Spooning with Mark Wogan

The Traitors' Claudia Winkleman joined Mark Wogan last year to talk about the food that she thinks she loves and the food that she thinks she hates. We give you another chance to hear the interview. Plus, Claudia talks about why she does not kiss her husband after he drinks water and what her and Tess Daly eat after filming Strictly Come Dancing. This podcast was recorded at The Mount Street Resta...

Comedian Jimmy Carr and the knowledge of all food, and Ewan Venters, joined Mark last year to chat about their favourite and least favourite Christmas foods as we wrap up the Christmas celebrations. Plus, we have a Mince Pie taste test between Selfridges, Fortnum & Mason and Sainsbury's. And we find out the best way to eat caviar. This podcast was recorded at The Mount Street Restaurant i...

Virgin Radio presenter and author Leigh Francis joins Mark Wogan this week. Leigh opens up about the difference between Keith Lemon and Leigh Francis, his hatred of seeds and nuts and Mark tries to change Leigh's mind on olives. Leigh's single Christmas Pigs is out to download now from  https://leighfrancis.ffm.to/christmaspigs Leigh's book Leigh,Myself and I is available to buy from all...

Food writer, Tom Parker Bowles joins Mark Wogan this week. Tom reveals the secrets to the royal family banquets, Mark and Tom take on the Carolina Reaper Challenge and Mark tries to change Tom's mind on goats cheese Tom's book, Cooking And The Crown is out to buy now. Producer: Johnny Seifert Filming: Chris Jacobs and Lauren Uttley This is a News Broadcasting Production Hosted on Acast. See a...

Adventurer and TV presenter Ben Fogle joins Mark Wogan this week. Ben opens up about his rise to fame post Castaway 2000, his love of marmite, eating a baboon's hand and Mark tries to change Ben's mind on offal. You can see Ben Fogle on his Wild Tour by visiting  https://nothird.co.uk/live-shows/ben-fogle/ Producer: Johnny Seifert Filming: Chris Jacobs and Fariza Balgimbayeva This is a News B...

Presenter Adam Richman joins Mark Wogan this week. Adam reflects on his time filming the worldwide smash hit Man Vs Food, how he was bought up on home cooked Jewish food like gefilte fish and latkes and Mark tries to change Adam's mind on liquorice. This episode was filmed at Homeslice Pizza in Marylebone. For more details on Homeslice Pizza visit:  https://www.homeslicepi...

TV, theatre and radio star Michael Ball joins Mark Wogan this week. Michael opens up about his love of the theatre starting from when he was twelve years old and how it ended up with him having panic attacks when he went on stage. Plus, Michael talks about the time he had botox and did not want to be seen and Mark sees if he can change Michael's mind on swede. All dishes are cooked by Jamie Shears...

The Great British Bake Off's Candice Brown joins Mark Wogan this week. Candice reflects on her time on Bake Off, her struggles with her mental health as Candice opens up about dealing with her inner voice and Mark sees if he can change Candice's mind on roasted tomatoes. All dishes were cooked by Jamie Shears, Executive Chef of the Mount Street Restaurant in Mayfair. Producer:...

Dancer, presenter and adventurer, Ant Middleton joins Mark Wogan this week. Ant opens up about why he is dipping his toe into politics, how he reflected on the passing of his father and Mark tries to change Ant's mind on tofu. All dishes were cooked by Jamie Shears, executive chef at the Mount Street Restaurant in Mayfair Ant's book, Military Mindset is out now where you buy yo...

Hello and welcome to Spooning With Mark Wogan On this episode you will hear from The One Show's Alex Jones who opens up about her BBC The One Show TV husbands, having Davina McCall as her exam invigilator and Mark sees if he can change Alex's mind on meat sandwiches. A big thank you to Hiten and his team at Children With Cancer UK for supporting this episode.  A big thank you to &nb...

Hello and welcome to Spooning With Mark Wogan. On this episode Mark is joined by former politician and author Lord Jeffrey Archer. Lord Archer opens up about the people who visited him and the people he met in prison, how he managed to save himself from bankruptcy and Mark sees if he can change Jeffrey's mind on sushi. Lord Archer's book, Eye For An Eye is out to buy where you...

Hello and welcome to Spooning With Mark Wogan. On this episode you will hear from broadcaster turned author Louise Minchin. Louise opens up the warnings BBC bosses gave her when she took part in Masterchef, she judges Mark's white chocolate and passion fruit cheesecake and Mark sees if he can change Louise's mind on cod. All dishes are cooked by Jamie Shears, Executive Chef at the Mount...

Hello and welcome to Spooning With Mark Wogan. On this episode, Mark is joined by singer and actress Pixie Lott. Pixie opens up about releasing her new album Encino, ten years after her last release. Plus, Pixie opens up on being a mum to Bertie with husband Oliver Cheshire and Mark sees if he can change Pixie's mind on papaya. All dishes are cooked by Jamie Shears, Executive Chef at the Moun...

