The Duce Raymond Podcast

#podcast #bbq #food  In this episode of The Duce Raymond Podcast, Duce sits down with Greg Rempe, host of The BBQ Central Show, for an insightful conversation that covers everything from podcasting tips to Cleveland’s best barbecue. Greg shares valuable advice on how to succeed in the podcasting world, including the importance of consistency, passion, and building authentic relationships. They als...

#bbq #pitlifebbq #pitmaster #podcast  Join Duce and Andy in this engaging episode as they dive deep into the world of barbecue, sharing insights from their experiences in the industry. They discuss the intense world of competition barbecue and why some techniques, like injecting brisket, aren’t meant for everyday cooking. Andy reveals the collaborative process behind his book "PITMASTER"...

#bbq #marketing #podcast  In this episode of The Duce Raymond Podcast, Duce sits down with barbecue expert Nick Parsons to explore the intricacies of targeted advertising and marketing in the barbecue industry. From understanding how to reach your ideal audience on platforms like Meta to testing the right budget for your ad campaigns, Nick shares invaluable insights that can help elevate your busi...

#bbqlovers #podcast #pitmaster  In this episode of The Duce Raymond Podcast, Duce shares his incredible experience at the 35th anniversary of The Jack, the most prestigious barbecue competition in the world. He dives into what it takes to compete at The Jack, discussing the dedication, practice, and luck required to get there. Duce reflects on his time cooking with The BBQ Bus team, led by pitmast...

#bbq #food #podcast  In this episode of The Duce Raymond Podcast, Duce is joined by BBQ legend Ray Lampe, known as Dr. BBQ. They delve into the world of barbecue, sharing fascinating stories and expert insights. Ray and Duce discuss Franklin Barbecue’s unique cooking methods, including their early morning brisket preparation and holding cabinets. Ray reminisces about his unforgettable experience a...

#marketing #marketingdigital #podcast   In this episode of The Duce Raymond Podcast, Duce sits down with Mark Evans, Executive Director at The Sasha Group, to discuss the evolving landscape of content marketing. They explore how to create engaging content that resonates with audiences, the importance of understanding audience cohorts, and how to leverage trending topics for effective marketing str...

#fitnessmotivation #training #podcast  In this episode of The Duce Raymond Podcast, Duce sits down with fitness trainer Joe Moca to dive deep into a variety of fitness and nutrition topics. Whether you're looking to optimize your workouts, understand energy balance, or stay motivated, Joe provides valuable insights and practical advice. 1:14 - Introductions 1:38 - Duce's History with Joe...

#catering #food #foodindustry  In this episode of The Duce Raymond Podcast, Duce sits down with Chef Charles, Executive Chef at Blue Plate, Chicago’s largest catering company. They dive deep into the world of catering, exploring topics like collaboration in the industry, day-to-day operations as an executive chef, and the unique challenges of retaining talent during off-peak seasons. Chef Charles...

#sales #marketing #podcast In this episode of The Duce Raymond Podcast, Duce sits down with Jordan Stupar, a sales expert with an impressive track record. Jordan shares invaluable insights from his extensive experience in sales, including his time working with Grant Cardone and the lessons he learned along the way. 1:11 – Introduction to Jordan Stupar 2:01 – Getting on  @THEREALBRADLEA Dropping Bo...

#barbecue #cooking #food #podcast In this episode of The Duce Raymond Podcast, Duce sits down with Tony Bartleson, better known as MeatDad, a renowned barbecue influencer with a passion for all things meat. They dive deep into the world of barbecue, discussing everything from Tony’s journey into content creation to his favorite go-to family meals. 1:56 - Introduction of  @meatdad9370 2:30 - Discov...

#catering #consulting #food  In this episode of The Duce Raymond Podcast, Duce Raymond sits down with Jennifer Perna, a seasoned catering consultant and founder of Fulton Market Consulting. Jennifer shares her extensive knowledge and insights into the catering industry, touching on current trends, business growth strategies, and the importance of structured management in creative businesses. 0:44...

