Andrew Harris and Andrew Gruel
SoCal Restaurant Show
Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.
Author
Andrew Harris and Andrew Gruel
Category
Podcast website
Latest episode
Jul 8, 2026
Where to listen?
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Episodes
SoCal Restaurant Show June 28, 2025 Hour 2 30.06.2025 52:03
“There’s just something about new school supplies that helps kids get excited about learning, and Huntington Meats is again doing their part to make sure all children experience that excitement as the new school year kicks off in August. Huntington Meats' sister shop Farmers Market Poultry will also be participating in the drive. For the second year in a row, the...
Show Introduction with Executive Producer & Co-Host Andy Harris 30.06.2025 8:36
“From the BBQ Hall of Famer and New York Times bestselling author of Meathead: The Science of Great Barbecue and Grilling comes The Meathead Method, a masterclass in the science and art of outdoor cooking. Meathead offers readers an informative, comprehensive, and fun guide to BBQ, grilling, and griddling, all backed by the latest culinary science. With more than 110 creative and no...
Carter Creek Winery Resort and Spa, Texas Hill Country, with Derek Stutz, General Manager Part 1 30.06.2025 12:03
“Carter Creek Winery Resort & Spa (owned by Carter Hospitality Group) is a luxury retreat in the heart of Texas Hill Country in Johnson City, Texas. Set amidst rolling hills and vineyards, it features 78 luxury villas, two tasting rooms, an outdoor pavilion hosting live music, Old 290 Brewery & Restaurant, a 24-hour fitness center, a spa, a heated seasonal outdoor pool and 16,000 square fe...
Meathead, of The Meathead Method : A BBQ Hall of Famer’s Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes 30.06.2025 13:14
“From the BBQ Hall of Famer and New York Times bestselling author of Meathead: The Science of Great Barbecue and Grilling comes The Meathead Method, a masterclass in the science and art of outdoor cooking. Meathead offers readers an informative, comprehensive, and fun guide to BBQ, grilling, and griddling, all backed by the latest culinary science. With more than 110 creative and no...
Carter Creek Winery Resort and Spa, Texas Hill Country, with Derek Stutz, General Manager Part 2 30.06.2025 14:30
“Carter Creek Winery Resort & Spa (owned by Carter Hospitality Group) is a luxury retreat in the heart of Texas Hill Country in Johnson City, Texas. Set amidst rolling hills and vineyards, it features 78 luxury villas, two tasting rooms, an outdoor pavilion hosting live music, Old 290 Brewery & Restaurant, a 24-hour fitness center, a spa, a heated seasonal outdoor pool and 16,000 square fe...
Strong Water Anaheim with Prime Minister Robert Adamson Part 1 30.06.2025 10:46
“Tiki bar fans, rejoice — and grab a place at Strong Water Anaheim. It’s a creatively reimagined classic of the genre, with its curio-shop-in-a-shipwreck atmosphere, its supercharged bar-food menu, its encyclopedic list of classic and creative tropical libations (zero proof options included), and its treasure chest of rare artisanal rums worth drinking straight.” Strong Water’s latest national rec...
Huntington Meats Back-to-School - School Supply Drive for Union Rescue Mission with Jim Cascone 30.06.2025 9:30
“There’s just something about new school supplies that helps kids get excited about learning, and Huntington Meats is again doing their part to make sure all children experience that excitement as the new school year kicks off in August. Huntington Meats' sister shop Farmers Market Poultry will also be participating in the drive.” “For the second year in a row, the tw...
Strong Water Anaheim with Prime Minister Robert Adamson Part 2 30.06.2025 22:41
“Tiki bar fans, rejoice — and grab a place at Strong Water Anaheim. It’s a creatively reimagined classic of the genre, with its curio-shop-in-a-shipwreck atmosphere, its supercharged bar-food menu, its encyclopedic list of classic and creative tropical libations (zero proof options included), and its treasure chest of rare artisanal rums worth drinking straight.” Strong Water’s latest national rec...
