Grown Local

Billy Wayne & Mike chill on the hill with John Casali of Huckleberry Hill Farms. John shares his story of serving the largest federal sentence for cannabis in Humbodlt history, how he got there, how it changed him, who helped him along the way and what he thinks the future holds. Its an inspiring episode. Grown Local

Billy Wayne & Mike head over the Southern Humbodlt hills and into the valley to hang with Alicia Renata of Blue Rock Gardens and Torrey Shantel & Shawn Cherry of Cherry Valley Farms . The dudes get some burgers, some incredible stories of the CAMP days, what the living is like and what all that black pipe was used for. Grown Local

Billy Wayne & Mike host past guests Cornell Reid & Matt Redbeard at their Fortuna FOB for a socially distanced hang to get the oral history of Humboldt institution Reggae On The River. Grown Local

Billy Wayne & Mike head back into town to talk with journeyman cannabis man Brad McCabe about the CAMP days, the numerous types of jobs the industry offers, and what brought him to Southern Humboldt in the first place. Grown Local

Billy Wayne & Mike head deep into Southern Humbodlt to tour Wendy Kornberg's Sunnabis Farm . Mike was buzzing with excitement to nerd out on regenerative farming, BWD just enjoyed the peace, scenery, and education. We've stumbled upon some real cool people and places on this trip. Grown Local

Billy Wayne & Mike are back to let you in on the happenings on their recent trip back up to Humboldt, why they went, the amazing interviews they got and why they're going back. They weren't on a vacation, they were working!! Grown Local

Billy Wayne & Mike laugh their asses off with LA based comedian Cornell Reid about being born and raised in Humbodlt, leaving the county after high school, and what its like when people hear your from the weed place. Grown Local

Billy Wayne & Mike sit down in the secret offices of Humboldt Seed Company with Halle Pennington and learn what its like growing up on a cannabis farm, realizing she had a passion for the family business, where cannabis is headed, and a 10,000 plant hunt looks like. Grown Local

Billy Wayne tries to reign in Mike & Dr. Foxmeat most of this episode. Both former grow shop employees, people's market growers, and now in the legal industry. The two weed wizards speak the same language. It's a hypnotizing listen as two people share their love, knowledge, and passion for cannabis. Billy Wayne makes sure they stay on the planet. Grown Local

Billy Wayne listens as Mike , Naveena Bird & Joseph Johns go deep about our ecosystem, nutrients, soil, hot yoga, the first dispensary in SF, growing up on a weed farm, prison in the mid west and so so so much more. It's another wild Humboldt ride. Grown Local

Billy Wayne & Mike head out to McKinleyville to chat with lifetime Humboldt resident and Fire Marshall Ed Laidlaw. Ed isn't a fan of cannabis but that didn't stop him from learning everything he could about it when it became legal. He is refreshingly honest about the pro's & cons of the industry and the Humboldt County community. Its a beautiful conversation. Grown Local

Billy Wayne & Mike go deep into the redwoods to visit the farm operation of Humboldt Seed Company . Nat and his daughter Halle talk quality peaches, the pollination process, how to spot a chopper from 3 hills away, and so much more. Grown Local

Billy Wayne & Mike sit down with Bear Extraction House's Mike Schimmel to talk extracts, the future of extraction, Alaska, life as a chef, and when shitting indoors becomes a motivating factor for life change. Grown Local

Billy Wayne & Mike sit down with Chad Steelman inside his impressive facility outside of Arcata, CA. We learn about the BLM, culture tissue samples, and never find out how that four wheeler got out there. Grown Local

Billy Wayne & Mike have a socially distant backyard conversation with Matt Redbeard & Chris Durant about growing up in Humboldt County, stealing bud from the principal, the legends & lies about the area, and we get to hear that wonderful laugh. Grown Local

Billy Wayne & Mike talk to Mike about his life from New Jersey to Eugene and how his philosophies have changed along the way.

Billy Wayne & Mike talk with man of many talents Ryan Miras about buying a one way ticket to Eugene and never looking back. Grown Local

Billy Wayne & Mike have a very chill discussion with cannabis salesman & glass gallery owner Isaiah Alder about growing up in Eugene, working in every aspect of the industry, what it takes to be a good salesman, and how he ended up opening a gallery of high end glass pieces. Grown Local

Billy Wayne & Mike chat in depth with Anna Kaplan about the Eugene transplant experience, lessons learn from a whiskey bar in Philadelphia, social equity, and where the future of cannabis is headed. Grown Local

Billy Wayne & Mike have fun answering some of your emails and DM's. Grown Local

Billy Wayne & Mike have a fun conversation with former bud-tender and current head of metrics at one of the largest extract companies in Oregon, Jamie Davenport . They talk about what got her into cannabis, how legalization eased her mind, and what to look for when choosing a dispensary. Grown Local

Billy Wayne & Mike sit down with Alex Adney the Lead Grower at Kings Cannabis . He gives us some tips on how to spot the strain that's right for you, talks about growing up with anti-drug parents in a pro drug area, hard early growing lessons, and having an endless jar of weed on the coffee table. Grown Local

Billy Wayne & Mike have a ball listening to Eugene cannabis salesman Jim Davis , the dudes talk about everything from the old days before anything was legal to what he was doing last week. We'll probably have to bring him back. Grown Local

Billy Wayne & Mike do a couple dabs then have a lively discussion with the Wisco Kid. Originally from Wisconsin, we talk to him about leaving his chef job and moving his family to Eugene, he tells us about growing deep in the woods in Wisconsin as a teenager, and Billy Wayne stops them from really nerding out several times. Grown Local

Billy Wayne & Mike speak with Pedro Gonzalez about immigrating from Mexico, the value of working hard everyday, doing what makes you happy, and how important curing is in the harvesting process.