Ben E. Keith Mid-South

Heaping Spoonful

Arts EN ↓ 127 episodes

"Heaping Spoonful" is a twice-monthly conversation with restaurateurs, chefs, growers and others who have helped generate the legends associated with eateries across the Mid-South. The team at Ben E. Keith is proud to sponsor this adventure with the goal of preserving the stories that have helped cultivate an amazing food scene across the Mid-South.

Author

Ben E. Keith Mid-South

Episodes

Mary Beth Ringgold of Capers & Copper Grill in Little Rock, AR 25.09.2019 31:49

Mary Beth Ringgold, a Little Rock restaurant leader for decades, explains her journey from West Virginia to Knoxville to Little Rock and the circumstances that led her to decide to close Cajun's Wharf and to found and continue to operate Capers and Copper Grill -- as well as her time peddling food in Russia.

George Eldridge of Doe's in Little Rock, AR 10.09.2019 22:27

Famed Arkansas restaurateur George Eldridge — of The Band Box, The Sports Page and Doe's fame — talks about how he got into the business, his beloved grill top and his long friendship with President Clinton.