SnackDown

SnackDown

Arts EN ↓ 147 episodes

Join Justin and Andy as they break up the routine of their 30’s with food, drink, and good conversation. It‘s funny, it‘s laid back, and you might even learn something. Episodes may contain reviews of alcohol and are intended for an audience 21 years and older.

Author

SnackDown

Category

Arts

Podcast website

snackdownpod.podbean.com

Latest episode

Dec 31, 2024

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Episodes

Halloween 3: Speachless and Tarotfied (With Jessica The Tarot Card Reader) 29.10.2021

Join Justin, Andy, and special guest Jessica of Mint Moon Tarot as they celebrate the mystical, the celestial, and the sugary parts of Halloween. Hopped up on sugar from Speach Family Candy Shoppe, mystery sodas, and a creepy shot of horror, the three try and figure out what’s a trick and what’s a treat! Jessica also teaches the guys a little about the craft of reading Tarot cards Don't forget to...

Straight From Spain 22.10.2021

Join Justin and Andy this week as they try Ratafia: a Spanish liqueur that literally traveled across the sea to the Snackdown table. Along with the drinks, they pick up several authentic Spanish desserts from Otro Cinco. Don't forget to call our voicemail and leave us a message at: 315-313-5456 You can follow us on  Instagram ,  Facebook ,  Reddit  , and  Patreon  . Also, check out our  YouTube  p...

Apple-Bottom Fizz 15.10.2021

Join Justin and Andy this week as they make Autumn cocktails you haven’t tried before! Fig, apple butter, and cinnamon sugar will have you ‘Fall’-ing for these drinks! Don't forget to call our voicemail and leave us a message at: 315-313-5456 You can follow us on  Instagram ,  Facebook ,  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Stop by our Sponsors at  EatLocalNYState  and ch...

Everybody Loves Ramen 08.10.2021

Join Justin and Andy this week as they fill their bowls with the Japanese noodle soup everybody knows and loves: Ramen. Stepping away from the dry noodle packages from their college days, they head down to Kasai and pick up two different fresh bowls along with some Gyoza and steamed buns. Don't forget to call our voicemail and leave us a message at: 315-313-5456 You can follow us on  Instagram , ...

Pumped For Pumpkins 01.10.2021

Join Justin and Andy this week as they spice up their drinks for fall with a little pumpkin. The table is full of thick beers, refreshing shandys, and more and the guys talk about the coming season and about Justin's recent trip Maryland. Dont forget to call our voicemail and leave us a message at:  315-313-5456 You can follow us on  Instagram ,  Facebook ,  Reddit  , and  Patreon  . Also, check o...

Peanut Butter Jelly Time 17.09.2021

Join Justin and Andy this week as they take a lunchtime classic, Peanut Butter and Jelly, to flavor town. Ever add bacon, sriracha, or cheese to your PB&J before? You might after this episode. Dont forget to call our voicemail and leave us a message at:  315-313-5456 You can follow us on  Instagram ,  Facebook ,  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Stop by our Sponsors at...

No Joke Coke Cocktails 10.09.2021

Join Justin and Andy this week as they take one of the most iconic soft drinks (Coca Cola) and make a listener suggestion come to life in the form of a Rum and Coke Old Fashioned. The episode goes for a bit of a spin as they then try to top it off with a Long Island Ice Tea. Dont forget to call our voicemail and leave us a message at:  315-313-5456 You can follow us on  Instagram ,  Facebook ,  Re...

Breakfast, Lunch, and Brinner 03.09.2021

Join Justin and Andy this week as Brewer Union Cafe loads up the table with creatively crafted diner food! This is a multiple meal episode and the guys need a nap and bigger pants afterwards. Has Andy found his match for biscuits in the north? Dont forget to call our voicemail and leave us a message at:  315-313-5456 You can follow us on  Instagram ,  Facebook ,  Reddit  , and  Patreon  . Also, ch...

Lillet Of The Valley 27.08.2021

Join Justin and Andy this week as they try an evening apéritif. Pulling out the bottle of Lillet Blanc, they try two cocktails: a Corpse Reviver and a Sunday In The Park. Justin has several topics from the Snackdown notebook to discuss, one of which is his recent delve into mastering pizza. Dont forget to call our voicemail and leave us a message at:  315-313-5456 You can follow us on  Instagram ,...

The Don of Desserts (With Don Wierenga The Photographer) 13.08.2021

Join Justin and Andy this week as they’re joined by Don for a trip down sugary memory lane. What do cookies, tarts, banana cake, and an Alaskan treat do to jog the old memory? **We're having a Live Meet-Up on August 14th from 4-7 PM EST at Buried Acorn in Syracuse, NY with Anthony of EatLocal NY. We can't wait to meet you!** Call our voicemail and leave us a message at:  315-313-5456 You can follo...

Smashingly Blueberry 06.08.2021

Join Justin and Andy this week on another late night run to the fridge. It's blueberry season in New York and the table is full of cheese, muffins, danishes, and drinks. The guys talk about Justin's strange choice in dinner and listen to whale songs. Its another fun one. **We're having a Live Meet-Up on August 14th from 4-7 PM EST at Buried Acorn in Syracuse, NY with Anthony of EatLocal NY. We can...

