Matt Perrier

Practically Ranching

Business EN ↓ 91 episodes

Join Matt Perrier as he visits weekly with interesting, thoughtful, entertaining individuals within the beef community. Conversations will inspire curiosity and creativity while maintaining the independent spirit and practical nature for which ranchers are known.

Author

Matt Perrier

Category

Business

Podcast website

www.dalebanks.com

Latest episode

May 6, 2026

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Episodes

#65 - Bull Sale Preview and Breeding Philosophies 14.11.2024

Send us Fan Mail Matt takes a solo flight in this episode as he highlights the sires of this year's sale bulls and then gives an overview of the Dalebanks Practical. Profitable. Genetics. breeding philosophy. 52nd Annual Bull Sale November 23, 2024 NW of Eureka, KS mattperrier@dalebanks.com www.dalebanks.com

#64 - Dale Woerner, Redoing Red Meat Yield 30.10.2024

Send us Fan Mail Dr. Dale R. Woerner, Professor and Cargill Endowed Professor, Department of Animal and Food Sciences, Texas Tech University, is an academic professional and meat and food industry consultant. Dr. Woerner earned his B.S. and M.S. degrees in Animal Science, Meat and Food Industry Management from Texas Tech University in 2003 and 2005, respectively, and earned his Ph. D. in Animal Sc...

# 63 - Bradley Wolter, From Sows to Cows 17.10.2024

Send us Fan Mail Bradley Wolter is a relative newcomer to the beef business, but has certainly been a student of the industry since his move from a successful career in the swine industry. In this episode, we talk about his tenure with Maschhoffs, one of the largest family-owned pork producers in the United States. We talk about data collection, management strategy, operational efficiency and the...

#62 - Kara Lee, Your Link in the Chain 02.10.2024

Send us Fan Mail Kara Lee is Director of Producer Engagement for the Certified Angus Beef Program. A native of Indiana, she now resides in northeast Kansas. On the episode, we highlight the many speakers and information shared at the 2024 Feeding Quality Forum, held in Dodge City, KS, last month. Slides and further information may be found at: www.feedingqualityforum.com

#61 - Dave Lalman, Finding Forage-Efficient Cows 18.09.2024

Send us Fan Mail Dr. David Lalman is a professor and Extension Beef Cattle Specialist at Oklahoma State University. Dr. Lalman holds the Harrington Endowed Chair with split extension and research appointment. He works primarily in the beef cattle industry focused on cow/calf and stocker cattle production. His extension and applied research program includes beef cattle nutrition and management with...

#60 - Chef Tyler Florence, A Passion for Beef 04.09.2024

Send us Fan Mail Tyler Florence has hosted shows on Food Network, Discovery and several other networks for nearly three decades. He owns restaurants in California, Hawaii and cut his teeth in kitchens in South Carolina. He’s a chef, a businessman, a creative mind, an amazingly nice guy and he LOVES beef and the families who raise it. Miller & Lux (millerandluxrestaurant.com)

#59 - Josh Mueller & Charly Cummings, Calf Marketing Decisions 26.06.2024

Send us Fan Mail Josh Mueller and Charly Cummings both work with Superior Livestock Auction. Josh and his wife, Macey, also operate Eldorado Livestock Auction, plus farm and ranch with their family near Halstead, KS. Charly is an auctioneer, real estate agent, and partners on his family's diversified hay and livestock operation near Yates Center, KS. On this episode, we cover decisions that p...

# 58 - Kevin Ochsner, Living to Serve 05.06.2024

Send us Fan Mail Kevin Ochsner was born and raised on an irrigated farm and registered cattle operation in Fort Collins, Colo. He attended Colorado State University and graduated with a bachelor’s degree in agribusiness. During his undergraduate studies, Kevin was a member of the CSU livestock judging team earning high individual honors at the National Intercollegiate Livestock Judging Contest and...

#57 - SXSW, Better Beef 22.05.2024

Send us Fan Mail This was a live audio recording from last March at South by Southwest in Austin, TX. SXSW is an annual festival that celebrates the convergence of various fields and genres.  This panel consisted of host, Tyler Florence, world-renowned chef and Food Network Star, Dr. Temple Grandin, Animal Behaviorist from Colorado State University, Harris Heckelman, CEO of Chef's Warehouse a...

#56 - Andy Bishop, Dumbing Down the Checkoff 08.05.2024

Send us Fan Mail Andy Bishop is a cow-calf producer from Bardstown, KY.  He also serves as a loan officer at their local bank. In addition, he currently serves as Chair of the Cattlemen's Beef Promotion and Research Board. Cattlemen's Beef Board | Beef Checkoff

#55 - Don Close, White Papers and Black Swans 24.04.2024

Send us Fan Mail Don Close is Terrain’s Chief Research & Analytics Officer. Don’s prior experience includes his work as a senior animal protein analyst at Rabobank, and as a market director for the Texas Cattle Feeders Association, where he worked on all economic and market-sensitive policy issues for cattle feeders in Texas, Oklahoma and New Mexico.  In his three decades of professional exper...

