm. With a huge focus on stripping the business back and focusing on regeneration of the land, he has taken the farm in a whole new...

It is the third week of the General Election campaign and political parties have now published their manifestos. The Farmers Guardian news and business  team take a closer look at the parties pledges for farming and rural communities. We look at budget, bovine TB policy, planning reform, food and the environment, and what the opinion polls look like at the half way stage. Message us

In a #Farm24 special, online editor Emily Ashworth speaks to butcher Matt Slack, who has over 135,000 followers on Tik Tok and over 90,000 on Facebook. Matt is passionate about connecting people back to their produce and where it comes from - and to take a closer look at the farming industry, because they may just be surprised Message us

It is no secret that farming needs to attract fresh talent, and there are so many opportunities for people to find a career that suits them. This is the case for Jack Scott who, after attending an Open Farm Sunday at Emma Loder-Symonds farm, Nonington farms. Emma's passion is education and allowing people of all ages to experience what it's like on-farm; she wants to highlight food, natu...

Gazegill farm is gently nestled into the heart of the Lancashire countryside, and for years owners Emma Robinson and Ian O'Reilly have been building their farm-to-customer business through meat box and raw milk sales. Nature is at the heart of all they do; it comes first and that approach applies to their new on-farm venture, their restaurant Eight at Gazegill. Only serving food from the farm...

This week, Farmers Guardian reporter Chris Brayford discusses the value of the wool sector with British Wool chief executive Andrew Hogley. During the episode, Andrew talks about the challenges the industry faces, his passion to work with sheep farmers, the high-quality of wool as a global commodity, the importance of traceability and sustainability, the value of labelling, getting more young peop...

Charlotte Ashley and her husband, Roy, have always had a dream: Jersey cows. Having been beef and sheep farmers in Cumbria for many years, their dream has finally come to fruition, having recently finished building their shed which now houses their newly-welcomed Jersey cow herd. But what was the motivation behind the decision? Dairy can be a volatile sector, so what is their route to market and w...

It has been a busy few weeks in politics, with local elections in England and a new First Minister in Scotland. The Farmers Guardian news and business team take a look at what the political landscape looks like for rural voters as well as a look ahead to next week's Farm to Fork summit at Number 10 Downing Street. The team also discuss the first four episodes of Clarkson's Farm, and how...

Mel McPherson of Avon Farm Vets talks about Schmallenberg and bluetongue - the reasons why we are seeing cases this year, signs to look out for, and what livestock farmers should do if they have a potential case on their farm. Message us

In this episode we gain press access to Diddley Squat farm ahead of the new series of Clarksons farm. We heard about the trials and tribulations in the cast met in their new ventures.    Jeremy and Kaleb have gone their separate ways in farming practice to see who can make the most, and spend it too! This has been done to show the changes that the current government are inflicting upon UK farming...

On this week's podcast, Farmers Guardian reporter Chris Brayford is joined by the Institute of Auctioneers and Appraisers in Scotland's executive director Neil Wilson and Aberdeenshire auctioneer Ellis Mutch from the ANM Group. Chris was at Thainstone Specialist Auctions in Inverurie, Aberdeenshire, to talk to Neil and Ellis about life as an auctioneer, the value of auction marts to farm...

Liz Fletcher has truly found a home in the farming community. In this week's Farmers Guardian podcast episode, online editor Emily Ashworth talks to Liz about how she has truly become embedded in the rural community, and how all of a sudden, 10 sheep quickly became 240.  Coming from a non-farming background, the idea when moving to their 240-acre farm in the Peak District was only ever meant...

Ahead of this year's Cultivate conference, Hillsgreen's Andy Venables speaks to the Farmers Guardian podcast about digital marketing, growing your business and diversification. Tom Warner, from Warner's Gin, talks about building their farm gin brand, top tips for farmers diversifying and growing new and exciting crops on farm to flavour their spirits. For more information or to book...