Grocery Gamblers Podcast

The Gamblers discuss some serious topics like: BBQ, Beer, Freedom and Autotune, and the problem of Trump supporters believing lies about the 2020 election. Sean also talks about a former boss who was a character.

The Gamblers bring on the connoisseur of bum wine, Bum Wine Bob, to try what Pete describes as "bum wine for beginners": Buzzballs. We try these premade cocktails to find out what the balls are all about. Let's have a seat at the table.... Please visit Bobs website, www.bumwinebob.com and check out his content.

The Gamblers continue their quest to search for food items that claim to be hot. Today they try out the Flying Embers "Sweet Heat" pack. Is this kombucha hot? Dive in and find out.

The Gamblers talk about getting in trouble at school, particularly Pete, who was sent home twice for wearing specific shirts at public school

Remember the Arch Deluxe? The Black Jack Taco? The Volcano Burrito? Buckle in!

Pete decides to take a gamble on a cereal classic: Chocolate Toast Crunch. Does a new take on an old classic deserve the spotlight? Listen in to find out!

The Gamblers talk about watching movies when they were too young to, and discuss the fate of a horror franchise.

The Gamblers were able to get ahold of one of the few good things of 2020, Cheetos new Mac N Cheese! Listen in as the Gamblers try all 3 flavors: Original, Jalapeno, and Flamin' Hot! Let's have a set at the table.

Today, the Gamblers try various flavored peanuts from the brand Pizootz. We would tell you a joke about deez nutz but you might spread them.... With a range of flavors, from mild to extremely hot, take a seat at the table as we go on a quest to explore some nuts...

You asked, we waited, but it's finally here! Does candy labeled "Pumpkin Spice" actually taste good? Is Pumpkin Spice beer that's a new take on a slightly old classic worth it? What kind of Walmart exclusive do we punish ourselves with? And can seltzer water flavored with Pumpkin Spice actually taste good? Take a seat at the table and find out.

The Gamblers are back for their 3rd season of food wackiness. In this episode the Gamblers decide to try some items that claim to have some heat to them and ask the question "Is It Hot?" join us as we try some jerky, some Pringles and a specialty whiskey from an established brand! Let's take a seat at the table....

The gamblers go into detail on one of the coolest places on earth: Medieval Times!

The Gamblers decide to let their hair down on a Friday evening and enjoy some wine. But it's not just any wine, so tune and take a seat at the table...

The Gamblers try pizza that's shaped into a cone, and decide to wash it down with some check out aisle moonshine! Still, the name of the pizza cone warrants a discussion, so make to listen to our thoughts on the topic. Come take a seat at the table...

Sean describes a time his friend found something in the ceiling, and Pete discusses being pulled out of a drive thu window.

This is technically a sponsored episode but we weren't paid for this ice cream, we just got the hook up. Listen as the Gamblers try a bunch of dairy-less ice cream and talk about their troubles in the past with eating too much dairy.

The gamblers discuss random crap about 24/7 restaurants and grocery stores.

After a few weeks break, the Gamblers are back with 2 serious Gambles: Pretzel Pop Tarts and Wendy's Baconator flavored Pringles. The amount of flavor here is....a lot. Listen in, and take a seat at the table as we deep dive on two extremes.

Sean recounts an incident David had with a squirrel growing up.

In another shelter-in-place episode the Gamblers try 3 items: a cereal that is not normally a cereal, a snack replacement with strange marketing, and a no bake cheesecake. Buckle up, and make sure to stay till the very end for a cameo from a friend of the podcast.

We talk about Eggnog from Starbucks, and the after effects of drinking too much of it.

The Gamblers are back with another Quarantine Snacks Episode. We try some fried stuff, and a different flavor of mochi, and discuss frozen meats. Let's take a seat at the table...

Sean goes into his reason for lapsing on his vegetarianism in the past: Hungry Man!

In Episode 8 the Gamblers sit down with Pete's dad, Pete Sr, also known as "Big Pete", to discuss food that was around decades that we like to call "Old Man Food". There's a lot of talk about canning, and random meats, so buckle in for some Dad Wisdom and take a seat at the table...

In today's bonus episode Sean talks about the hi-jinks that occurred with his cousin when the attempted to use his military discount. Featuring Big Pete and his flip phone!