It's Honey Thyme (with Todd Canterino the Apiarist) 30.07.2021

Join Justin and Andy this week as they welcome special guest and SnackPack member Todd Canterino of Handlebar Craft! See what all the buzz is about as Todd's fresh honey is the theme throughout both the food and the drink. **We're Having a Live Meet-Up! A Snack-Up if you will! Come hang out with Justin, Andy, and the rest of the SnackPack on August 14th from 4-7 PM EST at Buried Acorn in Syracuse,...

Brotherhood of the Traveling Pastries 23.07.2021

Join Justin and Andy this week as they slip to the fridge in their sleeping caps to snack on pastries all the way from Ohio. On this late night episode, the plates are pilled high with treats from Gartman Model Bakery. From cherry balish to apricot cheesecake, this episode is sure to satisfy your bakery craving. **We're Having a Live Meet-Up! A Snack-Up if you will! Come hang out with Justin, Andy...

The Crisp Of Wings And Berries 16.07.2021

Join Justin and Andy as they sizzle and smoke up some wings! The podcast returns to the summer camper and Kalin brings them Strawberry Crisp for dessert.  You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Call our voicemail and leave us a message at:  315-313-5456 Music: "Indie Rock" by Scott Holmes Music License: https://creativecommon...

Ume on the Rocks 09.07.2021

Join Justin and Andy as they try Umeshu, a sweet liqueur steeped and aged with Japanese plums! While sipping some refreshing drinks, the guys talk about their recent trip to the Adirondacks and the completion of their first High Peak together. You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Call our voicemail and leave us a message at...

An Afternoon on Water Street 25.06.2021

Join Justin and Andy as they honor a breakfast tradition with bagel sandwiches! From classic favorites to funky, this episode has everything (bagels). You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Call our voicemail and leave us a message at:  315-313-5456 Music: "Zazie" Kevin MacLeod (incompetech.com) License: http://creativecommon...

Anything Gose (With Anthony of EatLocalNY) 18.06.2021

Join Justin, Andy, and return guest Anthony of EatLocalNY as they imbibe the smoothies of the beer world: the Gose. Special thanks to Travis (from episode 16) for specially curating and donating the drinks for this episode. Thanks for taking the time to listen! We appreciate every one of you! You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  ...

What The Fruit? 11.06.2021

Join Justin and Andy this week as they try the fruit less traveled in Central New York. They get to sample some exotic melons,Rambutan, Dragonfruit, and Jackfruit to see what the other side of the world gets to feast on daily. Thanks for taking the time to listen! We appreciate every one of you! You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTub...

Summer Brews And Fresh Cheese (With Dan Roehr The Home Brewer) 28.05.2021

Join Justin and Andy this week as they welcome the coming summer with their first guest since the pandemic started. The guys crack open some summer beers, one of which was brewed by Dan himself, and try some cheese that may or may not pair well with the drinks. Fresh cheese curds and Imperial Sours go well together right? Thanks for taking the time to listen! We appreciate every one of you! You ca...

How Ginteresting! 21.05.2021

Join Justin and Andy as they revisit gin and gin-related cocktails just in time for warm weather! See if you can find Empress 1908 Gin, and/or Tommy Rotter Cask Strength Bourbon Barrel Gin and follow along for a heck of an episode! Thanks for taking the time to listen! We appreciate every one of you! You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  Y...

The Real Sushi Experience 14.05.2021

Join Justin and Andy this week as they start the next 100 SnackDown episodes with Sushi! Slap some Sushi Rice, Seaweed, and raw creatures of the sea together and what do you get? A new experience for Justin! Thanks for taking the time to listen! We appreciate every one of you! You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Call our v...

Episode 100 - The Cursed Land Of Panna Cotta 07.05.2021

This week, after being transported to a strange magical land by way of a mysterious package, Justin and Andy must find a way home. There are curious sites, familiar faces, and evil monsters. Will your favorite podcast hosts make it home in time to record episode 100 and put Andy's kids to bed? Find out on this special Dungeons and Dragons edition of Snackdown! Thank you to all of our listeners. It...

Fired Up And Ready To Pizza 23.04.2021

Join Justin and Andy as they continue their saga of the great pizzas of Central NY. This time, a listener sends a beacon of hope with their recommendation of Toss n Fire's wood fired pizza. How shallow can a deep dish be? Thanks for taking the time to listen! We appreciate every one of you! You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  pa...

Master Of The Hunt 16.04.2021

Join Justin and Andy this week as they experience the German digestif and college-fueled American hit: Jägermeister. This herbaceous liqueur gets highlighted in a way that is fitting for both sides of the pond. Thanks for taking the time to listen! We appreciate every one of you! You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Call ou...

Lil' Salty Fish 09.04.2021

Join Justin and Andy this week as they eat some really crowded food: Anchovies, Sardines, and other small and oily forage/shoaling fish! This is a jam-packed episode with not a lot of wiggle room! Thanks for taking the time to listen! We appreciate every one of you! You can follow us on  Instagram ,  Facebook , or  Reddit  , and  Patreon  . Also, check out our  YouTube  page! Call our voicemail an...

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