Helen Mitternight
Hidden F&B
A monthly, 30-minute, interview podcast spotlighting Charleston's hidden heroes in the food, beverage and hospitality world.
Where to listen?
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Episodes
Hidden F&B -- Episode 24 - Tanya Gurrieri - 5-27-20 2.19 PM 29.05.2020 35:28
Tanya Gurrieri of Salthouse Catering talks weddings in a post-Corona world
Hidden F&B -- Episode 15 - Christian Hunter - 12-18-19 2.11 PM 20.12.2019 30:26
Chef Christian Hunter of Sorghum & Salt
Hidden F&B -- Episode 13 - Lauren Furey - 10-21-19 4.23 PM 25.10.2019 24:55
We talk with private chef Lauren Furey
Hidden F&B -- Episode 12 - Rachel Blumenstock - 9-26-19 6.26 PM 27.09.2019 23:16
Rachel Blumenstock from Cru Cafe talks with Hidden F&B
Hidden F&B -- Episode 11 - ModSquad Martha - 8-28-19 12.33 PM 30.08.2019 29:24
They call her Mod Squad Martha...but her name isn't Martha and Melissa Ann Barton wants you to try the greatest hits from her music days because it's music to your mouth!
Hidden F&B -- Episode 10 - Nikko Cagalanan - 7-24-19 7.08 PM 26.07.2019 34:46
Energizer bunny chef Nikko Cagalanan talks Filipino food and his pop-up, Mansueta's
Episode 8 - Hidden F&B - Vonda Freeman - 5-21-19 9.16 PM 24.05.2019 34:34
Vonda Freeman, wine director of Indigo Road Restaurant Group, joins us to talk wine and dining in Charleston.
Episode 7 - Hidden F&B - Katherine Frankstone - 4-24-19 8.44 PM 26.04.2019 21:53
Katherine Frankstone of Grey Ghost Bakery talks to us.
Episode 5 - Hidden F&B - Rev Cornbread - 2-19-19 10.44 AM 22.02.2019 39:25
We talk with Stefan DeArmon, the Rev. Cornbread
Episode 4 - Hidden F&B- Sarah OKelley - 1-14-19 8.05 PM 24.01.2019 35:03
Sommelier Sarah O'Kelley from Edmund's Oast joins the Hidden F&B
Hidden F&B -- Katie Hajjar - 10-21-18 7.15 PM 21.10.2018 14:28
Hidden F&B is a monthly podcast spotlighting the hidden heroes of Charleston's Food and Beverage scene. Katie Hajjar, GM of Parcel 32, talks to Hidden F&B.
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