#mcdonalds #secrets #podcast #food  In this episode of The Duce Raymond Podcast, Duce sits down with Chef Mike Haracz, former corporate chef for McDonald's, to dive into a fascinating conversation about fast food, social media, and the culinary world.  0:42 - Introducing Chef Mike Haracz 1:00 - Culinary Journey and Barbecue Beginnings 3:17 - The Intensity of Barbecue Competitions 4:08 - Explo...

#barbecue #podcast #interview  Welcome to an insightful episode of The Duce Raymond podcast where Duce interviews Matthew McMillin, the Chief Culinary Officer at  @CHWinery . Matthew's culinary journey began at the tender age of four, and he has since become a renowned chef, educator, and cookbook author. Join us as we delve into his rich career, filled with experiences from prestigious kitch...

#podcast #marketing #restaurant #success  Welcome to the latest episode of The Duce Raymond Podcast! In this insightful conversation with industry expert David Scott Peters, we dive deep into the essential aspects of running a successful restaurant and adapting to the modern business landscape. 1:04 - Introduction 2:02 - David's Background 6:36 - Duce on Delegation 7:23 - David on the Importa...

#barbecue #competitionbbq #podcast  Join us on this episode of The Duce Raymond Podcast as we sit down with The Smoke Freaks, Brian and Ann, to explore the world of competition barbecue! These Indiana legends share their journey from backyard grilling to becoming a top-tier competition team, including the hilarious and inspiring story of their first win that launched the Smoke Freaks name and tran...

#barbecue #podcast #interview  Join Duce Raymond in this exciting episode of The Duce Raymond Podcast as he interviews Darren Worth, the barbecue legend behind Smokey D's BBQ. Dive into Darren's journey from corporate life to becoming a barbecue icon, and hear about his experiences in both the competition circuit and the restaurant industry. 0:43 - Introductions: Duce welcomes Darren Wor...

#webergrill #grilling #bbq  Join us as we dive deep into the world of BBQ with Grill Master Kevin Kolman! In this video, Kevin shares his journey from a summer job at Weber to becoming their renowned Grill Master. Discover his passion for BBQ, the camaraderie within the BBQ community, and the innovation that drives his work. Kevin also highlights the importance of tradition, inclusivity, and the a...

#ai #food #technology In this exciting episode of "The Duce Raymond Podcast," Duce sits down with Ken Clay, the visionary behind Foode, to explore how artificial intelligence is revolutionizing the dining experience. Discover how Foode harnesses the power of AI to create personalized and trusted restaurant recommendations, ensuring every meal is a memorable one. Ken Clay shares the journ...

#kickstarter #bbq #food  Welcome to the Duce Raymond Podcast! Today, we're joined by Alex Fei, the innovative mind behind the Roto-Q 360, a unique non-electric rotisserie that can be used over open coals or in your oven. Alex shares his journey from growing up in New York to working at MTV and eventually diving into the world of manufacturing in Asia, inspired by his mother's love for ro...

#howto #bbq #right  From humble beginnings at the kitchen table, making competition chicken thighs, to becoming a barbecue sensation with over 1.7 million subscribers, Malcom shares his inspiring story. Learn how he and his wife Rochelle started with Myspace and a simple idea, eventually growing their passion project into a full-blown business. Discover the challenges and triumphs of turning a bac...

#bbq #success  #interview #podcast  Welcome to the first episode of The Duce Raymond Podcast! I'm thrilled to have Shawn Walchef, founder of Cali BBQ Media, as our special guest. Shawn has significantly influenced my business journey, and today, he shares how he turned his struggles into a BBQ media empire. From his early days in his grandfather's restaurant to transforming a local BBQ j...

#restaurant #marketing #marketingdigital #podcast  Welcome to The Duce Raymond Podcast! In today's episode, we're thrilled to have Matt Plapp, founder of America's Best Restaurants HQ, as our special guest. Matt shares his incredible journey from the radio business to creating a restaurant marketing empire. Discover how his love for the restaurant industry, inspired by his parents,...

#bbq #podcast #cooking  Welcome to the Duce Raymond Podcast, hosted by Duce Raymond, a seasoned barbecue expert and entrepreneur. Known for his popular online series, Barbecue Like a Boss, Duce has been sharing his expertise on Instagram, TikTok, and YouTube Shorts. Now, he's taking his passion for barbecue and hospitality to the next level with this podcast. Listeners can look forward to in-...