Science Friday

Imagine sitting at home and then all of a sudden you hear a men’s choir belting out “The Star Spangled Banner.” You check your phone, computer, radio. Nothing’s playing. You look outside, no one’s there. That’s what happened to neurologist Bruce Dobkin after he received a cochlear implant. He set out to learn everything he could about the condition, called musical hallucinosis. In a story from Aug...

Koalas with the bodies of lions. Elephants the size of your dog. Gigantic, 8-foot-tall sloths. These aren’t creatures found in science fiction: They walked our planet a million years ago, during the Ice Age. That’s the focus of the third season of the Apple TV series “Prehistoric Planet,” which uses the latest paleontology research and photorealistic CGI to reimagine the lives of ancient creatures...

Since 1955, when Congress passed the Polio Vaccination Assistance Act, the federal government has been in the business of expanding access to vaccines. That is, until this year. 2025 has been filled with almost daily news stories about federal agencies, under the direction of Health Secretary Robert F. Kennedy Jr., casting doubts about vaccine safety, including unsubstantiated claims about links t...

This year, comet 3I/Atlas broke into our solar system, but also the zeitgeist. This dirty snowball is a visitor from another solar system, and it’s only the third interstellar object we’ve ever spotted. And today, it's closer to us than ever before—just 170 million miles away. Astronomy experts Stefanie Milam and Hakeem Oluseyi join Host Flora Lichtman to dish about 3I/ATLAS and how it captured th...

While on a sampling trip in California’s Lassen Volcanic National Park, researchers stopped to sample a rather boring stream on their hike to Boiling Springs Lake. But when they incubated that water sample back in the lab, they discovered an amoeba that could still move and divide at 145 F, a new record for a eukaryotic cell. Microbiologist Angela Oliverio joins Host Flora Lichtman to describe the...

Videos of humanoid robots dancing, doing cartwheels, putting clothes in a washing machine, and serving drinks are all over social media. And tech CEOs are telling us to prepare for the forthcoming humanoid army that’s going to totally change our lives for the better. But what’s real? Where are we with this technology? Are these humanoids robots ready to take washing the dishes off our plates, or w...

It’s that time of year: the Christmas Bird Count , when birders go out in flocks to record all the birds they see in a single day. The data collected during this annual tradition gets compiled by the National Audubon Society, and helps scientists understand bird population trends across the Americas.  If you participate in the bird count, chances are you’ll see a lot of the same birds you’d see an...

It’s winter, and the SciFri team is already dreaming of warmer weather. How about a mind vacation to one of the hottest places on earth, an erupting volcano? Tamsin Mather has trekked to volcanoes in Chile, Guatemala, Italy, and beyond to learn their secrets. She joins Host Flora Lichtman to field your burning volcano questions , like what’s the deal with glass shards that look like hairballs?  Gu...

The sound of a choir performing in a cathedral is iconic for a reason. It’s this beautiful human experience: being side-by-side with other people, feeling the sound vibrate through you, reverberating around the space. But how long has that been a part of our culture? And what role did sound play in the lives of people who lived during the Ice Age or the Stone Age? That’s the focus of a growing fie...

As the planet warms, the world’s glaciers are melting faster than snow can replenish the ice. That has implications for sea level rise, ocean currents, and global weather patterns. But collecting data at the edge of a melting glacier can be risky. Glaciologist Erin Pettit and her colleagues are listening to the sounds melting glaciers make —from the sizzling of trapped air bubbles bursting, to the...

In cancer research, the “seed and soil” hypothesis posits that the tumor is like a seed of misbehaving cells taking root in the body. Whether it grows—and where it grows—depends on the conditions, or soil. Since this hypothesis was proposed more than 100 years ago, most research and treatments have focused on the seed, or tumor.  For nearly 50 years, Rakesh Jain has been studying the soil. But in...

For many people, bubonic plague is an illness that seems squarely situated in medieval times. But each year, a handful of human cases pop up in the western United States. Plague can be treated successfully with modern medicine. But why does it still exist , and how should we think about it both locally and globally?  Plague researcher Viveka Vadyvaloo joins Host Flora Lichtman to talk all things s...

