In the Kitchen with Mary Mac

On this week's podcast, we share a very interesting pie recipe. You might call it...weird. But it's delicious and extremely versatile, perfect for any summer event! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

This week we share a really good redskin potato recipe that Mary Mac has been making, tweaking, and adjusting for the past several years. She thinks it's perfect, you'll have to make it and be the judge yourself. We also introduce the newest member of our Pittsburgh Muffin Collection! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and mo...

In this episode Mary Mac searches and finds the 'right' Easter Bread' recipe in the strangest place...The Three Rivers Cookbook from 1974. On the way we discover variations on Easter Bread across Europe and the Mediterranean before settling in on the Ukrainian Paska recipe which we adapt to our Mary Mac White Bread mix. Enjoy! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodc...

Originally released May 12, 2016 Today Mary Mac talks about how to make excellent French Toast and tells the story of that one time she did a cooking demo at a farmer's market Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

Time for a tried and true breakfast favorite, pancakes! Mary Mac shares her recipe that she got in high school home economics class so many years ago that still holds up (though the card is in pretty bad shape). And if you're looking for the perfect topping for your pancakes, check out Paul Family Farms Syrup! Absolutely delicious, you can find them on facebook, twitter, instagram, and at www...

Another great dessert that's much easier to make that it looks! Mary Mac discusses how to make Not A Strudel, a dessert thing that's not really a strudel and not really aa braid, but kind of like both of those things. Either way, it's delicious and you should definitely try it! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more...

Due to an unexpected head cold, we are reposting an old episode this week instead of recording a brand new one. We'll be back with a chicken noodle soup episode in two weeks! Originally released July 25, 2016 If you live in the midwest United States, chances are that it's berry season! If not, don't worry! This cobbler can be used for pretty much any kind of fruit, so feel free to experiment...

In this brief episode, Mary Mac tells us about one of her favorite appetizers for a party or picnic. Pumpernickel bread with spinach dip! You can carve it out so it looks fancy or just slice it, tasty either way! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

New year, new soup! Mary Mac tells you all about how to make Vegetable Soup in this episode, and how to store it for later since it makes so much. She also discusses how to incorporate leftover vegetables and/or meat into the soup and the best way to dispose of the vegetable parts you don't use. Whether you use fresh, canned, or frozen, this soup is sure to please! Hosted by Mary Mac, edited...

It's been a whole year since we started podcasting! To celebrate our first anniversary, Mary Mac has officially opened our online store (found at marymacpodcast.com). Mary Mac talks about the various mixes she has made and the inspiration for some of them. If you want an instructional food episode, be sure tune in in 2 weeks! Today's episode is...well it's a giant muffin commercial....

Just in time for Christmas, Hanukkah, Kwanzaa, and even Festivus, here's Mary Mac's classic cut out cookie recipe! They're great for any occasion since you can find cookie cutters of nearly everything (what you can't find, you can easily make by bending an existing one) and they are a perfect activity to do with your kids around the holidays. Enjoy the episode and Happy Holiday...

It's a tradition at the Mac house to have an enormous brunch on Christmas morning, then go into a carb coma. Mary Mac tells you how to make two Southern dishes that we have during the holidays, Sausage Gravy and Biscuits (pictured) and French Toast Casserole. These are good year-round, for any meal, but they're especially nice when you have lots of people coming over because you can prep...

Our first live podcast! Sorry for the recording quality, we did a Facebook live video so we weren't using our usual microphone. If you're interested in watching the video bread lesson, the link is below! Mary Mac teaches us all about how to make a good, plain ol' white bread in loaves, sandwich buns, or dinner rolls. https://www.facebook.com/128038380549675/videos/1250040571682778/...

For too long, non-Italians have been under the impression that Italian Wedding Soup is supposed to have tiny pasta. No more! We're sorry to hurt your feelings, but you have been deceived on SO many levels by internet food bloggers who don't know wedding soup from a can of spinach. Time for some tough love from Mary Mac, an actual (half) Italian! Hosted by Mary Mac, edited by Anna Mac Go...

Originally released May 25, 2016 Due to the Cleveland Indians being in the World Series, Mary is much too preoccupied with baseball to record a new episode this week. Tune in next Wednesday to hear the truth about real Italian Wedding Soup, the secrets Italians don't tell you. In the meantime, have a listen to this Rhubarb Pie episode to reduce baseball-related stress! Mary Mac gives not just...

So sorry for the delay, we have been super busy the past few weeks! This episode is all about apple pie, including which apples are the best to use. This recipe is a simple, delicious apple pie that is sure to please! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

Quite possibly the easiest recipe we've discussed so far, Mary Mac teaches us how to make Five Can Chili! Basically, you put the ingredients in a crockpot and then come back in 8 hours, voila! And nothing goes better with chili than cornbread, so she shares a cornbread recipe that she has modified for extra deliciousness. Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for bak...

Special guest Mary Lou Andruschenko joins Mary Mac to talk about the Hunky Platter, pierogi, haluski, and other Eastern European foods. Also, the podcast is now on iTunes and Google Play! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

Due to an overwhelming schedule this August, we weren't able to post new episodes for the past two weeks. To make up for that, this week's episode features a Full Irish Breakfast! A quite absurd amount of breakfast foods, all rolled into one podcast. Mary Mac goes through how to prepare each of the foods (basically you fry everything) and explains what exactly is a black pudding. Hosted...

Well, once again we are overwhelmed with zucchini at the Mac residence. Time for 3 more recipes to help you use up some zucchini without just leaving it on random porches! Mary Mac has a brand new appetizer, main course, and dessert for you to try out. We highly doubt it will be the last. Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Ho...

If you live in the midwest United States, chances are that it's berry season! If not, don't worry! This cobbler can be used for pretty much any kind of fruit, so feel free to experiment and let us know how it turns out. The hardest part of this recipe is not eating the whole cobbler yourself! Hosted by Mary Mac, edited by Anna Mac Written Recipe Go to MaryMacPodcast.com for baking mixes, merch, re...

Since it's summer in the midwest, there will soon be a zucchini outbreak! There's a few standards, but here are some new Mary Mac approved recipes for using up zucchinis and other squashes that take over your garden. Zucchini pasta, zucchini boats, zucchini rollatini, and even a zucchini chocolate cake! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, mer...

Mary Mac shows you how to make a pie that tastes like summer: Peach Blueberry Pie! She discusses the different types of peaches and the best way to prepare them, as well as how to make a crumble top crust for the pie. Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

Mary Mac takes a break from baking to test out some drink recipes, along with special guest taste testers Jay Mac (@arbyhotdog) and Terry Mac. Be sure to try these out for some relief from the summer heat! Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

An extra long special episode with guest chef Jay Mac (@arbyhotdog) teaching how to make some ridiculously delicious brown sugar cookie dough cupcakes! Mary Mac also talks about the Great Strawberry Jello Salad Debate episode of YaJagoff Podcast she was on. Hosted by Mary Mac, edited by Anna Mac Go to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/pri...