#54 - Temple Grandin, Practical Ways to Make Things Better 10.04.2024

Send us Fan Mail Dr. Temple Grandin is a professor of Animal Science at Colorado State University. She is a livestock industry consultant, offering advice on animal behavior. She is also an autism spokesperson and advocate. www.grandin.com

# 53 - Lance Zimmerman, Building Resiliency 27.03.2024

Send us Fan Mail Lance Zimmerman is the Senior Beef Analyst for Rabobank. Prior to joining Rabo, he has worked for the Certified Angus Beef Program and Cattlefax. He holds a BS in Ag Communications and an MS in Ag Economics from Kansas State University. To access both the summary and complete report we discuss, go to: Rebuilding with resiliency is a necessity for the US beef supply chain (rabobank...

#52 - Miles Theurer, Study our Successes 13.03.2024

Send us Fan Mail Miles Theurer coordinates research projects for Veterinary Research and Consulting Services, LLC, a practice comprised of 12 veterinarians who specialize in feedlot production medicine and research across the high plains region. Miles grew up on a family farm and cow/calf operation in south central Kansas. He did a dual DVM/Ph. D. program at Kansas State University.  miles@vrcsllc...

#51 - Stan Bevers, More to Your Bottom Line 28.02.2024

Send us Fan Mail Stan Bevers worked for nearly 3 decades as an extension economist with Texas A&M University. He has also served as a professional consultant on hundreds of ranches from New Mexico to Montana. He helped develop the Beef Cow-Calf SPA (Standardized Performance Analysis) program and uses Key Performance Indicators and accounting fundamentals to help various sized ranches increase...

#50 - Dr. Phil, Does Size Really Matter? 14.02.2024

Send us Fan Mail Dr. Phil Bass is an Associate Professor of Meat Science at the University of Idaho. He applies industry experience to teach, advise students and others involved in the Pacific Northwest meat production and processing community; conducts applied research in meat quality with emphasis in beef. We cover human nutrition, beef cattle genetics, livestock selection, value-based marketing...

#49 - Ava Perrier, Kids These Days... 31.01.2024

Send us Fan Mail Ava Perrier is a Junior at Kansas State University, majoring in Animal Science with a Communications option. She is originally from Eureka, KS, and yes...she is Amy and my firstborn. At KSU, she has judged on the Intercollegiate Meats Team, served as VP of Finance for Sigma Kappa sorority and continues to be involved in various campus groups and organizations. Her perspective abou...

#48 - Brad White, Bovine Heart Disease 17.01.2024

Send us Fan Mail Dr. Brad White is Director of the KSU Beef Cattle Institute a Professor of Production Medicine and Host of the BCI Cattle Chat podcast. He wears a lot of hats, but in this week's episode, we'll explore collaborative work that he has recently been doing in the area of Bovine Heart Disease. Called by a variety of names (non-infectious heart disease, bovine, congestive hear...

#47 - Randy Blach, Cattlefax 03.01.2024

Send us Fan Mail Randy Blach came to CattleFax in 1981 and served as Director of Market Analysis for 15 years. He was promoted to CEO in January of 2001, a role that he continues to serve in today.  During his tenure, the company has enjoyed significant growth and has continues to lead the industry with timely market information, in-depth analysis and forecasts on cattle, protein and grain markets...

#46 - Frank Mitloehner, CLEAR Info About Livestock Emissions 20.12.2023

Send us Fan Mail Dr. Frank Mitloehner is a professor and air quality specialist in cooperative extension in the Department of Animal Science at UC Davis.  He shares his knowledge and research, both domestically and abroad, with students, scientists, farmers and ranchers, policy makers, and the public at large. Frank is also director of the CLEAR Center, which has two cores – research and communica...

Bonus Episode - Bull Sale Preview 03.11.2023

Send us Fan Mail A bit different episode, as Matt will give a summary of the sires in their upcoming bull sale.

#45 - Ted Schroeder, Markets...and the People Who Make Them 25.10.2023

Send us Fan Mail Dr. Ted Schroeder is a Professor of Economics at Kansas State University.  His research on livestock marketing and price analysis provides information and direction for the livestock and grain industries. This research focuses on improving commodity market efficiency by investigating price discovery methods, improving market coordinating mechanisms, and applied risk management. Sc...

#44 - Joe Goggins, A Conversation We Have to Have 11.10.2023

Send us Fan Mail Joe Goggins is an auctioneer, livestock market owner, commercial cow-calf producer, yearling operator and seedstock producer near Billings, MT. His family has a long history as a passionate advocate for beef producers. He currently serves on the Board of Directors of the Livestock Marketing Association and has served in a variety of leadership roles in beef producer organizations....

#43 - Tera Barnhardt, Protecting You From Mayhem 27.09.2023

Send us Fan Mail Dr. Tera Barnhardt is a Veterinarian from Johnson City, Kansas. She consults with various feedyards, large cow-calf producers and dairies in southwest Kansas.  She is a mother of three, and she and her husband are also involved in other businesses in the region. Plus, she is a tremendous advocate for the beef industry, appearing on various national news shows to help consumers bet...

#42 - Tucker Stewart, Washington to Washington 13.09.2023

Send us Fan Mail Tucker Stewart is the Senior Agricultural Policy Advisor for U.S. Senator Roger Marshall. Raised on his family's farm and ranch, Mid-Continent Farms, near Washington, KS, he strives to share the story of production agriculture with all those around him, whether at work or play. Links: Advocacy for Agriculture, The Show Circuit, https://bit.ly/SCAdvocacyForAg Episode #35, Prac...

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