NewsRamp

NewsRamp Food & Beverage Podcast

News EN ↓ 202 episodes

Discover the latest trends and news in the culinary world with the 'NewsRamp Food &Beverage Podcast.' Our episodes bring you curated headlines and detailed summaries from NewsRamp.com, covering everything from restaurant innovations and food technology to beverage industry updates. Stay informed on what’s cooking in the food and beverage sector.

Author

NewsRamp

Category

News

Podcast website

newsramp.com

Latest episode

May 8, 2026

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Episodes

Elevate Your Fall Entertaining with Roasted California Grapes 29.10.2025

Discover how fresh California grapes can transform your fall gatherings with recipes like Roasted Cauliflower with Grape Gremolata and Sesame-Roasted Grapes in Crispy Won Ton Cups. For an easy crowd-pleasing side, try Sheet Pan Roasted Grapes and Sweet Potatoes. Find more inspiring recipes at GrapesFromCalifornia.com.

Exciting Deals and Gourmet Gifts: A Look at Recent Business Developments 28.10.2025

Pond Technologies Holdings Inc. is set for a reverse takeover with Find Familiar Spirits, DC Wine & Spirits sees a rise in demand for ultra-premium wines, Renaissance BioScience Corp. gets recognized for its food tech innovations, and Norman Love Confections introduces festive chocolates for the upcoming holidays and Hanukkah.

Celebrate the Holidays at Chef Point Bar & Restaurant in Colleyville, Texas 27.10.2025

Chef Point Bar & Restaurant is hosting a series of festive events for the holiday season, including Thanksgiving turkeys, traditional dinners, brunch on Black Friday, and special events for Christmas and New Year's Eve. Located near DFW Airport, Chef Point is known for its exceptional food and handcrafted cocktails. Reservations can be made through their website for a memorable holiday dining expe...

SteakMap Expands Ohio Coverage, Spotlights Cincinnati's Steakhouse Culture 26.10.2025

SteakMap, the national steakhouse directory, has extended its Ohio coverage to showcase top dining destinations statewide, with a particular emphasis on Cincinnati. Founder Ryan Ingram highlights Cincinnati's unique blend of heritage chophouses and contemporary steak innovators, making it a must-visit for steak enthusiasts. Explore Ohio's premier steakhouse offerings at SteakMap.com.

Streamlined Permitting Process to Revive Food Trucks in Haltom City & Boca Helping Hands Assists Federal Workers Amidst Shutdown 24.10.2025

A new state law in Texas will simplify the permitting process for food trucks, enabling them to operate statewide without local restrictions, benefiting Haltom City's economy. Meanwhile, Boca Helping Hands is offering assistance to federal workers affected by the government shutdown, urging the community to donate food to support those in need.

Exciting Offerings at the 17th Hong Kong International Wine & Spirits Fair 22.10.2025

The 17th edition of the Hong Kong International Wine & Spirits Fair will feature over 620 exhibitors from 21 countries showcasing a wide range of beverages. The event will introduce a 'World of Spirits' zone, highlighting international brands and providing a platform for local brands to shine. Blind tasting sessions led by experts and various activities promoting the spirits market's diverse devel...

Denby Pottery: Blending Heritage with Innovation 21.10.2025

Denby Pottery in Derbyshire, England, is renowned for its sustainable production of versatile stoneware that is dishwasher, freezer, oven, and microwave safe. The brand offers a new cookware collection and seasonal baking items, all praised for their durability, style, and sustainability. For inquiries or partnerships, contact Denby at questions@denbyusa.com.

Lee's Famous Recipe Chicken Achieves Record Growth at Lee's Family Reunion Conference 20.10.2025

Lee's Famous Recipe Chicken saw impressive growth at their recent annual conference, with system sales hitting $235 million in 2024 and poised to surpass that in 2025. The brand aims to achieve a $2 million average unit volume and double their unit count by 2030. The event featured guest speakers discussing leadership and industry trends, inspiring attendees. Outstanding operators were recognized...

GARVEE.com Introduces Professional-Grade Stainless Steel Chafing Dishes for Catering Industry 18.10.2025

GARVEE.com has launched a new line of stainless steel chafing dishes designed for the U.S. catering industry, offering durability, ease of transport, and enhanced performance in high-volume settings. The collection features various capacity options, foldable frames for storage, detachable pans for easy cleaning, and reinforced handles for secure handling, all at a reduced cost through their direct...

Coca-Cola Considers $1 Billion IPO for Hindustan Coca-Cola Beverages in India; Enchilada's Restaurant Launches 'Mustache Tex-Mex Takeover' Campaign in Dallas 17.10.2025

Coca-Cola Co. is contemplating a $1 billion IPO for its bottling subsidiary in India as part of its partnership-driven business model shift. Enchilada's Restaurant in Dallas has introduced a playful 'Mustache Tex-Mex Takeover' campaign to engage guests, complete with a VIP Rewards Program aiming to enroll 5,000 members in 12 months.

Sweet Treats and Soccer Partnerships: Exciting News from Huddle House and Canadian Club 16.10.2025

Huddle House introduces Cookies & Cream Sweet Cakes as a permanent menu item, offering free desserts to Huddle Rewards members. Meanwhile, Canadian Club partners with Canada Soccer and the Canadian Premier League for a three-year partnership, aiming to elevate the fan experience and support soccer's growth in Canada.

Culinary Innovations in the Food Industry 16.10.2025

The podcast discusses the expansion of The Great Greek Mediterranean Grill into the sports and entertainment venue space, Graze Craze's new Wine Pairing Board, and Mitch Gould's 'Evolution of Distribution' model for international health and wellness brands entering the U.S. market.