Hello and welcome to Spooning With Mark Wogan. On this episode Mark is joined by author and TV presenter Dawn O'Porter. Dawn opens up about her love of crisps dipped in potato salad, and Mark sees if he can Dawn's mind on chocolate mousse. All dishes are cooked by Jamie Shears, Executive Chef at the Mount Street restaurant in Mayfair. Dawn's book, Honeybee is out to buy now where you get your...

Hello and welcome to Spooning With Mark Wogan On the latest episode, actress Charlie Brooks opens up about her favourite Eastenders storylines and Mark sees if he can change Charlie's mind on liver. All dishes are cooked by Jamie Shears at The Mount Street Restaurant in Mayfair. For more information about I Am Pro, visit www.iampro.com Producer: Johnny Seifert Filming and...

Hello and welcome to Spooning With Mark Wogan. On this episode, Mark is joined by talkSPORT's Jim White, Jim opens up about his journey to talkSPORT from working the newspapers desk, his sobriety journey and Mark tries to change Jim's mind on steak tartare. All dishes were cooked by Jamie Shears, Executive Chef at the Mount Street restaurant in Mayfair. if you need help with alcohol abuse vis...

Hello and welcome to Spooning With Mark Wogan. On this episode, Mark is joined by The Great British Menu host and chef, Andi Oliver. Andi talks about how to use sesame seeds, her love of Fray Bentos pies and her hatred of roasted tomatoes recorded at Pub In The Park in Chiswick. You can see Mark at Pub In The Park in St Albans from 6-8th September 2024. For more information, visit www.pubinthepark...

The latest episode of Spooning With Mark Wogan is out now with Alfred Enoch. Alfred opens up about joining the cast of Harry Potter when he was eleven years old, what he learnt from Viola Davis on How To Get Away From Murder and Mark tries to change Alfred's mind on aniseed flavours. All dishes are cooked by Executive Chef Jamie Shears at the Mount Street Restaurant in Mayfair....

The latest episode of Spooning With Mark Wogan is out now with comedian Tom Rosenthal. Tom opens up about the taste of prison food, why the food looked so dry on Friday Night Dinner and if he has found G-d after his recent pilgrimage. Plus, find out if Mark can change Tom's perceptions on Campari. All dishes are cooked by Executive Chef, Jamie Shears at the Mount Street Restaurant in Mayfair. Don'...

Hello and welcome to Spooning With Mark Wogan. On this episode Mark is joined by special guest Sunday Brunch's Tim Lovejoy at Pub In The Park in Chiswick. Tim opens up about his hatred of goats cheese, his love of stem ginger in yoghurt and the best tuna sandwich he ever made. You can still see Spooning With Mark Wogan at Pub In The Park in St Albans from 6-8th September 2024. For more information...

Hello and welcome to Spooning With Mark Wogan. In this episode, Mark is joined by Virgin Radio host Angela Scanlon. Angela opens up about starting in fashion journalism before becoming a TV presenter and joining Virgin Radio and Angela opens up on how she found her time on Strictly Come Dancing. Plus, find out if Mark can change Angela's mind on steak tartare. All dishes are cooked by Jamie S...

Hello and welcome to Spooning with Mark Wogan. On this episode Strictly Come Dancing's Katya Jones opens up on how she teaches her celebrities on Strictly Come Dancing. Plus snowboarder Aimee Fuller opens up about her regimes when she is competing on the snow. And Mark sees if he can change Katya's mind on aniseed and Aimee's mind on caviar. You can hear Aimee's podcast, Monday Mile where you get...

Hello and welcome to Spooning With Mark Wogan On this episode, Mark is joined by music producer, singer and songwriter Midge Ure. Midge opens up about his varied music career, the creation of Do They Know Its Christmas and how he created the Top Of The Pops theme tune. Plus, Mark sees if he can change Midge's mind on capers and seafood. All dishes are cooked at the Mount Street...

Hello and welcome to Spooning With Mark Wogan On this episode Mark is joined by newsreader, dancer and child therapist Kate Silverton. Kate opens up about why she took part in Strictly Come Dancing, boundaries when it comes to parenting and Mark sees if he can change Kate’s mind about spinach. All dishes are cooked by Jamie Shears at the Mount Street Restaurant in Mayfair. Kate’s book,&n...

Hello and welcome to Spooning With Mark Wogan. On this episode you will hear the queen of interiors Kelly Hoppen CBE.  Kelly opens up about being the interior client from hell, the success and legacy of Dragon's Den and does Mark succeed in changing Kelly's opinion on anchovies? All dishes are served by Jamie Shears at the Mount Street restaurant in Mayfair. Spooning With Mark Wogan will...