SoCal Restaurant Show June 21, 2025 Hour 1 23.06.2025 54:47
Anne Marie Panoringan is Culture OC’s well-informed food columnist. She reports industry news, current events and trends. Anne Marie also contributes regularly to Eater Los Angeles, LAist, TASTE and a host of other well-respected and noteworthy publications. Anne Marie joins us in-studio to discuss her work as Food Columnist for Culture OC and highlight her current columns. Of course, more tasty O...
SoCal Restaurant Show June 21, 2025 Hour 2 23.06.2025 53:22
“The Sobon family first staked their claim to this historic site (Amador County, CA) in 1989 when Shenandoah Vineyards founders, Leon and Shirley Sobon, acquired the D’Agostini Vineyards for each other as a 30th anniversary present. After having reestablished Shenandoah Vineyards in 1977, the Sobon Family set their sights on reestablishing and renovating this once proud property. After nearly five...
Anne Marie Panoringam – Culture OC’s Food Columnist Part 1 23.06.2025 12:26
Anne Marie Panoringan is Culture OC’s well-informed food columnist. She reports industry news, current events and trends. Anne Marie also contributes regularly to Eater Los Angeles, LAist, TASTE and a host of other well-respected and noteworthy publications. Anne Marie joins us in-studio to discuss her work as Food Columnist for Culture OC and highlight her current columns. Of course, more tasty O...
Show Introduction with Executive Producer & Co-Host Andy Harris 23.06.2025 9:07
Anne Marie Panoringan is Culture OC’s well-informed food columnist. She reports industry news, current events and trends. Anne Marie also contributes regularly to Eater Los Angeles, LAist, TASTE and a host of other well-respected and noteworthy publications. Anne Marie joins us in-studio to discuss her work as Food Columnist for Culture OC and highlight her current columns. Of course, more tasty O...
Winemaker & Winegrower Paul Sobon, Sobon Wine Co., Amador County, CA Part 1 23.06.2025 12:38
“With a heritage dating back to the California Gold Rush, Sobon Estate (Amador County) has now been recognized as the oldest continuously operating winery in the state. This historic estate dates back to 1856 when the Uhlinger family planted the first vines in Amador County to maintain ownership of the land and prevent gold prospectors from staking a claim.” “The Sobon family first staked their cl...
Anne Marie Panoringam – Culture OC’s Food Columnist Part 2 23.06.2025 13:57
Anne Marie Panoringan is Culture OC’s well-informed food columnist. She reports industry news, current events and trends. Anne Marie also contributes regularly to Eater Los Angeles, LAist, TASTE and a host of other well-respected and noteworthy publications. Anne Marie continues with us in-studio to discuss her work as Food Columnist for Culture OC and highlight her current columns. Of course more...
Winemaker & Winegrower Paul Sobon, Sobon Wine Co., Amador County, CA Part 2 23.06.2025 12:10
“With a heritage dating back to the California Gold Rush, Sobon Estate (Amador County) has now been recognized as the oldest continuously operating winery in the state. This historic estate dates back to 1856 when the Uhlinger family planted the first vines in Amador County to maintain ownership of the land and prevent gold prospectors from staking a claim.” “Sobon Estate wines (since the 2008 vin...
Trevor Baird, Owner/Operator of Trevor’s At The Tracks, San Juan Capistrano Part 2 23.06.2025 17:57
“Located in a historic train depot in San Juan Capistrano, Trevor’s at the Tracks (Trevor Baird) lives by the motto “Locally Acquired | Globally inspired.” They offer a rotating seasonal menu, plus Chef’s specials that rotate every couple of weeks. They’re open 7 days a week with live music nightly (and all day on the weekends). Never repeating a musician throughout the month, Trevor’s at the Trac...
Trevor Baird, Owner/Operator of Trevor’s At The Tracks, San Juan Capistrano Part 1 23.06.2025 10:20
“Located in a historic train depot in San Juan Capistrano, Trevor’s at the Tracks (Trevor Baird) lives by the motto “Locally Acquired | Globally inspired.” They offer a rotating seasonal menu, plus Chef’s specials that rotate every couple of weeks. They’re open 7 days a week with live music nightly (and all day on the weekends). Never repeating a musician throughout the month, Trevor’s at the Trac...
