Have A Drink

We are still down a host, but we thought we’d use this opportunity to talk about a special brewery. It’s time we take a trip up the bumpy road to Michigan and talk about Bell’s Brewery. Without Casey here you shouldn’t hear too much audible eye rolling, but we can take some time to look at the impressive path take from bathtub to brewery, and maybe have a Drink Hosted on Acast. See acast.com/priva...

In the history of the world, rebellions are a fairly frequent occurrence. When people feel oppressed, and feel like they are denied certain things they tend to rise up. With weapons, not just stand up on their feet. Otherwise it’d just be a protest, which are still important, but admittedly they are typically less exciting to record in history. So relax as we tell you pair of tales, and you can ha...

Today we sail around the world, drinking whatever wines we find in the port. . . Wait, that isn't what port is? Fortified wine, huh. Okay, let's give this a shot. Join us as we have ourselves a glass, and have a drink. Hosted on Acast. See acast.com/privacy for more information.

Ah Tea, that ancient beverage used to unwind at the end of a long day ( or 4 pm). I know there is no alcohol here, but it’s so soothing. So we are going to try to at least start with some general information for our first non-alcoholic episode, but we’ve probably bitten off more than we can chew. Well, we’ll find out, as we have a drink. Hosted on Acast. See acast.com/privacy for more information.

Time to have some beers from the emerald isles. That’s right, it’s time for Irish Beers. So grab your lucky charms, and other offensive stereotypes you think you need to celebrate St. Patrick’s day, while we Have a Drink Hosted on Acast. See acast.com/privacy for more information.

Today we are talking about distilling which for legal reasons we can’t say that you should distill anything alcoholic. Distill all the water you want, but don’t take anything you learn here and start trying to figure out how to do it yourself. And don’t send us mason jars with your results. You can’t email us to find our addresses to mail them. We legally can’t accept them, even to Have a Drink. H...

Today’s episode is weird. Instead of talking about a single drink we thought we’d highlight some of the most expensive drinks in the world. People like lists, right? That’s what the internet has taught me, so here are ours. Come in, and have a drink! Hosted on Acast. See acast.com/privacy for more information.

It’s time to get into our first real distillery episode. I’m excited because we are talking about a bourbon distillery. So who do we have to talk about? Heaven Hill? Don’t they make vodka? Well, they do, but also Bourbon and we have a lot to say about them, and a few of the other brands they own. So settle in, pour you a bourbon, or some rum, or vodka, or even some tequila, it’s all fair game toda...

Bonjour. Attends, que s'est-il passé? Pourquoi est-ce que je parle en français? We aren’t talking about anything French? Ah, Abita located in Louisiana, that makes sense now. It’s time to dive into this brewery and talk about what they make, and how they make it. So, Laissez le bon temps rouler and have a drink Hosted on Acast. See acast.com/privacy for more information.

I don’t know what happened. I was drinking a beer, and then I wake up wearing a helmet and I have a tattoo of Mjolnir on my chest. I guess it was a Scandinavian beer, getting me in touch with my inner Viking. Time to talk about this regions' beers and how this region shapes those beers. So dust off the snow boots, come in and have a drink. Hosted on Acast. See acast.com/privacy for more informatio...

Ah Scotch, that angriest of Whisky. Where else can you go for that smoky aroma? That interesting flavor, that delicious peatiness. What is peat anyway . . . It’s what? I’M DRINKING WHAT? Well, despite that, Scotch is a favorite around here, and we are going to try and tell you what we can about what makes it so special. Hosted on Acast. See acast.com/privacy for more information.

News and discussion on what you drink for the week of February 3, 2018. Hosted on Acast. See acast.com/privacy for more information.

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We all should know what hops taste like, and if you don’t, the best way to find out is to probably grab a couple Double IPAs and then come back to listen to this episode. That said this episode is not just for the hop head. This is a science episode, for those that want to learn about the world of hops, one of the four fundamental ingredients to any beer. We will discuss how hops are grown, the ch...

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Enjoy the show? Think about supporting the show over at Patreon.com/HaveADrinkShow Hosted on Acast. See acast.com/privacy for more information.

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Christmas time has come, so let's have a . . . What the hell is this? Why are there eggs in THIS? Am I Rocky Balboa all of a sudden? It's Christmas time, I don't need to eat lightning and crap thunder. Oh... eggnog. I guess it's time for winter seasonal drinks, so here we go a wassaling and obviously, we're going to have a drink. Hosted on Acast. See acast.com/privacy for more information.

Pie Iesu domine, dona eis requiem. (P A Es Lou Domine Da Na Eh Eis Requiem) *thud* What’s going on? Did someone let some monks in here? Oh wait, that means it’s time for trappist episode. It’s a history focused episode so someone gave Justin access to the doc, which means it’s going to be a long one. So buckle up, grab a drink, knock yourself on the head and have a drink. Hosted on Acast. See acas...

For today’s episode we put something dark in our mouths. Wait, that doesn’t sound right, let’s try that again. Today we go down the brown river. . . No, that’s worse. How about, we are up to our eyes in brown stuff today. Okay fine, we are just talking about brown ales today. We go over all the fun of this style with probably fewer poop jokes than this intro, but no promises. So come in and Have a...

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Join us as we talk about smoked beers and the #TakeCraftBack movement. Hosted on Acast. See acast.com/privacy for more information.

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Where am I? I’m trapped in a barrel I think. Smells like bourbon, and is that hops? Did someone just barrel age an IPA. That can only mean one thing. It’s time for the Founders episode. We talk about this barrel aging obsessed brewery, and why we love it. So come in and Have a Drink. Hosted on Acast. See acast.com/privacy for more information.