The Ales and Tales Podcast

The Ales and Tales Podcast

Arts EN ↓ 102 episodes

Leisure beer reviews and fun conversation with occasional interviews with brewers.

Author

The Ales and Tales Podcast

Category

Arts

Latest episode

Jun 15, 2026

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Episodes

The Ales and Tales Podcast, Ep. 52: Halloween Time! Southern Tier Brewing’s Pumking Imperial Pumpkin Ale 28.10.2023

It’s Halloween time, and to start off the next few episodes at least one of us is ready to show their Halloween spirit! We dive right into the pumpkin patch with an Imperial Pumpkin Ale: Southern Tier’s “The Pumking.” It’s an 8.6% ABV terror, that though full of spice, comes in for the attack as smooth as could be. Would you consider this a gift from the Great Pumpkin? Let us know! If you enjoy, h...

Season 2, Ep. 51: Maine Beer Company’s King Titus Porter on The Ales and Tales Podcast 09.10.2023

We’re throwing a curveball at our guest right out of the gate as we break out a great beer company….but a lesser known offering (and not a style he's a fan of...watch some previous episodes and you'll understand). King Titus Porter, by Maine Beer Company. It’s an homage beer to a Gorilla. Listen in to find out a little on that. Cool stuff. And the beer is too! It’s like a Yoohoo if it was coffee…a...

Yazoo Birthday Saison Anniversary Collaboration on The Ales and Tales Podcast S2. Episode 50 21.09.2023

Happy Funky Birthday Anniversary Beer! This Farmhouse Ale-Saison collaboration with Yahoo and Perennial Artisan Ales is definitely owed some kudos; when a person who doesn’t like saisons says he really digs this one, that’s a win. Very complex, very rich, and well worth giving a try. What would you pair this with for ….breakfast? Hmmmm…don't know if that's the best idea, but let us know your thoug...

The Ales and Tales S2, E49: Barrique Brewing’s Line Array Mid-Coast IPA 26.08.2023

Well, here is a very complex one. And...so, Barrique, is Jim allowed back in after his porter episode? Hard to describe, and all over the palate. Garlic is not the flavor, but hits the same areas. Very fruity, but very even keel. Wild! And the ratings may surprise you. Listen in to see if this is one you should experience. While you are at it, give us a like and subscribe! For audio, you can find...

Season 2, Episode 48: Little Harpeth Strawberry Gose. A little Gose long way! 18.08.2023

This one took a minute to get a grasp on.  You should probably like strawberry and salt before diving in.  Give it time, it may grow on you.  It did for us…well, some of us.  Also, Andy’s pairing idea worked!  Surprisingly, getting thumbs ups from six people.  If you can find it, give it a shot.  And while you are at it, give us a like and subscribe!  For audio, you can find podcast options at www...

Episode 47: Kona Brewing’s Big Wave, Liquid Aloha 11.08.2023

Just in time for the weekend and a trip to the beach, we bring you a new review, perfect for the sand and the waves.  If you want to have a manly looking beer and sit around the pool, looking like a manly man (or woman….if, uh, that’s your thing) with….bitter back hair?  Well then, this is the beer for you.  Listen in and see if you can make sense of it, and while you are trying to figure that out...

Episode 46: Sierra Nevada Hazy Little Thing, an unfiltered and hazy IPA 18.07.2023

Today we’re all getting a little hazy and giving Sierra Nevada Brewing Company’s Hazy Little Thing IPA a try.  A rather unique and very raw IPA, which skips the filter entirely and goes straight from the chilled tank right into the can.  Many beer stories abound in this episode…and make sure you pronounce it right or the locals get a little testy.  It’s Nuh- VAA- duh, dammit.  Show us some love li...

Season 2. Episode 45, Dogfish Head Slightly Mighty Lo-Cal IPA 04.07.2023

Get your fill of mogrosides from this Siraitia grosvenorii and sound like you’re having a stroke while trying to pronounce all of that.  OR, you can just say monk fruit and save yourself a lot of time and embarrassment, while downing a can of this lo-cal IPA flavored with monk fruit extract from Dogfish Head Brewery.  Remember brown paper towels?.....yeah….Listen in to find out why that’s relevant...

