Good Beer Hunting
Good Beer Hunting
Award-winning interviews with a wide spectrum of people working in, and around, the beer industry. We balance the culture of craft beer with the businesses it supports, and examine the tenacity of its ideals.
Author
Good Beer Hunting
Category
Podcast website
Latest episode
Sep 18, 2024
Where to listen?
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Episodes
SL-003 The Race to Build the Next Lifestyle Beer 21.02.2019 18:53
After more than a decade of wild growth, Michelob Ultra is now well-established as Anheuser-Busch InBev's king of "better-for-you" beer. As odd as it may sound to beer enthusiasts, the brand has become paradigmatic in its popularity and sales figures. Naturally, it was only a matter of time before other breweries wanted to play catch-up. The Ultraficaton race is now very much on, with entries in t...
CL-018 Rekindling an old flame with Peter Frost 20.02.2019 44:53
Welcome to the GBH Collective, a special series of interviews where we have the chance to dive a little deeper with Good Beer Hunting contributors and journalist and media folks from within the beer industry and beyond on topics of writing, beer, and the stories you read and hear from GBH and others. In this episode, we're going to rekindle an old flame in Peter Frost. He's the writer behind the M...
Foeder for Thought festival preview 20.02.2019 46:42
This week we have a special preview episode for you. Last year, you may recall we led a series of discussions at Foeder for Thought, the festival for wood-aged and sour beers by Green Bench brewing in St Petersburg Florida, as part of the Tampa Bay beer week festivities. Well, it was a blast, and the team at Green Bench has invited us back to the party to do it again this year, and I'm very excite...
Signifier: Made in Partnership with Guinness — Guinness is Good For You — 5 of 5 16.02.2019 41:00
Welcome to a special edition of the Good Beer Hunting podcast—a series of episodes made in partnership with Guinness devoted to one of the world's most iconic brands from Dublin to the United States, to Nigeria and the Caribbean. Guinness became an underwriter of Good Beer Hunting 18 months ago, helping us bring you a series of stories called Coming to America , exploring the relationship between...
Signifier: Made in Partnership with Guinness — Guinness is So Extra — 4 of 5 16.02.2019 21:03
Welcome to a special edition of the Good Beer Hunting podcast—a series of episodes made in partnership with Guinness devoted to one of the world's most iconic brands from Dublin to the United States, to Nigeria and the Caribbean. Guinness became an underwriter of Good Beer Hunting 18 months ago, helping us bring you a series of stories called Coming to America , exploring the relationship between...
Signifier: Made in Partnership with Guinness — Coming to America — 3 of 5 16.02.2019 29:52
Welcome to a special edition of the Good Beer Hunting podcast—a series of episodes made in partnership with Guinness devoted to one of the world's most iconic brands from Dublin to the United States, to Nigeria and the Caribbean. Guinness became an underwriter of Good Beer Hunting 18 months ago, helping us bring you a series of stories called Coming to America , exploring the relationship between...
Signifier: Made in Partnership with Guinness — The Essence of Guinness — 2 of 5 16.02.2019 22:24
Welcome to a special edition of the Good Beer Hunting podcast—a series of episodes made in partnership with Guinness devoted to one of the world's most iconic brands from Dublin to the United States, to Nigeria and the Caribbean. Guinness became an underwriter of Good Beer Hunting 18 months ago, helping us bring you a series of stories called Coming to America , exploring the relationship between...
Signifier: Made in Partnership with Guinness — A Survivor's Guide — 1 of 5 16.02.2019 20:01
Welcome to a special edition of the Good Beer Hunting podcast—a series of episodes made in partnership with Guinness devoted to one of the world's most iconic brands from Dublin to the United States, to Nigeria and the Caribbean. Guinness became an underwriter of Good Beer Hunting 18 months ago, helping us bring you a series of stories called Coming to America , exploring the relationship between...
FF-018 Jim Plachy takes a run at the cellar and grandmas everywhere 13.02.2019 36:41
Welcome to another Fervent Few episode of the Good Beer Hunting podcast where myself, Jim Plachy, and GBH's strategic director, Michael Kiser, catch up. We'll talk about the topics and discussions that took place in our membership community in the last couple weeks. Our 500 or so subscribers are scattered all over the world. Sometimes we meet up with them when we're on the road, or they hang out w...
EP-206 Ben Duckworth and Steve Grae of Affinity Brew Co. 09.02.2019 53:19
"It's just beer" is a mantra screamed into the social void daily. Its believers just want to enjoy a beer in peace, to escape the world for a damn second. The problem is, it isn't just beer. Beer is both an artisanal and commercial product. Craft is a social construct. Small batch brewing is a way of life, its marketing often an act of rebellion. So drinking it is a statement whether you want it...
CL-017 Kate Bernot and the mystery of #FlagshipFebruary 06.02.2019 53:29
Welcome to the GBH Collective, a special series of interviews where we have the chance to dive a little deeper with Good Beer Hunting contributors and friends on topics of writing, beer and the stories you read and hear from GBH. Today's episode is one of those great conversations you don't want to end, when you're talking with someone talented and uniquely good at what they do. You'll see by the...
EP-205 Brian Carriveau of Bon Appétit Management Company 02.02.2019 46:38
On every home game day, tens of thousands of baseball fans filter into the San Francisco Giants' ballpark. Many of them will buy beer, and thanks to Brian Carriveau, their options now include more than the predictable lineup of macro lagers. Last season, after convincing the eco-conscious ballpark managers to allow him to sell aluminum cans, baseball fans found they could buy 16 ounces of locally-...
