Paul Silva

Seared

Arts EN ↓ 57 episodes

If you're into saucy, taller-than-a-chef's-toque tales from the kitchen, then Seared - Stories From The Stove, is for you. Former chef (and current life coach), Paul Silva shares stories from his over 25 years as a chef and hospitality leader, breaks down the lessons that bubble up from them, and gives you insightful and helpful digestible actions you can take into all areas of your life. Think fireside chat with your wise-but-goofy uncle, with a splash of inspiration, spirituality, and sassiness.

Be sure to visit the podcast's website and support the creator: www.therealpaulsilva.com

Author

Paul Silva

Episodes

Episode 6: My Story - Booze, Braising, and Being The Boss 11.10.2023 26:53

I've received a lot of questions in my time as a chef, even now that I'm retired. In this episode, not only do I share my story of becoming a chef, but I answer a few of those burning questions. Join me as I bare all about the passion-fueled journey, from a wide-eyed novice to a skilled culinarian, and the simultaneous struggle with alcohol addiction that painted this journey with its ow...

Episode 5: Arrested Development: Should You Be Friends With Your Staff? 05.10.2023 35:00

Can you imagine the shock if police stormed into your restaurant and hauled one of your cooks away? Sounds like a plot twist out of a Hollywood movie, doesn't it? But that's exactly what we'll be discussing today. We're diving into the murky waters of managing professional and personal relationships in the workplace and the tightrope you have to walk as a leader in the food ind...

Episode 4: This Story STINKS And Will Give You Trust Issues 28.09.2023 31:30

If you don’t have trust, then what do you have? Working as a team means trusting that everyone’s got your back and you have theirs. But what if you have doubts? What if someone’s broken that trust? Then what? In this episode, I share a story that will STINK to almighty hell, but in a good way? You’ll see what I mean. I also share tips on how to rebuild trust when it’s lost, and how to amplify tr...

Episode 3: Working the Line, Picking the Line, DRAWING the Line 20.09.2023 23:43

Imagine if someone did THIS to you when you thought you were just in for an interview? Where do you draw the line when it comes to doing things just because everyone else is doing it - even if it doesn't line up with who you are? Why DO we conform? In this episode we step into the fire of a common kitchen practice and how it relates to toeing the line. What are your thoughts? To learn more...

Episode 2: The LAST Thing You Would Expect To See In A Kitchen 08.09.2023 34:27

It's not uncommon to see a mouse or other little critters in the kitchen, but THIS? We dive into some fun and deep waters here...a bit of woo, some spirituality, a sprinkle of energy, and a dash of the spooky. 👻 Please share or leave a review on iTunes or wherever you listen! Bon Appetit! To learn more about my Soulful Guidance sessions and to book, you can go HERE To join the wicked email...

Episode 1: How To Handle Any Situation Like a PRO 01.09.2023 25:25

Do you know what it takes to handle sticky situations like a champ? How would it be like to not freak out or lose control when things go pear-shaped? In this episode I share a gnarly tale and how it was handled...and what you can learn from that in your own life. You can also watch this episode on YouTube for some extra fun and flair. To learn more about my Soulful Guidance sessions and to book,...

Episode 0: Amuse Bouche 30.08.2023 5:39

In this amuse bouche episode, you'll learn what Seared: Stories From The Stove is all about and who the hell is running this kitchen-slash-podcast. This short intro will give you a run-down on what to expect from this new and unique podcast. Yes, there are over 5 million podcasts out there, but none are like this one. So sit down, dig in, and nourish yourself in all different ways. Bon ap...