Italian Wine Podcast
Italian Wine Podcast
The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for...
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Italian Wine Podcast
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Podcast website
Latest episode
Jul 11, 2026
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Episodes
Ep. 2684 The Border Metaphor | The Art of Wine Storytelling with Ryan Robinson 15.05.2026 27:03
Welcome to Episode 2684 and Episode 9 of The Art of Wine Storytelling with Ryan Robinson. In this episode, Ryan explores the Border Metaphor and how it relates to wine storytelling. Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Storytelling takes you on a journey that bridges ancient history with modern consumer culture. Discover how wine...
Ep. 2683 Alberto Rivera IWA interviews Andi Punter of Franz Haas winery in Alto Adige | Clubhouse Ambassadors' Corner 14.05.2026 41:27
Welcome to Clubhouse Ambassadors’ Corner and Episode 2683 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Andi Punter of Franz Haas winery in Alto Adige. These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. Key Learning Objectives: Strategic role of export professionals and how global markets influence the way wines are communica...
Ep. 2682 Ep. 15: La Romea Strata tra ambra, vino e imperi | Pellegrinaggio Enoico con Attilio Scienza 13.05.2026 21:33
Welcome to Episode 2682 of the Italian Wine Podcast and the 15th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 15: La Romea Strata tra ambra, vino e imperi You want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated in English...
Ep. 2681 Giro d’Italia 2026 Special Episode 1: From Bulgaria to the Mezzogiorno in search of wine and cheese | Wine, Food & Travel with Marc Millon 12.05.2026 41:13
Welcome to episode 2681 of the Italian Wine Podcast and episode 243 of Wine, Food & Travel with Marc Millon. Will you be following the Giro d’Italia? After three days in Bulgaria, this 3-week Grand Tour stage race will commence in Italy in Calabria on Tuesday May 12 before moving relentlessly from south to north, west to east, over the steepest bumps and highest mountains to arrive finally in Ro...
Ep. 2680 How to pair wine with snacks with Julia Coney Walters | Grandi Langhe e il Piemonte del Vino 2026 11.05.2026 11:35
Welcome to episode 2680 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innova...
Ep. 2679 Wine Education in Kazakhstan: Bridging the Gap Between Trade, HoReCa & Consumers with Natalya Budayeva | Asia Wine Market 09.05.2026 34:25
Welcome to the Asia Wine Market: Almaty Special Edition and Episode 2679 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Natalya Budayeva, a wine educator at Champagne Sommelier School in Almaty. Together, they dive into the role of education in shaping the market, and the opportunities for building a stronger connection between trade and HoReCa. Key learning objecti...
Ep. 2678 What Is Italianity? Italian Wine Culture, Sprezzatura & Identity with Jessica Dupuy | Bookclub with Richard Hough 08.05.2026 47:52
Welcome to Book Club and Episode 2678 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Jessica Dupuy, co-author of “Italianity, The Culture of Italian Wine”. Highlights of the conversation include: What is “Italianity”? Working with Andrea Lonardi MW Exploring Italy and the concept of “Italianity” Embracing the Italian concept of “sprezzatura” How t...
Ep. 2677 Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany | Clubhouse Ambassadors' Corner 07.05.2026 40:00
Welcome to Clubhouse Ambassadors’ Corner and Episode 2677 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany. These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. Key Learning Objectives: Learn a bit about the history and territory of Lucca. Understand how French varieties f...
Ep. 2676 Ep. 14: Storie di crinali, Medici e mercati | Pellegrinaggio Enoico con Attilio Scienza 06.05.2026 25:18
Welcome to Episode 2676 of the Italian Wine Podcast and the 14th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 14: Storie di crinali, Medici e mercati. You want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated in English, in...
Ep. 2675 Tuscany Wine Revolution, Barolo Boys & the Rise of Etna Wines with Marco De Grazia | Wine, Food & Travel with Marc Millon 05.05.2026 41:15
Welcome to episode 2675 of the Italian Wine Podcast and episode 242 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Marco De Grazia of the Sicilian Tenuta delle Terre Nere about his extraordinary journey through the Italian wine world — from Tuscany and the Langhe during the rise of the Barolo Boys to pioneering cru-based winemaking on Mount Etna. Together, they explore...
Ep. 2674 Beyond the Wine List: Inside Union Square Hospitality Group with Vincent Morrow MS | Masterclass US Wine Market 04.05.2026 47:32
Welcome to Episode 2674 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Vincent Morrow MS, Wine & Beverage Director at the Union Square Hospitality Group. Key Takeaways: Understand how restaurants can rebuild wine relevance through guest experience and hospitality. Explore how Union Square Hospitality Group approaches wine buying decisions across its restaurant portfol...
Ep. 2673 The joy of pairing wine with foods from everywhere with Cha McCoy | Grandi Langhe e il Piemonte del Vino 2026 03.05.2026 11:32
Welcome to episode 2673 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innova...
Ep. 2672 From Michelin Kitchens to Kazakh Butchery & Italian Wines with Svetlana Khaninaeva | Asia Wine Market 02.05.2026 43:25
Welcome to the Asia Wine Market and Episode 2672 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Svetlana Khaninaeva, one of the few female butchers in the world, about her journey from Michelin-starred restaurants to butchery, the DNA of Kazakh cuisine, and the unique concept behind Kazmyaso. They also explore imposter syndrome in hospitality, the similarities betwe...
