Galway Bay fm

Country Life brought to you by Ballinasloe, Gort, Loughrea and St. Jarlath’s Credit Union. Credit Unions in Ireland are regulated by the Central Bank. Terms and Conditions apply.

Country Life brought to you by Ballinasloe, Gort, Loughrea and St. Jarlath’s Credit Union. Credit Unions in Ireland are regulated by the Central Bank. Terms and Conditions apply.

On this weeks show, Keith spoke to Teresa Roche, Kylemore Cheese & Chairperson of IFA, about her new role and how Cultivate helped her start up her cheese business on her family farm. John Heapes from Cultivate Lending and Manager at Ballinasloe Credit Union, speaks about the Cultivate loan product (Secured and Unsecured) and what a farmer can borrow for to develop his/her farm using Cultivate...

With a wealth of knowledge and experience, Ger McGaugh will share invaluable insights into how to care for your garden, ensuring it remains healthy and vibrant throughout all of the seasons.

"Creative Art Therapies – When Words Fail" delves into the often overlooked realm of creative arts therapies in Ireland. Through the lens of music, dance, art, and drama therapies, producer Sarah Slevin shines a light on how these modalities are quietly but significantly impacting individuals grappling with trauma, grief, chronic illness, and other challenges. The podcast features heartfelt interv...

With a wealth of knowledge and experience, Ger will share invaluable insights into how to care for your garden, ensuring it remains healthy and vibrant throughout the seasons.

On this weeks show, Keith spoke to Darren Carry from the Irish Farmers Journal discussing sheep prices and the new orf vaccine and Brendan McCardle from the Irish Field on the Cheltenham festival. He also talked about how to attain a herd number and what is involved.

On this weeks show, Keith spoke to Tom Gleeson, a beef advisor, Maureen Kilgore from Irish Agroforestry and Rebecca Hall, who is doing a Post Doctorate research with Terra Soil.

Shane Cunningham is a young man from Headford, Co. Galway. From an early age his onstage talents have impressed audiences the length and breath of this country. Inquisitive to see what lay beyond Galway Bay, he spread his wings and landed in yet another Irish county, Boston, Massachusetts! His talent and charm found him climbing the entertainment ladder, where he began to meet the right people. Li...

On this weeks show, Keith spoke to John Greaney from the Teagasc Signpost Programme and Brian from the Mountbellew mart.

On this weeks show, Keith spoke to Mick O'Dowd from the Kepack 2020 Club and Oisin Farrell, a beef finisher.

On this weeks show, Keith spoke to Glen Corbett on lambing and Martina Donnelly about preparing for calving.

On this weeks show, Keith spoke to Barry Carey, a Crime Prevention Officer from the IFA, Phelim O'Neill, a Market Specialist on the new introduction of beef back into China and Ciaran Collins, a Tillage specialist.

On this weeks show Joe Burke from Bord Bia, Joe Healy, the Chairperson of the Board of Agri the Food Regulator, Dr. Siobhan Kavanagh from the Teagasc Signpost Programme and Damien Costello on the Sheep Conference.

On this weeks show, Keith spoke to Darragh McCullough from Ear to the Ground and Alan Dillon Teagasc, Beef Specialist.

On this weeks show, Keith spoke to Nevan Maguire, celebrity chef, Paula Carna, diversity officer at the Galway City Council and Matt O'Keefe, editor of the Irish farmer's monthly.

On this weeks show, Keith spoke to Norman Clune Lecturer on Wildlife and talking about the Monivea Wildlife Audit, Adam Woods Beef Editor from the Irish Farmers Journal and Colin Lawton, Lecturer in Zoology.

On this weeks show, Keith spoke to Darren Carty from the Irish Farmer's Journal, Vincent Griffith, from the IGA and Jimmy Screene from Screene's.

On this weeks show, Keith spoke to Tommy "The Vet" Heffernan, who works with precision microbes, Gerry Giggins, animal nutritionist and Francis Bligh, on changes to quad regulations.