Stoned Appetit Podcast

Stoned Appetit

Leisure EN ↓ 464 episodes

Stoned Appetit is a podcast of stoners from Colorado, who sit down with guests each week to talk about what they're passionate about. Food, Booze, Weed & Music are our passions Become a supporter of this podcast: https://www.spreaker.com/podcast/stoned-appetit--3077842/support .

Author

Stoned Appetit Podcast

Category

Leisure

Podcast website

www.stoned-appetit.com

Latest episode

Jul 10, 2026

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Episodes

Season 6, Episode 75: Its Whiskey Season! High West Distillery's Tara Lindley joins the pod 25.10.2024

On today's podcast presented by Connect For Health CO & Seed Money Consulting, we are chatting Bourbon, Whiskey, Wine & Nerding out on some science too!  We are chatting with High West Distillery's Director of Quality Control & Sensory AKA Vibes, Tastes, Flavors n Feels haha we are talking about the fire water that we love to sip on for football season & as the leaves fall...  Afte...

Season 6, Episode 74: Your Chef's Favorite Chef, Theo Adley on the Pod. 23.10.2024

On today's episode presented by Connect For Health Colorado (Open Enrollment Starts November 1st, Don't Forget to Enroll), Kip traveled up to Lyons, CO to talk with Chef/Proprietor/Owner of Marigold restaurant Theo Adley. We talk about Chef's journey, from scrubbing pots & pans in London to working at some of Colorado's Top Restaurants... and sprinkle in some preposterous conversations in betw...

Season 6, Episode 73: Edgewater Inn owner Niya Gingerich Joins the Pod 18.10.2024

On the final episode of the week, Kip sits down with Edgewater Inn owner Niya Gingerich to talk about the state of the 71 year old restaurant & bar. Navigating the restaurant industry these days is tough, doing it while trying to recreate your dream bar (RIP Local 46) adds a new layer, doing it after the 2020 Pandemic makes it damn near impossible... but Niya isn't giving up, in fact she's tur...

Season 6, Episode 72: Santa Barbara Recap & State of the Pod Update 16.10.2024

On today's podcast presented by High West Distillery & Seed Money Consulting, Kip is rolling stag through a 20ish minute monologue... you're probably wondering why Kip is raw doggin the episodes solo & he will elaborate more! In addition to a brief intro, Kip gives a quick recap of Santa Barbara Bites, the Wine valley vibes and all the fun that was had at CB's Wedding over the weekend. Be...

Season 6, Episode 71: Denver Food Drama Continues & Giles Flannigan of Blue Pan Joins the Pod 08.10.2024

On today's podcast presented by Seed Money Consulting & High West Distillery... we're talking about betting on yourself & believing in your product,  with Giles Flanigan from Blue Pan Pizza. Before we dive into that, we have to discuss the constant drama between "The Denver Foodie" and his former employer? partner? IMFROMDENVER and how they keep throwing stones at one another. There's thre...

Season 6, Episode 70: Denver Foodie Does It Again & CB Wedding Planning 02.10.2024

On today's episode presented by Seed Money Consulting & Pine Melon Market, we recap the news of the town (Thanks Oyster Bae) and the talks of our team... we've got tea from another situation in which a Denver Influencer strikes again and fleeces another restaurant.  Also, We get the details on Wedding planning with CB & what is on the menu for the Big Day!  Tune in, Don't Forget to Eat Loc...

Season 6, Episode 71: 5280's Top 25 Is Out! 01.10.2024

Today's episode is presented by our friends at SEED MONEY CONSULTING, we're 2 weeks out from Extended Tax Time, meaning you need to have your ducks in a row if you punted from April! If you need help, call our friends at Seed Money Consulting Today's episode is a quick recap of Eve's donut excursion this weekend and then we dive in to 5280 Magazine's Top 25 Restaurants of the Year.. they expanded...

