Seafood Matters Podcast

Since 1913, the UK and Ireland's fishing industries have benefited from the successful trade publication Fishing News, which is edited by Andy Read. Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support .

Peter Bruce is a successful Scottish fisherman, and in this episode he talks with Jón Kristjánsson, a fisheries scientist from Iceland, about the UK fishing industry. Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support .

Ray Hilborn is a marine biologist and fisheries scientist who currently works as a professor of aquatic and fishery science at the University of Washington. Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support .

Dr Richard Newton is a doctor of philosophy and research fellow in the Institute of Aquaculture at the University of Stirling. Over the past two decades Richard has worked in a number of roles in aquaculture production facilities in Scotland and for the Institute’s consultancy office (Stirling Aquaculture, STAQ) specialising in Aquaculture Life Cycle Analysis (LCA).Seafood Matters Podcast is avail...

Before launching FishThink.com, Andrew Mallison was CEO of the Global Aquaculture Alliance, the only world-wide association for the aquaculture industry. Prior to that, he was Director General of IFFO, the international trade association representing producers, traders and buyers in the marine ingredients sector. Andrew was also the Global Procurement Manager for seafood at UK based retailer Marks...

Adrian Bartlett from South Devon started fishing as a deckhand in 1986 and worked his way up to skippering a crabbing boat. Adrian fished for edible brown crabs, native lobster and other shellfish all around the UK coast for 28 years and now he shares his knowledge and passion with the UK public and chefs, demonstrating how good UK Shellfish is to eat and how easy it is to pick a crab “without fea...

Professor Michele Stanley is the Associate Director for Science, Enterprise and Innovation at the Scottish Association for Marine Science (SAMS). Michele is experienced in applied phycology focusing on the potential commercial applications of both macro and microalgae and she has successfully generated 30 successful grant applications and a range of publications including 43 peer-reviewed and 60 p...

With over 25 years experience in fish cookery, legendary Great British chef Ian McAndrew is the former owner of the Blackaddie Country House Hotel. Ian was awarded Scottish Chef of the Year in 2016 and he became Britain's youngest ever Michelin star chef in 1980, going on to hold another 8 Michelin Stars. Ian is also the author of a series of successful educational cookbooks including ‘A Feast of...

Having lived in Peterhead all his life, Jimmy Buchan knows a thing or two about fish! In 2006 Jimmy and his crew starred in the BAFTA award-winning BBC TV documentary “Trawlermen” which showcased the challenges experienced within the Scottish fishing industry to the world. After three decades as a skipper in the wheelhouse, Jimmy came ashore and established Amity Fish Company and he also currently...

Jak O'Donnell was the chef patron of “The Sisters restaurants” in Glasgow and she represents the first female to have competed for Scotland in the BBC’s “Great British Menu”. As the host of “Scottish Chefs Podcast” Jak is still highly-active in the Scottish industry and in this episode Jim and Jak discuss lesser known seafood species and ways to get chefs and housewives cooking with them more.-Con...

Jón Kristjánsson is an independent Icelandic fisheries scientist with his own research and opinions on fish stock management and quota allocation. Email: jim@seafoodmatterspodcast.com Socials: @seafoodmatterspodcast Website: seafoodmatterspodcast.com Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support .

Jón Kristjánsson is a renowned Icelandic fisheries scientist with alternative opinions regarding fish stock management and quota allocation methodologies. Email: jim@seafoodmatterspodcast.com Socials: @seafoodmatterspodcast Website: seafoodmatterspodcast.com Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support .