Season 2, Episode 44: Ohio brew trio review. Fat Head’s, Boss Dog, and Jackie O’s! 22.06.2023

If you need an excuse for a beer destination road trip, look no further!  Guest reviewer Carlee brought us an Ohio variety to tempt the palate.  Learn all about Florida geography (maybe not so much) and find out when the world first went to color along with other useful ale adventure tidbits.  For audio, you can find podcast options at www.thealesandtalespodcast.com .  Subscribe and follow us on I...

S2, Ep. 43, Leinenkugel’s Summer Shandy - A great way to beat the heat? 02.06.2023

Pairs well with…..a boat?  That could actually work.   If your beer was a boat, what kind of boat would it be?  This episode may give you a beer to try, and make you hungry.  It may even make you want to go out and hit the water for some fun in the sun.  Let us know what you think on our Facebook page or Instagram page @thealesandtalespodcast.  Watch the video at YouTube.com/@thealesandtalespodcas...

S2. Ep.42, Blackberry Farm Brewing’s White Ale. Belgian-Style Wheat Ale Brewed with Spices 20.05.2023

People say their tastes can change over time.  Sometimes it happens within a single podcast episode.  Maybe Delaware COULD gain some pop.  What?  And for pairing ideas, can we think outside the box…or, the Beer Can in this case?  What am I talking about?  Listen in to find out!  Also, give us a like and subscribe!  For audio, you can find podcast options at www.thealesandtalespodcast.com .  You ca...

S2 Ep. 41, Mill Creek Del Rey Mexican Lager 03.05.2023

It’s getting warmer.  And that means it’s time to think of ways to cool down and enjoy the weather!  So, what better way, than to sit back and relax with a beer style all too familiar with the heat?  This episode, we check out the Del Rey Mexican Lager by Mill Creek Brewery.  Is it an ideal oasis of refreshment to fight off the Summer heat?  Listen in to find out!  Also, give us a like and subscri...

S 2, Ep 40: Monday Night Brewing Dr. Robot Berry Lemon Sour 14.04.2023

First off, the name is a mouthful before we even get the can open. Second, don't call it Mr., it worked for that title. A berry and lemon fruited tart sour with a crazy color that will grab attention not just in the glass, but on the taste buds as well! Listen in to find fantastic fruity flavorful fun in this freakishly phenomenal episode. I've just invented a new tongue twister...just like they d...

S 2, Ep 39: Ghostly Hints of Tangerine? 03.04.2023

XÜL Beer Co.’s Tangerine Mafioso – No ectoplasm in the recipe, and no horns on the can, but it may still call you from the fridge. Is it the Gatekeeper to more wild sours or is it the Key Master, opening your tastebuds to something a bit different? Ok….that’s enough Ghostbusters themed comments for now. Also, learn bonus info on other citrus in this episode, proving that drinking and learning can...

Season 2, Episode 38:The Palate Wrecker Rampage: A tale of two extremes! 23.03.2023

In this rambunctious episode, we cover two far ends of the palate spectrum...1.) Barrique Double Barrel Dream Walkin' which by their own words "began its life peacefully resting in Willet six year “High Rye” barrels but was rudely awakened and transferred into an ex-bourbon barrel that previously housed Ghostown Barrel Ventures maple syrup for 9 months." Aaaaaaaaand then, to take things to another...

Season 2, Episode 37: 2-4-1! Broomtail Craft Brewery and New Anthem Brewery 14.03.2023

New review coming at you with BONUS beer…in our latest episode, you get two reviews for the price of one!  One brings the science, and one brings the art…both coming to us from Wilmington North Carolina.  First, from Broomtail Craft Brewery, we get the 910 Pale Ale, scientifically crafted.  Following up with a very artistic can, we have New Anthem Brewery’s Shade IPA.  Good excuses to go to Wilmin...

