Foodiot Podcast

The guys get lost pondering where it is vinegar comes from, learn vinegar can both build things up and break them down, and even discover which vinegar is best when industrially cleaning a concrete skyscraper. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode R...

The guys try their hands at making some traditional Irish dishes, question the authenticity of American St. Patrick’s Day traditions, and stumble across an uncommon link between potatoes and bananas. You could not, would not want to miss it. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey...

The guys take a stab at understanding carbohydrates, learn the difference between good and bad carbs, and argue about which children’s book hen needed some help in the kitchen. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Resources and References: Si...

The guys discuss potlucking and game day eats in an episode definitely not centered around any specific games. They reminisce over their favorite snack and viewing memories while planning a party menu their loved ones will surely have to save. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and...

The guys have a conversation about myths, conspiracy theories, and legends surrounding food. Listen as they discuss everything from GMOs, to the Australian government, to a debate about who “they” are. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Credi...

The guys try to learn more about the relationship between inflammation and food, figure out which foods cause and help fight it, and Todd points out Lloyd needs to work on his soft midsection. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Resources and Refe...

Special guest Lee Hill of Big Daddy Hill’s BBQ joins the podcast to talk about the world of spice blends. He teaches the guys about everything from making seasonings and sauces to making flavor substitutions when cooking, and they have a discussion about feline breaches in social etiquette. Follow Lee Hill of Big Daddy Hill’s BBQ on Facebook and Instagram . Follow Foodiot on Facebook ,...

The guys explore the world of herbs. They try to figure out the secret herbs used by colonels and doctors, debate when the letter H should and shouldn’t be silent, and reminisce about having their mouths washed out with soap. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Gri...

In Foodiot’s landmark 50th episode, the guys examine the relationship between their feelings and their food choices. Listen as they try to understand which chemicals foods release in the body, what those chemicals do, and what the Constitution has to say about extra value meals. Special guest Gavin Munson joins for the Appetizer. Follow Foodiot on Facebook , Instagram , and Twitter for the l...

In a very special episode unsullied by expertise, the guys count down their top five favorite cuisines. Listen as they work themselves into a hunger while reminiscing with a lot of stories you’ve heard a few times, a few stories you’ve heard a lot of times, and even some new stories. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors...

Special guest Susie Bulloch (creator of Hey Grill Hey) stops by the pod to teach the guys about the history of recipes, how to read them, whose to trust, and her secret ability to taste with her brain. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Credits Hosts: To...

The guys learn about the practices of (and differences between) intermittent fasting and time restricted eating, discuss parking lot right-of-way, and dispute the legitimacy of over-the-phone time delays caused by bluetooth. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey...

Special guest Chandice Probst of This Vivacious Life returns to the pod to teach the guys about mocktails. Denny and Todd get to taste test several of her 0.0% drinks, while Lloyd complains about being remote again this week. Follow Chandice Probst of This Vivacious Life on Facebook , Instagram , Pinterest , and Twitter . Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes...

Special guest Gavin Munson joins the guys for the Appetizer to discuss holiday traditions and ask questions. Then, by way of Christmas miracle, Susie Bulloch of Hey Grill Hey joins the guys for the Main Course to share her own holiday traditions and help answer questions. This one is stuffed so full of goodies you’d think it was a stocking. Follow Foodiot on Facebook , Instagram , and Twitte...

The guys dive into the world of Jewish cuisine, learn about Kashrut law, and try their hand at cooking some traditional Jewish dishes. Special guest Gavin Munson joins for the Appetizer. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Resources and References...

Special guest Michael Hultquist of Chili Pepper Madness joins the pod to teach the guys about all things chili pepper. Listen as he navigates stumbling hosts, silly questions, and stray dogs, with unparalleled knowledge and style. Follow Michael Hultquist of Chili Pepper Madness on Facebook , Instagram , Pinterest , Twitter , and YouTube . Follow Foodiot on Facebook , Instagram , and Twitter for t...

The guys dive in to the wild world of the seasoning pepper, Todd stumbles across a gap in the German language, and Lloyd gets biblical on everyone. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Resources and References: Sites/Articles What Is a Pink Pepperc...

The guys are joined by the returning FIRST GUEST EVER, Chandice Probst, of This Vivacious Life. She brings the guys some delicious gluten-free treats and tries to teach them about cool holiday traditions while Lloyd lulls everyone to sleep with useless cranberry trivia. Follow Chandice Probst of This Vivacious Life on Facebook , Instagram , Pinterest , and Twitter . Follow Foodiot on Facebook , In...

The guys finally dive into the world of gardening, discuss vertical and soilless growing, and learn seeds may have a better sense of direction than they do. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Resources and References: Sites/Articles Companion Pla...

The guys count down their top five favorite appetizers. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Music Credit: Shiny Heads Productions

The guys try to learn why we started handing out candy on Halloween, figure out you can’t kill vampires with garlic, and discover leaving a loaf of bread upside-down is just asking for trouble. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Resources a...

The guys dive into the world of Indian cuisine. They try to crack the spice code, figure out what curry actually is, and try their hand at cooking some traditional Indian dishes. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Resources and References: Recipe...

The guys try to figure out what the typical Pre-Columbian Diet (American diet before European influence) was like, learn what really happened to the mammoths, and question the sincerity of antiquated sayings. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode Re...

After weeks of grueling taste tests, the guys reward themselves with a meal representing all the flavors, and revisit some of their least liked foods to see if anything has changed. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Credits Hosts: Todd Bulloch, Lloyd Gr...

The guys watch the first episode of Netflix’s The G Word with Adam Conover: Food , misunderstand subsidies, and try to figure out who invented stuffed crust pizza. Follow Foodiot on Facebook , Instagram , and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app . Episode References and Resources: Audio/Video The...