Vincent Francoual and Co!

Le Grand Fromage

Leisure EN ↓ 217 episodes

A World Class French Chef, an Australian and a yoke from the North of Ireland. Les Yarns abound.

Author

Vincent Francoual and Co!

Category

Leisure

Podcast website

www.spreaker.com

Latest episode

Feb 7, 2025

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Episodes

Ep. Quatre vingt-douze: Where's the normal in this? 02.09.2022

Vincent watched a plane leaving for France. Quinno cooked pork shoulder steaks. John brought coleslaw to a Pot Luck, then traded it for brats. Trader John is very clever.

Ep. Quatre-vingt-onze: Food is the solution to all of life's problems. 22.08.2022

John's cooking was driven by melancholy. The best thing Quinno ate was a cocktail. And Vincent drank a bottle of wine from 1955. He's not for everyone, you know.

Ep. Quatre vingt-dix: When I have a bad meal I'm cranky all day. 19.08.2022

Vincent has a new favorite brand of Sour Cream & Onion chips. John didn't expect to like Orange Wine. And Quinno started singing a song. Thankfully, he stopped.

Ep. Quatre-vingt-neuf: In the kitchen, sometimes we are blinded by our traditions 12.08.2022

Vincent gives love, one plate at a time. John lost 30 pounds of sweat at the fish fryer. And Quinno rarely drinks beer at home. No one believes that.

Ep. Quatre-vingt-huit: I'm still a line cook at heart. 05.08.2022

Vincent is back in the restaurant business. John had Beef Wellington in South Dakota. And Quinno thinks sausage rolls are the perfect food form. Classy.

Ep. Quatre-vingt-sept: I found stuff in my freezer and I don't know what it is. 29.07.2022

Vincent would like to catch and cook a Walleye. John had fries and mashed potatoes in the same dish. And Quinno's not a fan of flavored vodka. The flavored vodka market will probably survive.

Ep. Quatre-vingt-six: Clean up on aisle six! 22.07.2022

As we heard more about Vincent's trip home, we also learned that John had a slice of cheese thrown at his car, and Vincent used to drop tomatoes off a bridge. Quinno has no recorded incidents of food violence.

Ep. Quatre-vingt-cinq: Vincent's back from vacation, and he's got tales to tell. Part Un. 15.07.2022

What did Vincent do on his European vacation? He saw beautiful sights, ate glorious food, and drank wonderful wine. What is Vincent doing now? Telling us all about it!

Ep. Quatre-vingt-quatre: I love nothing more than lingering bitterness. 10.06.2022

." And for the blurb "Vincent made a fabulous paella. Quinno doesn't remember metric. And John used a $650 toaster. It didn't end well.

Ep. Quatre-vingt-trois: If you don't like people, don't cook for them! 03.06.2022

Vincent improved a vegan dish with a pork chop. John had a bad experience with Stella Artois. And Quinno was wandering the streets alone. Poor little fella.

Ep. Quatre-vingt-deux: Everything French is about food! 27.05.2022

Vincent's going to make his own baguettes. Quinno got bribed by a fancy hotel. And John can't pronounce bouillabaisse. Not even close.

Ep: Quatre-vingt-un: Le Grand Fromage says oui to brie! 20.05.2022

We learned some very important stuff this week: Kerrygold Butter doesn't melt the right way. If you put too much sauce on something, just call it a new dish. And avocados are seasonal all year long. Wait...what?

Ep. Quatre-vingt: Someone had a big announcement, and it wasn't John or Quinno. 13.05.2022

Vincent had a big announcement. John was asked why he was on the show. And Quinno had a poor restaurant experience. Did we mention that Vincent had a big announcement?

Ep. Soixante-dix-neuf: I had sushi today that was fresh yesterday 06.05.2022

Vincent cleaned his garage so he could drink beer. Quinno doesn't understand the dark magic of US-style BBQ. And being an MC/DJ is John's jam, man. Reasonably priced, too!

Ep. Soixante-dix-huit: It's a crème, but it's not creamy. 29.04.2022

Vincent had a proud papa moment in the kitchen. John met some French people from France. Quinno prefers dry-rub wings. He's not a sauce guy. His loss.

Ep. Soixante-dix-sept: It's an insult to gastronomy. 22.04.2022

Vincent wanted to talk about duck. John had a pancake failure. Quinno was a little confused. Nothing new there.

Ep. Soixante-seize: Who doesn't love a sauce that's half butter and half heavy cream? 15.04.2022

Vincent is still a rebel at heart. John ate some glorious fried rice. And Quinno has no interest in cold showers. Too much information?

Ep. Soixante-quinze: There was a lovely smell in the house, but the flavor wasn't there. 08.04.2022

Vincent is a fan of mackerel. John would be happy to just eat seafood. And Quinno used to live near the Sydney Fish Market. There's clearly something fishy about this week's show.

Ep. soixante-quatorze: This show is about men expressing feelings into a microphone. 25.03.2022

Vincent delivered an air fryer mea culpa. John ate humble pie very slowly. And Quinno was feeling a bit left out. He'll get over it. Eventually.

Ep. Sioxante-treize: It was a long day. It was a lot of corned beef 18.03.2022

A Frenchman gave an Irishman an Irish recipe to cook on American TV, and an Australian helped them talk about it. No, it's not a St. Patrick's Day joke; it's this week's show, and it's really quite tasty.

Ep. Soixante-douze: John, put the toast away. We don't need it. 11.03.2022

Vincent had one of the great meals of his life. John had wonderful mashed potatoes in an airport lounge. Quinno didn't see a shadow for two weeks. Come on, admit it, you want to know more!

Ep. Soixante-onze: I wouldn't be slapping four glasses of that into me! 04.03.2022

Vincent prefers an apron with a bib. Quinno loves a cheese and onion sandwich. And John drank champagne like he'd just won an F1 Grand Prix. Out of the bottle, in case you were wondering.

Ep. Soixante-Dix: As far as I know, potato chips are vegan. 25.02.2022

Vincent got angry about food labels. Then he got angry about counter service. Then he got angry about mocktails. John had a bottle of vodka close by. Well played, John. Well played.

Ep. Soixante-neuf: This pig was healthier than most people. 18.02.2022

The boys pre-recorded this show and got their weeks mixed up. That’s what happens when you put a Frenchman, an Irishman and an Australian together. It’s actually a good show. It’s just a week late!

Ep. Soixante-huit: Je ne sais quoi is French for Worcestershire Sauce. 11.02.2022

Vincent loves Chinese food in France. Quinno ate a whole mango. John forgot the bottle of pastis. A rare mistake, but a big one.

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