Season 2, Episode 36: Goose Island Bourbon County Brand Stout 01.03.2023

In this episode, we explore a real treat: Goose Island’s 2022 Bourbon County Brand Stout.  This year, they’ve released an Imperial Stout aged in freshly emptied bourbon barrels from Heaven Hill, Four Roses, Wild Turkey, and Buffalo Trace distilleries.  They blend the results, and bottle it as a limited release.  It’s a unique experience, and it packs a punch at 14.3% ABV.  So listen in and see if...

Season 2, Episode 35: Parish Brewing’s Holy Ghost - A mind melting Double IPA 14.02.2023

Coming back at you with a whole new season and a reboot, like the ghost of Christmas-Ale-past....The Ales and Tales Podcast crew brings you a fresh review of Parish Brewing's Holy Ghost Double IPA. This 10% ABV DIPA will melt your mind just like the art on the can shows! It's a powerfully divine spirit that graces your glass... or in our case...our cup. Ironically, a Christmas cup. Listen in to se...

Episode 34: Scofflaw Brewing Basement POG IPA 10.11.2021

This chemistry experiment of a beer comes from Scofflaw Brewing in Atlanta.  Featuring passion fruit, orange, and guava...hence the p.o.g., this IPA AND this episode comes swinging with interesting qualities, and a little law breaking... listen in to find out!  Also find us on our instagram page or facebook page @thealesandtalespodcast to let us know if you've had it and what you think. Music Arti...

Episode 33: NoDa Brewing Co's Sticky When Wet IPA 27.07.2021

...it pairs well with....bees?!   You'll just have to listen in.   What do you think about IPA evolution?  Have they gotten too funky, or is too much of a good thing a good thing?  Check in with us on Instagram or Facebook @TheAlesAndTalesPodcast.   Music Artist: https://twitter.com/joakimkarud

Episode 32: Southern Grist Chop it Up 22.06.2021

A summer sipper or smasher from Southern Grist, Chop it Up is a Brown Ale conditioned on toasted coconut, hazelnut, and cacao nibs.  If you like flavor, this one might be for you.  Listen in to find out and check in with us on Instagram or Facebook @TheAlesAndTalesPodcast to let us know what you think.  Especially if you've tried it! Music Artist: https://twitter.com/joakimkarud

Episode 31: Terrapin Peach Dreamsicle 14.05.2021

We are back in action and bringing you great things, as if in a dream....a Peach Dream (sicle).  Today we review Terrapin Beer Co.'s Peach Dreamsicle Imperial IPA.  Is it IPA?  Is it peachy?  Is it creamy?  And is it dreamy?  Listen in to find out! Check us out on instagram and facebook @thealesandtalespodcast to let us know what you think!  Also, a 5 star review wouldn't upset us at all.  Music A...

Episode 30: To Chill or Not to Chill -Yuengling Hersheys Chocolate Porter 29.11.2020

So, there is a debate brewing:  some say it's better chilled, some say it should be room temp.  Everyone seems to say, it's worth checking out.  Today we pontificate and compare in this review on the Yuengling brewery's partnership with Hershey's chocolate co.  We dive into both cold and not, to give you the ultimate answers to life's important question.  Check us out on instagram and facebook @th...

Episode 29: Stone Brewing's Espresso Totalitarian Imperial Russian Stout 29.10.2020

This episode is short and sweet....but the beer's name sure isn't!  Take a deep breath before you read the name, and especially if you read the description on the can out loud.  It's getting toward stout season, and this was a nice way to jump in.  Check out the episode, find us on Instagram and Facebook @thealesandtalespodcast.  Let us know if you've tried it and what YOU think. Music Artist: htt...

Episode 28: Founders Blushing Monk 01.10.2020

Today's review is a berry special brew!  Founders Brewing Company's Blushing Monk is a Belgian-Style Ale fermented with pure raspberries.  (what would be impure raspberries?)  If you have friends that have trouble with the flavor of beer....this may be the answer.  Check out the episode and let us know what you think.  Find us on facebook and Instagram @thealesandtalespodcast  Music Artist: https:...

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