Season 6, Episode 69: Wedding Draft to Get CB Ready for his Big Day 24.09.2024

On today's episode presented by PINE MELON, we have our Wedding Draft! With CB's wedding just around the corner, we had to get everyone in on the action. The draft is 5 rounds, 3 teams.. all decided by Queen Eve. -New Tradition  -Old/Worst Tradition -Great Thing About A Wedding -Best Song to hear at a wedding -Destination Wedding (All Expenses Covered) Who do you think won?  Become a supporter of...

Season 6, Episode 68: Harvest Season with Eat Denver's Kristen Rouch 19.09.2024

On today's episode presented by PINE MELON, we're chatting with Kristen Rouch, Executive Director from Eat Denver. We're just 2 weeks away from a week full of parties with Colorado's Top Chefs & Farms.  Harvest Week is a celebration of a long summer's harvest & hard work paying off. 4 Nights of dinners and parties going down at Ironton Distillery, thanks to our friends from The Grow Haus &...

Season 6, Episode 67: Travel Eats from California Wine Country & Colorado Mountain Towns 17.09.2024

On today's episode presented by PINE MELON market, CB is back from California wine country and has been eating to his heart's content. We recap the best bites of the weekend, which really hammers home seasonal vegetables & fresh seafood from the Pacific Coast... and that was just one of many meals to discuss. We also talk about navigating the BV area of Colorado, getting prepared for Billy Str...

Season 6, Episode 66: Lies about Aurora Won't Stand 12.09.2024

On today's episode presented by PINE MELON MARKET, we recap the debate.. as painful as it was to watch, we kept hearing lies about our communities. We talk about the division caused by current day politics, what we can do to be better neighbors, voters & community members. We also get ready for a weekend of travel, bipping & bopping around Colorado & the Western US.  Finish with a lil...

Season 6, Episode 64: Michelin Announcements & Reactions 09.09.2024

On today's episode presented by PINE MELON, we recap the weekend of Denver Food & Wine as well as talk about the buzz in the city today! Michelin has announced their 2024 Awards and we have some takes... Hot, Cold, Hits & Misses, we chat about it all.  Following our takes on the Michelin Guide, we recap the Food Festival season and our favorite bites from the weekend.  Check it out, apolog...

Season 6, Episode 63: Michelin Awards Preview & Guesses 05.09.2024

On this episode presented by PINE MELON MARKET, we hop on the digital studio room to chat about hte upcoming Michelin Presentation for Colorado. From picking up stars to losing em, who is a sleeper to join the prestigious realm of Colorado dining... we chat it all. Does someone lose one? Are the Bib winners going to repeat? All that & don't forget Denver Food & Wine kicks off this evening!...

Season 6, Episode 62: EstPhest is back & so is PHISH! 30.08.2024

On today's episode presented by Pine Melon, Kip sits down with Alexx Guerrero to talk about the Est Phestivities going down at Onieda Park all weekend! We chat about this year's line up, what guests can expect & obviously a basic plug for the Party Bus too!!! Pair that with summer travel trips, best places to stop for snacks in the U.P. and we are getting down to setlists by the end. Great tim...

Season 6, Episode 61: We're Losing Everything We've Got 27.08.2024

On today's podcast presented by PINE MELON, the gang is in studio for the last hoorah before moving out & up! We are recappin the week that was, with all the great eats, activities & gambling festivities.  Eve & Kip would lose their head if it wasn't attached to their body. CB had a fun, normal weekend & we all ate like Kings & Queens. Food Festival season is nearing it's end.....

Season 6, Episode 60: Wisconsin Does It Right 22.08.2024

On today's episode presented by PINE MELON, we are back in studio and we're recapping the week that was. From CB's Denver adventures in dank eats to Kip's trip through the Midwest.... we owe the Casserole country an apology. Wisconsin, Minnesota, They are AWESOME. Cheese & Meat Review Coming in HOT... and CB tore apart Denver over the weekend. He ate, he drank, he conquered.  If you're looking...