Hank's Pasta Bar Reopens with a New Takeout and Delivery Concept 14.10.2025

Hank's Pasta Bar, reopening on Oct. 17, 2025, is now a takeout and delivery-only concept offering ready-to-order classics and customizable pasta bowls with sustainable ingredients and eco-friendly packaging. Orders can be placed online for delivery and pickup in Alexandria and surrounding areas, with a focus on supporting nutrition equity through a partnership with Real Food for Kids.

Game Day and Gourmet Treats: A Culinary Delight Roundup 14.10.2025

Elevate your game day gatherings with California grape-infused dishes, indulge in Norman Love Confections' worldly-inspired chocolates, and simplify your Thanksgiving with fully cooked meal packages from Doris Italian Market & Bakery.

Awards Sweep for Victory Hemp Foods at Superpowers for Good Live Pitch 10.10.2025

Victory Hemp Foods, led by Chad Rosen, achieved a remarkable double win at the Superpowers for Good Live Pitch, impressing both judges and the live audience with their innovative approach to creating value through clean, allergen-friendly nutrition ingredients. The event also showcased other compelling business growth cases and featured expert judges from the industry.

Reimagining Nutrition: Periodic Table of Food Initiative Data Visualization Challenge 09.10.2025

The American Heart Association is hosting a global challenge for interdisciplinary teams to create innovative data visualizations using molecular data to transform nutrition information. Participants will have access to a comprehensive database of food molecular profiles to generate insights for consumers, policymakers, and industry leaders. The competition offers $40,000 in cash prizes and winnin...

Award-Winning Texas Beef BBQ Rub and Thanksgiving Meal Drive in Florida 09.10.2025

Revolution Barbecue, a Colorado Proud and woman-owned small business, won 1st Place in the Beef Rub category at the 2025 Barbecue News Magazine Rubs of Honor competition for its Texas Beef BBQ Rub. Meanwhile, Boca Helping Hands is seeking community support to feed 4,000 families for Thanksgiving through its Thanksgiving Box Brigade program in Palm Beach County, Florida, where 1 in 9 people struggl...

Enhancing School Nutrition with Real Dairy Milk Dispensers in Georgia 08.10.2025

The Dairy Alliance and Georgia Milk Producers, Inc. are teaming up to provide real dairy milk to Georgia students by funding bulk milk dispensers in schools statewide. This initiative not only promotes the benefits of milk for strong bones and healthy immune systems but also increases consumption by 29% and reduces waste by 14 points. School nutrition directors can reach out to The Dairy Alliance...

The Italian Barrel: A Fresh Take on Authentic Northern Italian Cuisine 03.10.2025

The Italian Barrel in the French Quarter reopens after a 9-week refresh, combining historic charm with modern updates. Founded by Chef Samantha Castagnetti, the restaurant now offers a menu rooted in Northern Italian cuisine, an expanded wine program, and upcoming events like fall truffle specials and holiday menus. Co-owner Kevin Cates draws inspiration from his mother's heritage near Venice.

Boost Immune Health and Stay Informed on AI Advancements 02.10.2025

Learn how to support your immune system during cold and flu season through healthy habits like handwashing and consuming immune-boosting foods like grapes. Stay updated on the impact of AI in agriculture and the agrifood sector, where AI is driving growth and innovation, with companies like D-Wave Quantum Inc. leading the way. Visit GrapesFromCalifornia.com for health tips and AINewsWire for the l...

Graze Craze Reaches Milestone with 100th Location Opening in Orlando 02.10.2025

Graze Craze, a leading charcuterie franchise under United Franchise Group, hits a major milestone with the launch of its 100th store in Orlando, Florida. President Cory Hibbard leads the brand's rapid expansion, offering expertly crafted charcuterie boards with premium ingredients. The company's success and growth show no signs of slowing down, as it continues to expand its reach across the U.S. a...

Revolutionizing Pineapple Jam Production with Curdlan 30.09.2025

A study published in Food Quality and Safety reveals that curdlan, a natural polysaccharide, can drastically reduce cooking time for pineapple jam production, while improving texture, stability, and reducing water loss. This cost-effective alternative to pectin has the potential to transform fruit preserves, reduce food waste, and offer a sustainable solution for the food industry.

Recognized Franchise Deals, Distribution Expansion, and Anniversary Celebrations in the Food Industry 29.09.2025

Marco’s Pizza stands out as one of the '16 Best Franchise Deals for 2025', HF Foods Group Inc. acquires a distribution facility in Chicago to drive growth, and California Tortilla® brings back the Buffalo Wing Burrito to celebrate its 30th anniversary with fans.

Power Up with AFIERIY's 5th Anniversary Sale & Glacier Fresh Introduces 3G Countertop Water Filter System 29.09.2025

AFIERIY is celebrating its 5th Anniversary with up to 55% discounts on popular portable power stations like the P310 and P210, offering eco-friendly and reliable energy solutions. Meanwhile, Glacier Fresh introduces the 3G Countertop Water Filter System, a gravity-fed purifier using Elarisey™ filtration technology to remove up to 99% of harmful microorganisms, providing a sustainable water filtrat...

Indulge in Norman Love Confections' 2025 Halloween Chocolate Collection 26.09.2025

Norman Love Confections offers a spooky and delicious Halloween Chocolate Collection featuring five unique flavors available online from Oct. 3. Treat yourself or loved ones to this exclusive collection with box options ranging from 10 to 25 pieces, starting at $34. Visit NormanLoveConfections.com for more details and to place an order.

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