The Acheson Group

TAG Talks Food Safety

Science EN ↓ 81 episodes

What really keeps food safe? Are your food safety practices as good as they can be? Is good enough ever good enough? While essential to ensure against consumer harm, best practice food safety can be complex, and its intricacies are not always well understood – or well portrayed. In this semi-monthly TAG Talks Food Safety podcast, 35-year food industry veteran Lisa Lupo hosts discussions with Subject Matter Experts from The Acheson Group (TAG) global consultants on current and critical best practices in keeping food safe. Join us as we discuss today’s food trends, their realities, and the respo...

Author

The Acheson Group

Episodes

Managing Food Recalls with Dr. David Acheson 15.03.2021 7:30

The Acheson Group Founder & President David Acheson discusses preparing for and conducting food recalls -- and how TAG can help. How to be recall ready.

The Next Infectious Disease: How To Be Prepared 17.01.2021 7:09

The Acheson Group's Senior Director of Regulatory and Scientific Affairs, Dr. Ben Miller, discusses the need for an infectious disease program. Facilities in New York state need to develop infectious disease programs.

Your Environmental Controls Can Make or Break Your Food Safety Efforts 12.01.2021 11:47

The Acheson Group Founder & President David Acheson discusses environmental controls and related programs and initiatives. Environmental control programs (ECP) and environmental monitoring programs (EMP) work hand in hand with risks.

Supply Chain Risk is a Fast-Growing Threat 12.01.2021 7:30

The Acheson Group Founder & President David Acheson discusses Food Safety & Public Health. Supply chain risk is the fastest growing threat for many food companies.

Whole Genome Sequencing (WGS) Part II: The Why 12.01.2021 9:17

The Acheson Group Founder & President David Acheson discusses whole genome sequencing. The FDA is using genome sequencing to detect strains across facilities.

Whole Genome Sequencing (WGS) Part I: The What 11.01.2021 9:17

The Acheson Group Founder & President David Acheson discusses whole genome sequencing- technology that allows rapid sequencing of bacteria at the genetic level.