Season 6, Episode 59: Denver Food & Wine has Returned! 20.08.2024

On today's podcast presented by PINE MELON MARKET, we sit down with Denise Mickelson of the Colorado Restaurant Association to talk about the upcoming Denver Food & Wine festivities...  We joke she is our Steve Martin, making her historic 7th appearance on the Podcast with us. We chat it up about the new look of Denver Food & Wine, with new activations around the city, silent auction with...

Season 6, Episode 58: Chef Joe Sasto Talking Tantos, The New Stoner Munchie 15.08.2024

On today's podcast presented by our friends at PINE MELON MARKET, we hop on the interweb to chat with Chef Joe Sasto.  From his early days in Vegas and California to conquering the Rockies and competing in Top Chef, we talk about Chef's path to becoming the ultimate Munchie King. Recently, Mustache Joe created & released TANTOS Puffed Pasta Snack on the market.  We talk all that, Top Chef conv...

Season 6, Episode 57: Eve is Back & We Miss the Olympics 13.08.2024

On today's episode presented by PINE MELON MARKET, the gang is finally all back together in one place... we sit down to recap our favorite moments of the Olympics, as well as see what Eve has been up to!  With the LA28 Olympics adding some new sports to the competition, we give our two cents on which activities/athletic competitions should be in the games. We recap the Dining Out for Chef Amos las...

Season 6, Episode 56: People Watchin, Movie Watchin, Support Local 06.08.2024

On today's podcast presented by PINE MELON, CB & Kip are back in studio chatting it up about the week that was. We give our super official movie review of Deadpool & Wolverine, as well as recap the other viewing pleasures from the weekend! Elitch Gardens on a Saturday...WOOF. Frozen Drinks on the Patio... YEP. More break in's continue to hit local restaurants, how can we help? Speaking of...

Season 6, Episode 55: FizzFight Is Comin Back! 01.08.2024

On today's episode presented by Pine Melon Market, we sit down with Party Anmials Sam Sandt & Breezy Ritter to talk about the upcoming FizzFight on August 10th in the Sloans Lake neighborhood. 5 year hiatus since the last Fizz Fight, we're bringing all the seltzer's to the people! We learn about the background of our party planners as well as how this event was resurrected from the dead. We go...

Season 6, Episode 54: Live Music, Olympic Action & Replies from the Community 30.07.2024

On today's episode presented by PINE MELON, we jump back on Zoom bc Kip is an idiot & doesn't know how to work with technology... -Live Music Everywhere. -Cosmic Bars Are REAL -In Awe of Olympic Prowess -Community's Funniest "Gold Medal" skills All that & more on today's episode! Tune in Become a supporter of this podcast: https://www.spreaker.com/podcast/stoned-appetit--3077842/support .

Season 6, Episode 53: All Things Olympics 25.07.2024

On today's episode presented by PINE MELON MARKET, we are getting geared up for the Olympics. Favorite Event/Sport to Watch? If you had to try your hand at one sport, what would you pick? If ________ was an Olympic sport, you could be a medalist. Dragon Boat Festival This Weekend. Underground Music Showcase is going down too!  The "Beat The Meat" Challenge has some ringers getting into the mix, gu...

Season 6, Episode 52: Weekend Recap, Twisters Review & Eve Hates Glen Powell 23.07.2024

On today's episode presented by Pine Melon Market, we recap the weekend that was... Kip is 4 days sober, was able to go to a matinee movie sesh and we talk about all the snacks in between. No Spoilers but Twisters was very entertaining. Big Eat recap including Top 3 Bites & CB's concert review from Dillon Ampitheater. Dog Days of Summer...Gotta Power Through Become a supporter of this podcast:...

Season 6, Episode 51: The Big Eat, Big Burger Challenges & a Big Break 18.07.2024

On today's episode presented by PINE MELON, we recap last week's debauchery and the upcoming festivities!  -Restaurants You Take Visitors too -Wedding Bites -The Big Eat -Big Burger Competition -And a Big Break for the rest of summer We are keeping it chill for this episode, gotta get ready for this evening's The Big Eat festivities. Tune in on your way to work & We will see you this evening f...

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