Stoned Appetit

On this episode of No Vacancy Colorado, Kip sits down with NVC Foreign Ambassador Carly McCarroll to talk about her upcoming trip to spread the good word of Stoned Appetit & the Colorado gang, to the folks of South America. They dive in to her jet setting locations, foods & drinks of the local regions, and all that she plans to do with her time south of the equator. From there, we dive in to her p...

This week on No Vacancy Colorado, the gang sit down (on computers) with Brian McClintic, MS of Viticole Wine Club & "Somm" movie lore. They discuss his fame from the documentary that went worldwide viral, how life has changed since getting his master sommelier certification, and what's changed since he started his own business. From traveling the world & meeting the greatest minds in wine, to livi...

This week on NVC, Kip sat down with Alex from the Denver Active 20-30 Club, to talk about their holiday fundraising campaign. The "Christmas for Kids 2018" campaign helps provide under-privileged children with a Christmas for them & their families. In addition to their wonderful Christmas philanthropic concept, they do great work year round for the kids of Denver. Tune In, Tell a Friend, & go to w...

This week on No Vacancy Colorado, Bryan & Kip sit down with Bevin & Travis of the bluegrass band Trout Steak Revival. They get to know the back story of the band, from how they met to how they came up with their name. They talk about their upcoming Colorado shows, their philanthropic partnerships & their traveling companion, Patty Mayonnaise. They discuss life on tour, their favorite stops around...

On the holiday edition of "Stoned Appétit" presented by No Vacancy Colorado.. Chris & Kip sit down with 5280 Magazine's Food Editor, Denise Mickelsen. The guys pick the Queen Bee's brain on her Top 25, how people who don't make the cut handle the bad news... after finding out how she earned one of the greatest jobs on the planet... they ask the hard hitting questions... like her favorite places to...

BREAKING NEWS!!!! The gang has added a new team member!! NVC introduces their newest team member, Carly McCarroll, aka C-Mac. Carly joins the team from a long term travel sesh, operating her own blog & becoming a yogi instructor. She brings a knowledge of Colorado in her 12 years here, teaching yoga, modeling for local boutiques & spending most of her time abroad. We're stoked to have her bring a...

This week on another rendition of "Stoned Appetit" produced by No Vacancy Colorado, Bryan & Kip sit down with restauranteur Jared Schwartz. They talk about the success of the new location of The Wayback & discuss the future of American Grind & the locally famous holiday pop-up bar. In addition to talking about the dank eats you can get from his new primo chef, the dive into his early love for food...

This week on No Vacancy Colorado's episode of "Stoned Appetit", Chris & Kip go hang out with renown (and humble) chef, Kelly Whitaker. They talk about how his different route to becoming a food gawd... from dish washer in FoCo to award winning restauranteur in hilarious fashion. The gang dives into his worldly travels that have inspired his new menu & why you should come try his new Sunnyside rest...

This week on T+N/No Vacancy Colorado/Stoned Appetit, Bryan & Kip sit down with Evan from @DenverSupperClubb to talk about ...what we always talk about! DANK EATS. Evan has come up with a concept, company & app that help alleviate the headache of choosing where to eat & how to get discounts n secret menu's along the way. Between the talk about Evan's brilliant brain child, the discuss his favorite...

This week on T+N/No Vacancy CO/Stoned Appetit, the gang stops in Stowaway Kitchen & Coffee at the recommendation of a former guest, to chat with owner & chef Amy Cohen. The crew talks about Amy's path to Colorado, which takes her through multiple countries & continents. After discussing the route to Mile High City, the three of them talk about what makes Stowaway so great for breakfast & lunch, an...

This episode of T+N, No Vacancy Co, Stoned Appetit is brought to you by the good people at Joy Wine & Spirits. Not only did they invite the gang in to sample wines and learn more about what they're drinking... but they also are putting on a HUGE party this Sunday (10/21) to support a good cause! Tune in to hear the guys make fools of themselves in the wine tasting all while catching a buzz... and...

On this episode, Chris & Kip sit down with Carolyn & Nate of Joy Wine & Liquor. As a native, and long term transplant these two have seen the city blow up before their very eyes... We talk about their 8th year hosting the Chili Contest with neighborhood restaurants & amateurs (ON 10/21 BUY TICKETS NOW!!!). Between the chili talk, the gang talk wines, beers, hard liquors & some of the places that t...

This week on No Vacancy CO, Chris & Kip sat down with award-winning chef and music aficionado, Merlin Verrier. The guys chat about anything & everything. From winning a Michelin Star with renowned Chef Graham Elliot to cooking up lobster corndogs for Eminem & The Foo Fighters. After discussing his upbringing & summer flings he had in Colorado, we dive into the nitty gritty... his favorite things a...