Ep. 2671 Bridging Italy and Chicago Through Wine: Inside Il Carciofo with Holly Stout | Next Generation 01.05.2026 28:13
Welcome to the Next Generation and Episode 2571 of the Italian Wine Podcast. In this episode, McKenna Cassidy speaks with Holly Stout, assistant general manager at Il Carciofo, Chicago. From Michelin-starred roots at La Spiaggia to leading Il Carciofo, she shares how the new generation of hospitality is redefining wine, service, and connection, while staying grounded in what matters most: the gues...
Ep. 2670 Alberto Rivera IWA interviews Giacomo Bartolommei of Consorzio del Vino Brunello di Montalcino | Clubhouse Ambassadors' Corner 30.04.2026 39:46
Welcome to Clubhouse Ambassadors’ Corner and Episode 2670 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Giacomo Bartolommei of the Consorzio del Vino Brunello di Montalcino. These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. Key Learning Objectives: Discover the generational shift in Montalcino. Understand how Montalcino is re...
Ep. 2669 Ep. 13: Dal Benaco alla patria del Lambrusco | Pellegrinaggio Enoico con Attilio Scienza 29.04.2026 36:12
Welcome to Episode 2669 of the Italian Wine Podcast and the 13th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 13: Dal Benaco alla patria del Lambrusco A true oenological journey led by Professor Attilio Scienza in the company of Stevie Kim, winding its way across the peninsula, following ancient Roman roads, paths of faith, and histor...
Ep. 2668 From New York to Virginia: Family, Burnout, and Finding Purpose in Hospitality with Miles Millon | Wine, Food & Travel with Marc Millon 28.04.2026 36:01
Welcome to episode 2668 of the Italian Wine Podcast and episode 241 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Miles Millon, the hospitality professional based in Richmond, Virginia. More about today’s guest: Miles Millon is a hospitality professional with experience in high-volume fine dining across New York City and Richmond. His background spans restaurant operat...
Ep. 2667 How to teach wine to GenZ with Deborah Parker Wong | Grandi Langhe e il Piemonte del Vino 2026 26.04.2026 12:08
Welcome to episode 2667 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innova...
Ep. 2666 A Valpolicella Masterclass with Elisabetta Tosi and Giampiero Nadali | Book Club with Richard Hough 24.04.2026 1:11:20
Welcome to Book Club and Episode 2666 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Elisabetta Tosi and Giampiero Nadali, authors of “The Amarone della Valpolicella Vintage Atlas”. Highlights of the conversation include: Living and working in Valpolicella: understanding the region, its pedoclimatic conditions, and the meaning behind the name. Val...
Ep. 2665 Lisa Lazzaretto IWA interviews Andrea Bocchino of Vini Bée imports in Switzerland | Clubhouse Ambassadors' Corner 23.04.2026 35:09
Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2665 of the Italian Wine Podcast. In this episode, Lisa Lazzaretto IWA interviews Andrea Bocchino of Vini Bée Imports in Switzerland, exploring the dynamics of the Swiss wine market in 2025. The conversation offers a comprehensive look at current trends, consumer behavior, and the positioning of Italian wines. These sessions are recorded from...
Ep. 2664 Ep. 12: La Via Romea Germanica Imperiale | Pellegrinaggio Enoico con Attilio Scienza 22.04.2026 35:27
Welcome to Episode 2664 of the Italian Wine Podcast and the 12th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 12: La Via Romea Germanica Imperiale You want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated in English, in the...
Ep. 2663 From Nero di Troia and Aglianico to Puglia’s potential answer to Super Tuscans with Vito Palumbo of Bocca di Lupo | Wine, Food & Travel with Marc Millon 21.04.2026 37:47
Welcome to episode 2663 of the Italian Wine Podcast and episode 240 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Vito Palumbo, CEO of Tormaresca and Bocca di Lupo, exploring the unique identity of Alta Murgia in Puglia and how it differs from the rest of the region. From the historic influence of Frederick II and Castel del Monte to the evolution of Bocca...
Ep. 2662 Wine Sales: How to Drive Growth, Build Demand & Reduce Friction with Philana Bouvier | Masterclass US Wine Market 20.04.2026 58:20
Welcome to Episode 2662 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Philana Bouvier, President of Demeine Estates, where she leads the vision behind a best-in-class sales and marketing organization. Key Takeaways: Precision drives growth in a down market: focus on discipline, portfolio clarity, and reallocating resources to the segments that matter most Demand gene...
Ep. 2661 Let’s talk about a new book with Prof. Attilio Scienza | #openbarstevie 19.04.2026 17:50
Welcome to #openbarstevie and Episode 2661 of the Italian Wine Podcast. It’s a casual video podcast filmed in the office, where wine people drop by, open a bottle or two, and hang out with moi! 😝 Sometimes they come alone, often in pairs or small groups. The conversation flows naturally and is not limited to wine. It touches on family, friendships, work, failures, successes, current events, and...
Ep. 2660 Elena Barattini IWA interviews Ondine de La Feld of Tenuta di Tavignano in Marche | Clubhouse Ambassadors' Corner 16.04.2026 43:47
Welcome to Clubhouse Ambassadors’ Corner and Episode 2660 of the Italian Wine Podcast. In this episode, Elena Barattini IWA interviews Ondine de La Feld of Tenuta di Tavignano in Marche These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. Key Learning Objectives: Describe the history and development of Tenuta di Tavignano and understand the vision and leade...
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