“Ask the Chef” with Executive Producer Andy Harris 23.06.2025 5:36
Our own Chef Andrew Gruel, the menu-maker behind the full-service Calico Fish House (located in the Sunset Beach area of Huntington Beach) was waylaid with some airline travel glitches. His “Ask the Chef Segment” returns on July 12th after his well-deserved Family vacation. Meantime Executive Producer Andy Harris fills in on the tipping challenge dilemma. Prods to tip in unexpected places seem to...
SoCal Restaurant Show June 14, 2025 Hour 1 16.06.2025 54:24
“Get ready for an unforgettable night as St. Vincent Meals on Wheels presents the fourth annual “Hollywood Under the Stars” gala fundraiser at the iconic Paramount Studios lot on Saturday, June 21, at 6:30 PM. Nearly a dozen of Los Angeles' finest chefs and pâtissiers will showcase their exquisite dishes. Guests will kick off the evening with an exclusive VIP Hour in the legendary...
SoCal Restaurant Show June 14, 2025 Hour 2 16.06.2025 53:29
“The 10th annual Garagiste Festival: Urban Exposure will feature more than 40 wineries from across California, including ten L.A.-based wineries showcasing the depth and breadth of the rising micro-production wine movement in Los Angeles. Among the L.A.-based winemakers showcased at the festival are Adorato Wines, Bivium Wine, Cavaletti Vineyards, Flowers & Cheese Winery, Fuil Wines, Hoi...
Show Introduction with Executive Producer & Co-Host Andy Harris 16.06.2025 8:55
“Get ready for an unforgettable night as St. Vincent Meals on Wheels presents the fourth annual “Hollywood Under the Stars” gala fundraiser at the iconic Paramount Studios lot on Saturday, June 21, at 6:30 PM. Nearly a dozen of Los Angeles' finest chefs and pâtissiers will showcase their exquisite dishes. Guests will kick off the evening with an exclusive VIP Hour in the legendary...
St. Vincent Meals on Wheels “Hollywood Under the Stars” Gala with Executive Director Veronica Dover Part 1 16.06.2025 13:18
“Get ready for an unforgettable night as St. Vincent Meals on Wheels presents the fourth annual “Hollywood Under the Stars” gala fundraiser at the iconic Paramount Studios lot on Saturday, June 21, at 6:30 PM.” “Nearly a dozen of Los Angeles' finest chefs and pâtissiers will showcase their exquisite dishes. Guests will kick off the evening with an exclusive VIP Hour in the legendary Paramount...
Garagiste Wine Festival: Urban Exposure with Co-Founder Doug Minnick Part 1 16.06.2025 12:50
“The 10th annual Garagiste Festival: Urban Exposure will feature more than 40 wineries from across California, including ten L.A.-based wineries showcasing the depth and breadth of the rising micro-production wine movement in Los Angeles. Among the L.A.-based winemakers showcased at the festival are Adorato Wines, Bivium Wine, Cavaletti Vineyards, Flowers & Cheese Winery, Fuil Wines, Hoi...
St. Vincent Meals on Wheels “Hollywood Under the Stars” Gala with Georgia’s and Wife and the Somm Part 2 16.06.2025 12:14
“Get ready for an unforgettable night as St. Vincent Meals on Wheels presents the fourth annual “Hollywood Under the Stars” gala fundraiser at the iconic Paramount Studios lot on Saturday, June 21, at 6:30 PM.” “Nearly a dozen of Los Angeles' finest chefs and pâtissiers will showcase their exquisite dishes. Guests will kick off the evening with an exclusive VIP Hour in the legendary Par...
Garagiste Wine Festival: Urban Exposure with Co-Founder Doug Minnick Part 2 16.06.2025 11:47
“The 10th annual Garagiste Festival: Urban Exposure will feature more than 40 wineries from across California, including ten L.A.-based wineries showcasing the depth and breadth of the rising micro-production wine movement in Los Angeles. Among the L.A.-based winemakers showcased at the festival are Adorato Wines, Bivium Wine, Cavaletti Vineyards, Flowers & Cheese Winery, Fuil Wines, Hoi...
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