Today we’re spotlighting an underappreciated group of marine creatures: sea slugs. Don’t let their humble name fool you. They come in vivid neon colors, with patterns that rival the most beautiful butterflies and feather-like external gills and tentacles. There are an estimated 10,000 species of sea slugs and they are incredibly diverse. Some are smaller than a quarter. And one species can weigh m...

There’s an enormous buildout of data centers underway across the country to fuel the AI boom. Hundreds of billions of dollars have already been spent on data centers, with talk of spending trillions more. And these data centers use a lot of power: According to the Times Picuayune, Meta’s new data center under construction in Louisiana will require nearly three times the power that New Orleans uses...

You might think about bats as flitting around in the dark and hunting insects, but some species feed on fruits or flowers—and play an important role as pollinators. One place that role is crucial is in the relationship between bats and agave plants. Bat conservationist Kristen Lear joins Host Ira Flatow to describe efforts to restore agaves in the Southwest and Mexico, which has consequences for b...

The spotted owl has been a conservation flashpoint for more than 30 years. While habitat loss has been their historic foe, their most recent threat comes from within the owl family tree: the barred owl. Barred owls have expanded into the Pacific Northwest and are now outcompeting spotted owls for food and habitat. The U.S. Fish and Wildlife Service has put forth a strategy that some experts say is...

A team of scientists is trying to jumpstart a global conservation movement, on par with efforts to save the rainforests or protect the oceans. But it might be even more ambitious because the target of their quest is invisible, everywhere, and mostly something we try to hand-sanitize away: microbes. So how do you conserve something that is everywhere and in everything? And why do microbes need prot...

When we try to commune with nature, many of us turn toward the living: a walk in the woods among swaying trees, chirping birds, blooming flowers. But earth scientist Anjana Khatwa says not to overlook the inanimate —don’t sleep on rocks. She joins Host Flora Lichtman to talk about her love for rocks beyond the scientific and her new book, The Whispers of Rock. Read an excerpt from The Whispers of...

Each year, the Ig Nobel Prizes recognize scientific research that first makes you laugh, then makes you think. For instance, researchers who investigated the pizza preferences of lizards on the island of Togo. Or a man who kept track of his fingernail growth for 35 years. As is Thanksgiving tradition, we’re sharing highlights from this year’s Ig Nobels on Science Friday. Annals of Improbable Resea...

A good workout can make you feel triumphant. And even if that isn’t your relationship with exercise, you’ve probably heard that working out can lift your mood, fight depression, and make you more resilient when life knocks back. But why exactly does exercise improve mental health? Is it all about those endorphins? Does the type or duration of a workout matter if you’re looking for a mental wellnes...

It’s a wonderful time of the year: squash, pumpkin, and gourd season. But how do those giant, award-winning pumpkins grow so big? And what’s the difference between a gourd and a squash?  In a conversation from 2023, Ira talks with Dr. Chris Hernandez, director of the University of New Hampshire’s squash, pumpkin, and melon breeding program to explore all things winter squash and answer listener qu...

Have you ever gotten to the end of, say, a jar of peanut butter and wondered if it should go in trash or recycling? If it’s worth rinsing out? And where will it actually end up? Journalist Alexander Clapp had those same questions, and went to great lengths to answer them —visiting five continents to chronicle how our trash travels. Along the way, he discovered a multibillion-dollar trash trade run...

Twenty years ago, a young oncologist started journaling to process his experience treating cancer patients. That cathartic act became the Pulitzer Prize-winning book The Emperor of All Maladies: A Biography of Cancer. Fifteen years after the book was published, how has our understanding of preventing and treating cancer changed? Host Flora Lichtman is joined by author Siddhartha Mukherjee to talk...

African grey parrots are internet stars. It’s easy to see why—the charismatic birds sing, tell jokes, and sling profanities. But how do the endangered birds get from African forests to your feed?  Wildlife crime reporter Rene Ebersole joins Host Flora Lichtman to describe her investigation into the global parrot trade, and the black market for wild African greys that is threatening their existence...

After years of getting your emails and phone calls, we know that SciFri listeners are in the 99th percentile when it comes to nerdy knowledge. We’re putting your fact retention skills to the test with the first ever Super Food Science Excellence Trivia Blowout (SFSETBO). Host Flora Lichtman teams up with trivia kingpin Mangesh Hattikudur, co-host of the podcast “Part-Time Genius,” to quiz one luck...