Secondary Fermentation

This week the gang gets judgy and talks about the BJCP. They also have a little fun with some beer mad libs and try a few great brews. Lauren even tries to pull a fast one during the blind tasting.

The guys are officially Cicerone Certified Beer Servers, unfortunately they can't just walk behind any bar and serve themselves. What they can do is talk the process of studying and taking the exam. That's exactly what they do this week along with try a holiday beer and complete the blind tasting challenge of "LC's pick of the week." Check it out!

This week the gang talks the basics of homebrewing; the ingredients, necessary equipment, and basics of the process. They also try a few beers and even get close with their blind taste testing. Check it out for a few laughs and possibly some helpful information!

Lauren's back and the gang gets technical on beer photos. They also spill some beer, talk Hallmark movies, and do semi bad job at guessing LC's pick of the week.

This week it's just the bois. Lauren is out with a cold but Nick and Joe take over and discuss winter warmers, the effects of not being able to smell, and Lauren still provides a pick of the week despite her absence.

This week the gang gives an update on their Cicerone studying, talks turkey with Thanksgiving beer pairings, and enjoys a couple brews. Cheers!

This week the crew explores the why behind sending a subpar beer back. Empower the consumer! They also try a limited release by New Belgium, a sour by Birdsong, and a stout by Sycamore. Did I mention they have a lot of fun?

This week the crew discusses a recent trip to Nashville, TN and takes a little walk down the avenue of beer tasting. They discuss their process and considerations during a beer tasting. Cheers!

This week the crew discusses stouts on "International Stout Day" and even enjoy a few. Weird mustaches and a chicken lady are also topics of discussion!

This week the crew tries a few beers and discusses one of the most fun holidays... Halloween. Check it out to hear the guys be tricked and treated to some great beers.

Welcome to Episode 6! This week Nick, Joe, and Lauren get hopped up on hops and try a few great brews in the process. Oh, and they might also discuss the use and origin of hops a bit too.

This week the gang discusses a Mexican cake stout by Westbrook, a lager by Casita, and the daunting Cicerone program. Also, Nick and Joe make a promise to the listeners. As usual, they get a little off topic and share a few laughs.

This week Joe, Lauren, and Nick discuss NC Beer Month, give a little NC beer history lesson, and try brews from Spaceway Brewing in Rocky Mount, NC and Bearded Iris Brewing in Nashville, TN. Cheers!

Join the East Carolina Beer and Brewing gang as they discuss a recent trip to Portland, drink some porters, and perform a blind tasting. All while providing your recommended daily dose of quick quips.

1 year of East Carolina Beer and Brewing, a little homebrew tasting, and unlimited joy provided by the hosts at no extra charge. What's not great about this episode?

Welcome to Episode 1 of Secondary Fermentation. In this episode we explain the origins of the podcast, try some tasty Oktoberfest brews, and get a surprise tasting curated by Lauren.