One Tan Hand Productions

Sips, Suds, & Smokes

Arts EN ↓ 656 episodes

We talk about wine, whiskey, nearly anything distilled, tea, coffee, beer, mead, cigars, smoked meats, and more beer. We taste and rate things along with our signature and unique rating system.

Author

One Tan Hand Productions

Category

Arts

Podcast website

www.sipssudsandsmokes.com

Latest episode

Jul 6, 2026

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Episodes

Honey I burned the deck again 04.07.2013

Honey I burned the deck again Come celebrate July 4th with a great drink from England- The Pimm’s Cup SIPS The Pimm’s Cup Cameo appearance with Nathan the Chimney Sweep SUDS Co-hosts: Good ol Boy Mike, John, and Chris A discussion on the Electric Brewing System with Chris   Thanks to Chris for hosting us for this episode and sharing with everyone your vision for the next stage in homebrewing equip...

Number two was what? 07.06.2013

Your beer has been featured on this Radio Show- check it out Number two was what? Lawnmower Beer Episode 3 Co-Hosts: Good ol Boy Mike, Jim, & Rev. Mark http://www.spreaker.com/user/4918506/number_two_was_what Lawnmower Beers in the Can - Blind Tasting * - Our top picks 9 -Oskar Blue Dale's IPA - * 3- Oskar Blues Yella Pils- * 6- Good People IPA - * 8- Butternuts Heinnieweisse Farmhouse Ale- * 5- B...

Battle of the Border 11.05.2013

Battle of the Border USA v. Canada Host: Good ol’ Boy Mike & the East Seneca Volunteer Firefighters Team Canada- Norm & Chief Team USA – Pinky & Gaylord   Labatt Blue v. Bud Lite Molson Canadian v. Coors Light Carling Lager v. Sam Adams Lager   These peaceful countries go head to head in the battle that really counts, the beer war. Thanks to Ebenezer Ale House for hosting this taping. Stop by to e...

THE perfect Mint Julep 04.05.2013

@makersmark @woodfordreserve #kentuckderby #mintjulep #bourbon #horseracing Oh yes, it’s Derby time and that means Mint Julep time!!! The Classic Mint Julep It’s all about the pomp, circumstance, and temperature. The vessel- Pewter Cup The Bourbon – Maker’s Mark (although this is in dispute) Sugar- 1 to 2 oz. granulated Mint Leaves- about 10 per glass The Pomp- Muddle the mint leaves and sugar cup...

Yard Aged Whiskey Italian and Jazz Beer 23.02.2013

Yard Aged Whiskey, Jazz Beer, the Italians make what? SIPS (sorry about the technical problem with Lisa’s Mic at the beginning of this segment) Corsair Quinoa Whiskey Corsair Rasputin Balcones Rumble SUDS Dogfish My Antonia Birra del Borgo, My Antonia (Italian version) Dogfish Bitches Brew Samuel Adams - New Albion Pale Ale  

Big Beer Season 09.02.2013

Big Beer Season Co-Host Good ol’ Boys Mike, Dave, John and Good ol’ Gal Julieanna 6 End of the Year Beers N’Ice Chouffe Gouden Carolus Noël Green Flash Grand Cru Sierra Nevada Bigfoot 2013 Westvleteren XII Highlights: John alienates the entire country of Belgium Mike butchers the pronunciation of nearly every beer Enjoy

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