Sipping Social Podcast

In this very special two part series, the sipping social crew went on the the road to do their very first remote podcast at the FEW rack house in Evanston, Illinois. The setting was in a massive, yet unassuming, red brick building built in the early 1900's for an ice distrubution company. We recorded with six thousand barrels of aging whiskey surrounding us and the sweet smell of whiskey nectar wa...

In this episode we review four different Oktoberfest beers, almost too much beer for one episode but we got through it. Garrett brings us another great whiskey, the Old Rip Van Winkle 10 year! He also tells us about his greatest customer experience that involves a professional Chicago sports team. We tried to keep this one short as well but ended up having too much fun. Our next episode will be a...

This week we have the privilege of sipping on some delicious beers with the Production Manager at Solemn Oath, JP Vander Veen. JP has been in the beer business for most of his adult life and we are excited talk shop with him. This week amongst other industry news, we say goodbye to our old stomping ground, Muldoons Irish Pub that lasted in Wheaton, IL. for 17 years. Sit back, listen in and grab so...

We are gearing up for more interviews! So, this episode we kept it short with a tasting of Lunar Form by Half Acre Brewing and delicious rye whiskey from Mammoth Distilling. Next week we interview JP Vander Veen. JP is the head brewer at Solemn Oath in Naperville, IL. We hope you enjoy this quick listen!

This week we chat about another rickhouse that burned down, big news for the Coopers Hawk Winery & Restaurants and local YIEF happenings. We had the privilege to taste some sour beers from the Grist House Craft Brewery in Pittsburgh, Pennsylvania and the spirit was Old Bardstown Bourbon Whiskey. Our good and bad customer of the week: those who use the call ahead policy and those that like to order...

No interview for this episode, we are taking the next couple episodes to catch up on some things. This week we respond to listener questions, talk about another rickhouse that burned down and exciting news for Bourbon Belly Hospitality Group. We had the privilege to taste Miskatonic's Apricot Long Tongue Liar kettle sour beer and Pappy Van Winkle's Family Reserve 15 yr old Kentucky straight bourbo...

We’re excited to have Kristin Elftmann on the podcast today. Kristin is the Vice President of EHS Hospitality Group. You'll hear all about the hospitality recruiting business and how Kristin got into that world. We reviewed a couple things today. The beer review is Hop Butcher’s Alemerica The Beautiful, a Mosaic-hopped American pale ale at 6% ABV. For the spirit, Hibiki Suntory Whiskey - Japanese...

We’re excited to have Mike Hoffman and Chris Clabots from Manbot Coffee Roasters on the podcast today. You'll hear about what it is like to start up your own coffee roaster business and the process in which they go about it. The coffee was delicious and was prepared delicately in the Underground Studio right in front of us. We reviewed a couple of coffee style beers on the show today, you definite...

We’re are super excited to have Brad Hill on the podcast today from North Coast Brewing in Fort Bragg, California. Brad brought us some amazing beers from North Coast and to say we enjoyed them would be an understatement. Just listening to Brad explaining the beers will get you all warm inside. We also have a special guest sitting in for Garrett this week, Kait Eliz. She has worked in the restaura...

We’re are super excited to have Joanna Stipanuk on the podcast today. Joanna has been in the business since she was 13! No joke! She is currently bartending and serving at Nobel House in Glen Ellyn which opened up not that long ago, they’re lucky to have her. In this podcast we also share some great stories, talk about the Burger Social in Wheaton making the rank on Chicago Tribune’s Top 20 Fries...

We’re excited to have Nick Scofield on the podcast today. Nick is the Sales Director for Solemn Oath Brewery in Naperville, IL. You'll hear about what it is like being the Sales Director for one of the most successful breweries in the Chicagoland area. He also brought a huge cooler of Solemn Oath beers for us to try in the Underground Studio. Even though Nick brought like 10 beers for us to try, w...

We welcome our very first guest on. We’re super excited to have one of the owners of the Bourbon Belly Hospitality Group, Nick Roberge. Nick and his partner Jack Waters currently own four successful restaurants in Illinois. Barrel+Rye and Burger Local in Geneva, Burger Social in Wheaton and Maize+Mash in Glen Ellyn. This week we also taste Beach Blonde Lager from the Crystal Lake Brewery and sip o...

This week we taste Cumulus IPA from the Hailstorm Brewery in Tinley Park and sip on some Makers Mark Binny’s Private Select. We also discuss Maize + Mash in Glen Ellyn being rated the #13 best Whiskey bar in the country by Yelp, whiskey tasting fests and yearly industry ebb and flow (YIEF). Our customers of the week are: people who don’t want to sit at a community table. Important Links: Maize + M...

This week we taste Gummy Vortex Northeast IPA from the Noon Whistle Brewing Co. and sip on an MGP product, Rossville Union Straight Rye. We also discuss the big news of Noon Whistle Brewing expanding into Naperville, recent vacation spots for Mike in Milwaukee and an exciting opportunity with Solemn Oath Brewery. Our customers of the week are: "I like to make-out at the bar" and "I ordered the wro...

This week we taste Unwind Your Mind Double IPA from Hop Butcher out of Darien, IL and a 1792 Full Proof Binny’s Single Barrel Select. We also discuss the Robert Kraft and R. Kelly craziness, the 145th running of Kentucky Derby and the Woodford Reserve Derby bottle released a couple weeks ago. Customer of the week: "I have gluten free and ketogenic diet restrictions", come on now dawg! Important Li...

This week we taste Rewind #3 Double IPA from More Brewing in Villa Park and Belle Meade Cognac Cask Bonny pick from Nashville, Tennessee. We also discuss Valentines Day, Manny Machado signing with the Padres, the rise of breweries and discuss an opportunity with Journeyman Distillery. Our customer of the week is "Self Seaters". Important Links: More Brewing - Villa Park, IL Journeyman Distillery -...

This week we take a look at Insufficient Clearance from the Sketchbook Brewing Company. We also discuss the Big Game, bets, company holiday parties, New Year’s resolutions and repeat customers. Important Links: Sketchbook Brewing Company - Evanston IL