This week Sam and CB3 venture to Stanley Marketplace to visit with Caroline Glover, Chef & Owner of Annette-Scratch To Table. They talk about her career, from schooling to working in the city. They discuss what brought her west, and how she finally called Denver home and start her own restaurant. They break down her sleeper best restaurants in Denver, Aurora and drinks to match. We touch base abou...

This week on T+N, CB3 & Kip sit down with Denver based company Pot Guide's CMO, Samantha Chin. They talk all things herb, from politics to favorite ways to get high. They rip politicians, and then rip bowls.. Easily one of the most informative episodes to date. Sam not only knows the history of the industry, but she knows the future of it as well.. Tune in to learn more about U.S. marijuana legisl...

This week, the gang is joined by world-renowned musician and local Denverite, Paul Hoffman. As his band, Greensky Bluegrass comes to town for sold out shows at The Ogden & two nights at Red Rocks, Paul hit the studio with Kip & Bryan before hitting the stage. They shot the shit, snacked on Appaloosa Grill's fantastic appetizers and talked all things from tour life to Colorado life. Bryan & Kip ask...

This week on T+N, Kip sits down with CB3 to discuss the launch of their new website ( www.novacancyco.com )... In addition to tooting their own horn, they discuss the weekend that was, with First Friday & Crush WALL being the highlight of the weekend. After talking last week, they turn their focus to #Grandoozy & Taste of Highlands this week... Tune In, Tell A Friend, and Look for us this weekend...

Again, we apologize for our shitty scheduling, and Kip promises to reevaluate the plan for the gang... but this week Kip & a dear friend of the program @A_Fat_Guy_In_Denver went out for HH cocktails, that turned into dinner, that turned into shots & booze galore... They discuss famous dinner guests and which president would be best to party with, jet-setting on weekends, and why Denverites should...

After a week hiatus, the gang is back with a new guest from a new location!!! This week the guys sat down with Ian Wortham, head chef from Tavernetta restaurant in downtown Denver. They talk tops of the town, how Ian got in the food game, and then they talk homemade pasta n their east coast roots. If you like DIY meals, or good clean banter... this is the episode for you! Tune In, and Tell a frien...

On this episode of T+N, Lipman & Kip venture to damn near Kansas to interview, and hang out with social media influencer, and online grillmaster @ThisJewCanQue ... Between our mutual love of beer, bourbon and barbecue, we had more than enough to fill an episode, but oddly (not odd) enough, another one of our guests was a big #Phish fan, so we talked tour-life, favorite shows, and songs he was chas...

This week for locals on location, Kip jumped over to the newest and dankest poke bar in Denver. While Sam was away for a golf outing, Kip sat down with Chef Celeste Pfieffer of Hi Tide Tuna (25th & Larimer St) to talk of the new craze that has caught the attention and tastebuds of Denver. Between Poke-nachos & Frake (frozen sake), they also discuss Thailand, partying in Denver, and we have another...

This week the gang crash a work day over at Laws Whiskey House. Sam, Chris & Kip welcome Crystal, Taste Room Connoisseur at Laws, and social media guru @A_Fat_Guy_In_Denver for a ruckus good time. They sample whiskey's of all variety, talk about their favorite eats around town, and Sam gets picked on again for something he said 2 months ago haha... In addition to the regular segments, we introduce...

This Episode Is Dedicated To Our Dear Friend Alex Kaminshine. RIP AK. We love you & you will be missed dearly. So... It's all meats n cheeses over here for CHARC WEEK!! The gang was out and about in the last week...They hit Fruition Farm & Creamery to learn about Denver-made cheeses & also Hotel Teatro for a cured meat seminar of preparing a fire appetizer... They hung out with 2018 James Beard Aw...

This week, the gang is comprised of two transplants, and zero natives. As Sam is away for a golf tourney, Kip & Lip sit down with social media influencer, and Travel+Colorado blogger **Channing Morris (@BlueMountainBel)** to discuss a wide variety of activities. They talk her love for the outdoors, favorite Colorado mountain towns, her famous "cheeseboard" adventures, and then of course live music...

This week on T+N, Sam & Kip introduce the two new members to the No Vacancy Colorado team. We introduce our new music-man, and podcast producer, Lipman... Then we introduce our new food aficionado & #StonedAppetit connoisseur, Chris B... so we get to know them, talk a lil prison food & then discuss #RyeSociety & the Jewish Deli scene in Denver. Tune In, Meet Our Whole Crew, & Dont forget to follow...