SL-002 So, you opened a brewery. Now what? 30.01.2019 50:46
What does it take to open a brewery these days? And what happens after you do? These questions are at the center of two conversations we have in this Sightlines addition of the podcast. First, we hear from Scott Janish and Michael Tonsmeire, co-owners of Maryland's Sapwood Cellars. I sat down with the pair for episode #144 from October 2017, and have been tracking their progress since. Back then,...
EP-204 Jude La Rose and Jeremiah Zimmer of Hop Butcher 26.01.2019 1:08:41
Today's guests represent a kind of brewery that lives, sometimes tenuously, in the spaces in between traditional brewery models in American craft brewing. They's very small. They have an alternating proprietorship arrangement with another local brewery, which means they use another brewery's system to brew their beer. But on that particular brew day, they technically own the license. They brew, pa...
CL-016 Bryan Roth will sleep when he's dead 23.01.2019 57:32
Welcome to the GBH Collective, a special series of interviews where we have the chance to dive a little deeper with Good Beer Hunting contributors and journalist and media folks from within the beer industry on topics of writing, beer, and the stories you read and hear from GBH and others. In this episode, we're going to catch up with Bryan Roth, our Sightlines editor. He's in charge of the resear...
EP-203 Roger Bialous of Georgetown Brewing Company 19.01.2019 55:42
[photo by Jim Henkens] How do you become one of the largest breweries in one of the most beer-loving states in the country these days, and not sell a single drop to drink in your taproom? The incredible growth of Seattle's Georgetown Brewing Company, and the way they've done it, could leave a lot of beer lovers and business owners scratching their heads. And yet, Manny Chao and Roger Bialous have...
CL-015 Going down under with Luke Robertson 16.01.2019 35:55
Welcome to the GBH Collective, a special series of interviews where we have the chance to dive a little deeper with Good Beer Hunting contributors and friends on topics of writing, beer and the stories you read and hear from GBH. In this episode, we're leaving the confines of the U.S. to visit with Luke Robertson, a GBH contributor living in Melbourne, Australia. Originally from New Zealand, Luke...
EP-202 Connor Casey, Tim Sciascia, and Aaron Wittman of Cellarmaker Brewing Company 12.01.2019 1:05:27
San Francisco's SoMa neighborhood looked a bit different in 2013, when Cellarmaker Brewing Company opened here, on Howard Street. Tech companies were moving in, and the city's new young and affluent workers moved into a part of San Francisco plagued by homelessness and drug use. It might have seemed difficult place to open a brewery, let alone any public-facing business, but Cellarmaker broke out,...
MU-013 Anchor Christmas 09.01.2019 2:27
Our resident composer for the podcast and our commercial video work, Andrew Thiboldeaux, is writing original scores devoted to beers he finds fascinating. These are interpretations of the experience of drinking them. But they're also just great tunes.
SL-001 TTB and the Government Shutdown 05.01.2019 25:11
Welcome to the very first Sightlines episode of the Good Beer Hunting podcast. These episodes are where we dig in to a timely topic with experts from around the country, working to make you and us smarter about what's going on in the beer industry right now. This week, brewers around the country are dealing with the ramifications of the government shutdown, which means that key agencies like the A...
EP-201 Liz Garibay of History on Tap 05.01.2019 48:36
It seems like beer enthusiasts, myself included, are always looking forward. When we're not trying to figure out what the next IPA is going to be, it's easy to prognosticate about upcoming business plans, releases, and who needs to learn more about whoever the next, hot brewery may be. But as we've heard so many times before, you don't know where you're going, unless you know where you've been. Li...
CL-014 Carla Jean Lauter will tell you all about lobster and beer 03.01.2019 48:55
Welcome back to the GBH Collective, a special series of interviews where we have the chance to dive a little deeper with Good Beer Hunting contributors and friends on topics of writing, beer and the stories you read and hear from GBH. In this episode, we're joined by a name you may be familiar with if you're a beer fan, especially if you're on Twitter, and very much so if you live in New England....
EP-200 Andy Parker + Colin Quinn of Avery Brewing Co. 31.12.2018 57:28
Today's episode is one of those where just a couple weeks difference in when we actually sat down with each other would have dramatically transformed the focus of the conversation. For anyone who's been paying attention to Avery, you certainly know it's been a couple years of transformation for the brewery, as they took on a minority investment of Mahou San Miguel, completely reconfigured their po...
FF-017 Jim Plachy breaks the fourth wall, fires up the shill machine 26.12.2018 1:05:42
Welcome to another Fervent Few episode of the Good Beer Hunting podcast where myself, Jim Plachy, and GBH's strategic director, Michael Kiser, catch up. We'll talk about the topics and discussions that took place in our membership community in the last couple weeks. Our 500 or so subscribers are scattered all over the world. Sometimes we meet up with them when we're on the road, or they hang out w...
EP-199 Andy Moffat of Redemption Brewing Company 22.12.2018 1:04:16
A decade in beer can feel like a lifetime. As Tottenham's Redemption Brewing Company approach their 10th birthday, looking back is kinda dizzying. Redemption was one London's first craft brewers, but is now just one of more than 100. Founder Andy Moffatt has grown his business slowly and organically with a focus on sessionable cask ale, despite a consumer shift to the hop-focused, high-ABV America...
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