Mmm! A Food Podcast

Mmm! Mario samples some tricked out chicken nuggets when he visits the food truck Chicked Out Nuggz  See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario sits down for lunch at Harvest Kitchen in Pawtucket to sample some of the great items on the menu and learn about how this restaurant is giving back to local youth and the community.  See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! For his 50th podcast, Mario was in Hog Heaven when he checked out the Connecticut Bacon Festival in Bozrah. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario is down with this interview when he samples tasty items from Downtown Tilly, a new restaurant in East Greenwich. It bills itself as a modern deli and bar that uses locally sourced food for its array of sandwiches, salads and brunch items. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario branches out in this podcast when he speaks with Chris and Amber White and tries the tasty flavors of their local jerky brand Branchish. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario’s day is brightened when he interviews graduating Bryant student Olivia Sales, owner of Sunflower Cookie, and tastes her delicious and colorful treats. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mario discovers there are too many mmms to count at the Taste of Rhode Island. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mario gets a good feeling about Big Feeling, an ice cream and sorbet company in Providence. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario samples an array of vegan and gluten free donuts from the Donut Shack. He also talks with owner Nicole Viveiros about her new venture with the historic Park Theatre in Cranston See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mario talks with Karen Griffin, who makes handcrafted rugelah Just Like Nana's. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

NBC 10's Mario Hilario talks with JoAnn D'Aurio about her creative cupcakes ... and pup cakes too! See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario speaks with Sterling and Russell Spellman about what goes into the incredible dishes they serve from their company called Incred-A-Bowl. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! If you want a home cooked meal without doing the work, Mario speaks with Matt Kenah, head chef of WECO. He finds out what the dinner delivery service is all about and of course sampled some of his delicious dishes. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario is pretty cheesy when he interviews the owners of Wedge, a cheese shop in Warren. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario learns how to make the perfect charcuterie board when he talks with Crystal Papino of The Perfect Parcel. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario thrives when he samples the goodies made by Jasmine Mendez, a local baker who recently started her own business, Thrive Cakery. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario has a gnarly time when he interviews Ester Bishop, the owner of Gnarly Vines Farm in Tiverton about their delicious farm to table cuisine with a Brazilian flair. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario revisits Reds Kitchen now that the food truck has a new brick and mortar location at 29 Market St. in Swansea and some new items on the menu. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario gets "frisky" in this interview with Rande Diantuono, owner of Friskie Fries with locations in Providence and Johnston. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mmm! Mario tastes some delicious Jewish pastries made by Chef Guy Hanuka and his team at Buns Bakery RI. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

I scream, you scream, and Mario screams "mmm" for ice cream when he talks with Warwick Ice Cream owner Thomas Bucci and his son, Chase.  See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

Mario is always trying things that make him go “mmm.” This time he finds out about delicious homemade treats for your fur baby when he interviews the creator of Captain’s Country Cookies. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

NBC 10's Mario Hilario and Chef Frank Terranova answer viewer-submitted questions about preparing a Thanksgiving meal. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .

With Thanksgiving on the horizon, Mario talks turkey with Chef Frank Terranova from a Class of Cooking to answer common questions about the holiday dinner. The chef’s custard pumpkin pie, which kicks things up several notches on the traditional dessert, makes Mario go mmm!  See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-m...

Mario had a “grape” time doing this podcast at Newport Vineyards. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .