International Food Policy Research Institute

IFPRI Podcast

The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 600 employees working in over 50 countries. It is a research center of CGIAR, a worldwide partnership engaged in agricultural research for development.

Author

International Food Policy Research Institute

Category

Education

Podcast website

www.ifpri.org

Latest episode

Jun 30, 2026

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Episodes

Virtual Book Launch - Ethiopia’s agri-food system 22.09.2020

Ethiopia has experienced impressive agricultural growth and poverty reduction, stemming in part from substantial public investments in agriculture. Yet, the agriculture sector now faces increasing land and water constraints along with other challenges to growth. Growth in the agriculture sector remains essential to continued poverty reduction in Ethiopia and will depend on sustained investment in...

PIM Webinar: Improving research engagement to support policy and institutional change 22.09.2020

Too often, research aiming to inform public policies or strengthen institutions for effective policy implementation remains disconnected from the real political economy of policy and institutional reform. This webinar introduces a new rubric to assess opportunities for research partnerships that navigate this complex terrain of power and leverage sometimes unexpected spaces of engagement. Presente...

Virtual Event - COVID-19, global markets and African agricultural trade 17.09.2020

The economic shocks of COVID-19 on global markets have left the African continent, along with its producers and consumers, distinctly vulnerable. This seminar will examine how changes in global food trade since the pandemic have impacted African food systems, regional supply chains and food access. Presenters discussed the potential long-term risks of trade disruptions for nutrition and economic g...

Book Launch: Agricultural Extension: Global Status and Performance in Selected Countries 09.09.2020

Virtual Book Launch Agricultural Extension: Global Status and Performance in Selected Countries SEPT 10, 2020 - 09:30 AM TO 11:00 AM EDT This book provides a global overview of agricultural extension and advisory services, assesses and compares extension systems at the national and regional levels, examines the performance of extension approaches in a selected set of country cases, and shares less...

COVID-19: The role of the agriculture-ecosystem health interface 18.08.2020

This policy seminar was recorded Aug. 18,. 2020. Efforts to improve food security and nutrition have contributed to dramatic declines in forest and other natural ecosystems and rapid increases in contact rates between human and wild and domestic animals. Since 1940, agricultural drivers were associated with more than one quarter of all infectious diseases—and more than half of all zoonotic infecti...

COVID-19’s Short-term Impacts on Economies, Food Systems and Poverty in African and Asian Countries 10.08.2020

Virtual Event - COVID-19’s Short-term Impacts on Economies, Food Systems and Poverty in African and Asian Countries: Economywide Estimates from Economywide Models Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM) This seminar was recorded on August 11, 2020. Developing countries responded to COVID-19 by implementing social distancing measures and lim...

IFPRI Book Launch: COVID-19 & Global Food Security 04.08.2020

BOOK LAUNCH: COVID-19 & Global Food Security The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries. COVID-19 & Global Food Security brings together a groundbreaking series of IFPRI blog posts looking at the impacts of COVID-19 and the policy responses. IFPRI researchers and...

Evolving effects of COVID-19 on poverty and food security: What are we learning from China? 28.07.2020

Virtual Event - Evolving effects of COVID-19 on poverty and food security: What are we learning from China? JUL 28, 2020 - 09:30 AM TO 10:45 AM EDT After the COVID-19 outbreak began in December in Hubei Province, China locked down many areas to control the spread of the disease, and the economy ground to halt. Since the easing of restrictions in April, life has largely returned to normal and many...

IFPRI Policy Seminar: The European Green Deal 23.07.2020

Virtual Event - The European Green Deal: The Force of the EU's Farm to Fork Strategy and Biodiversity Strategy to Build Healthy and Sustainable Food Systems Co-Organized by the European Commission and IFPRI The “Farm to Fork” Strategy, adopted by the European Commission on 20th May, 2020, is part of the Commission’s Green Deal and integral to Europe’s ambitious response to climate change and envir...

A High-Level Discussion on the Key Findings of 2020 State of Food Security & Nutrition in the World 14.07.2020

Virtual Event - Transforming Food Systems for Affordable, Healthy and Sustainable Diets for All: A High-Level Discussion on the Key Findings of the 2020 State of Food Security and Nutrition in the World Report Co-Organized by FAO North America and IFPRI The 2020 State of Food Security and Nutrition in the World (SOFI) report highlights the most recent and authoritative estimates of the extent of h...

IFPRI Policy SeminarHindsight is 2020: Reflecting on IFPRI’s ‘2020 Vision Initiative’ 09.07.2020

POLICY SEMINAR Hindsight is 2020: Reflecting on IFPRI’s ‘2020 Vision Initiative’ JUL 8, 2020 Launched in 1993, IFPRI’s 2020 Vision Initiative set out to develop and promote a shared vision to eradicate hunger and malnutrition while protecting the environment and to catalyze global action. Through this initiative, IFPRI hosted a landmark series of high-profile conferences, workshops, and meetings t...

IFPRI PolSem: How are food businesses coping with COVID-19 and its aftermath? 6/30/2020 30.06.2020

IFPRI Policy Seminar - Virtual Event - How are food businesses coping with COVID-19 and its aftermath? Concern is growing that the global outbreak of COVID-19, already a health crisis, could turn into a food crisis. In poor countries, the need for food assistance could increase dramatically, and in some rich nations too, the pandemic has put many at risk of hunger. Food supply chains have largely...

Social Safety Nets and COVID-19: Can we protect food security and nutrition? 6/11/2020 11.06.2020

COVID-19 has led to an unprecedented global response through expanded social safety nets, as countries struggle to mitigate the health and economic risks related to the virus and accompanying lockdowns. Gains made in the fight against poverty, food insecurity, and malnutrition in the last decade are threatened, requiring a vigorous policy response. Social safety nets hold promise to minimize furth...

Micronutrients in emergencies: How can we prevent an increase in hidden hunger? - 6/9/2020 09.06.2020

The COVID-19 pandemic is transforming our world. We are seeing rapid changes in areas such as health care delivery, food security, agriculture, and international aid prioritization. In addition to the immediate impact to health and society, the COVID-19 pandemic may result in significant short- and long-term disruptions to food systems, resulting in decreased availability of nutritious foods, and...

Alimentación en tiempos de pandemia: realismo sin magia en ALC - 6/2/2020 02.06.2020

América Latina y el Caribe (ALC) es uno de los principales contribuyentes a la seguridad alimentaria mundial y a los servicios ecosistémicos globales, incluidos el secuestro de CO2 y la biodiversidad. Sin embargo, la región también está sufriendo de degradación ambiental, particularmente a través de las altas tasas de deforestación. Además, ALC es la región en desarrollo con la mayor desigualdad e...

No backsliding (5/28/2020) 28.05.2020

Virtual Event - No backsliding: How can we re-orient food systems and health systems to protect nutrition and healthy diets in the context of COVID-19? - 5/28/2020 Co-Organized by IFPRI and the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) The COVID-19 pandemic — and the related economic crisis and disrupted food and health systems — will likely severely worsen all forms of...

What do we need for a gender-sensitive Covid-19 response in agriculture and food security? 5/21/2020 21.05.2020

IFPRI Policy Seminar: What do we need for a gender-sensitive Covid-19 response in agriculture and food security? Insights from research and practice This seminar brings together perspectives from researchers, civil society, and development assistance in a discussion of the elements of a gender-sensitive covid-19 response. Speakers will share what they have learned from research on the food price c...

Food Loss and Waste – Can we end it by 2030 while dealing with the COVID-19 pandemic?-5/12/2020 12.05.2020

This virtual event held May 12, 2020, featured the following speakers: Chair: Troels Mandel Vensild, Minister Counsellor of Food, Agriculture and Fisheries, Embassy of Denmark in Washington, DC https://soundcloud.com/ifpri/ifpri-polsem-12may2020#t=1:05 Welcome Remarks: Johan Swinnen, Director General, IFPRI Keynote Speakers: Mogens Jensen, Minister for Food, Fisheries and Equal Opportunities & Min...

COVID-19: Emerging problems and potential country-level responses - 04/30/2020 30.04.2020

This virtual policy seminar held April 30, 2020, featuring introduction from Johan Swinnen, Director General, IFPRI ( https://soundcloud.com/ifpri/ifpri_polsem_30apr2020#t=1:43); and the following rapid fire presentations: • COVID-19 and the economic impact on Egypt: Clemens Breisinger, Senior Research Fellow, IFPRI ( https://soundcloud.com/ifpri/ifpri_polsem_30apr2020#t=4:08 ) • COVID-19 and agri...

PIM Webinar: Domestic support disciplines for the 21st century 27.04.2020

While it is not yet clear when and where the MC12 will take place because of the COVID-19 crisis, it is even clearer now that global coordination and collaboration is key in dealing with food insecurity. The twelfth Ministerial Conference of the WTO provides an opportunity to improve the world trade system through further reforms of the domestic support provisions under the Agreement on Agricultur...

IFPRI VIRTUAL Policy Seminar: Agricultural Support Reform and GHG Emissions - 04/21/2020 21.04.2020

This virtual policy seminar held April 21, 2020, featuring presentations from Will Martin, Senior Research Fellow, IFPRI and Valeria Piñeiro, Senior Research Coordinator, IFPRI, with Leonardo Garrido, Lead Senior Economist, The New Climate Economy, World Resources Institute; Madhur Gautam, Lead Economist, World Bank Group; and Ann Tutwiler, Senior Fellow, Meridian Institute & Coordinator of the Po...

COVID-19:Implications for Global & Country-Level Food Security, Nutrition & Poverty-4/14/20 14.04.2020

This policy seminar held April 14, 2020, featuring introduction from Johan Swinnen, Director General, IFPRI, and the following rapid fire presentations: -Global implications for food security and poverty: David Laborde Debucquet, Senior Research Fellow, IFPRI -Developments in India and implications for food security and nutrition: Purnima Menon, Senior Research Fellow, IFPRI -Country level implica...

IFPRI VIRTUAL LAUNCH EVENT: 2020 Global Food Policy Report - 04/07/2020 08.04.2020

This launch event held April 7, 2020, featuring overiew from Johan Swinnen, Director General, IFPRI, and presentations from John McDermott, Director, CGIAR Research Program on Agriculture for Nutrition and Health (A4NH); Rob Vos, Director, Markets, Trade and Institutions Division, IFPRI; Laura Zseleczky, Program Manager, IFPRI; and moderated by Rajul Pandya-Lorch, Director, Communications and Publ...

IFPRI Special Event: Reflections with Ousmane Badiane - 02/24/2020 25.02.2020

IFPRI Special Event: Reflections with Ousmane Badiane - 02/24/2020 As Ousmane Badiane leaves IFPRI at the end of February, this special event reflects on his work for IFPRI and for Africa. Ousmane's contributions to transforming Africa’s agriculture sector are widely recognized throughout the development community. As IFPRI’s Director for Africa, Ousmane significantly expanded IFPRI’s engagement i...

IFPRI Policy Seminar: Greening of trade policies: The EU-Mercosur agreement - 02/19/2020 19.02.2020

This IFPRI Policy Seminar held on February 19, 2020, at IFPRI Headquarters, featuring presentations from Eugenio Diaz-Bonilla, Head, Latin American and Caribbean Program, IFPRI; Ramiro Costa, Deputy Executive Director of the Buenos Aires Grain Exchange, Bolsa de Cereales; and David Laborde Debucquet, Senior Research Fellow, IFPRI; Sofia Perini, Economist, INAI Foundation (Institute for Internation...

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