Fisher Link

This week, Fisher Link sat down with Audra Fry, a seasoned recruiting expert who is passionate about working with college-age students. Audra offers her take on how to navigate the job search, common career fair/interview mistakes, and finding the right career fit.

This episode, Grant sat down with three Ohio State students (Jacob Melaragno, Cindy Trannguyen, and Megan Fisher) to discuss their experiences with studying, working and doing projects abroad in Spain, Japan, and Africa respectively. They shared their favorite memories from their trips, advice about the programs offered here at Ohio State, what they learned and much more.

This week, Grant and Sean (Fisher Ink's VP of Photography) spoke with Nicole Crone, director of Alleviating Poverty Through Entrepreneurship about their upcoming summit at the Ohio Union, poverty and social entrepreneurship. Check them out at http://www.aptesummit.org/

This week Grant sat down with some members of Patched, an OSU student project through the Honors Cohort Program and the Fisher College of Business seeking to raise awareness for mental health through the sale of repurposed denim, sweatshirts and t-shirts to raise money for campus programs related to wellness. Feel free to check them out at patchedosu.com and @PatchedOSU

This week Grant and Lily sat down with Doug Farren, the Managing Director for the National Center for the Middle Market, as well as Instructor of the Middle Market and Retail Industry Immersion programs to discuss the resources offered to middle-market companies by Ohio State, as well as Doug’s insights from marketing projects he’s worked on and his advice about entrepreneurship.

This week we sat down with Michael Mastroianni, a finance student and team manager for the Ohio State Basketball Team, and discussed his responsibilities, what it’s like working with the team, and the valuable skills he has gained during his time as manager

This week, we spoke with Alec Newlon, a Fisher student and sustainability enthusiast, to discuss The Industry Immersion Program, and his sustainability efforts here at Ohio State and beyond. Newlon along with other OSU students traveled to McGill University in Montreal, where they competed in The Global Retail Challenge.

On this episode of Fisher Link, we are joined by the Chinese Business Professional Association who discuss adjusting to life in a new country, the opportunities their organization offers for professional development, and offer some valuable leadership advice.

On this episode of FisherLink, Paige welcomes Imran Nuri student and philanthropist to talk about his venture into the non-profit sphere, while making an incredible impact from right here at Ohio State.

On this episode, Paige interviews Emma Rohe and Rachael Pond, recruiters from the JM Smucker Company, to give students advice and insight before heading into the upcoming recruitment season.

On this episode of Fisher Link we are joined by recent Fisher graduate Adam Lee. Adam talks about the transition from an academic to a professional career.

On this episode of Fisher Link we talk to Chad Goodwin and Sebastian Kovach, founders of Eden Burger, a vegan-burger joint in between campus and the Short North. Chad and Sebastian talk about their experience as entrepreneurs.

On this episode of Fisher Link we sit down with Brady Ellis, who works as a student director for Fisher Impact Day. Brady talks about the history of the day and how it is evolving.

On this episode of Fisher Link we talk to Paul Reeder, who is the Executive Director of the Center for Entrepreneurship and Innovation. Paul talks about his career as well as the entrepreneurial mindset.

On this episode of Fisher Link we speak with Maureen Grady, who is a program manager in The Office of Global Business. Maureen talks about the range of opportunities students have to study abroad.

On this episode of Fisher Link we speak with local entrepreneur Dan Starek. Dan talks about his experience as a bar owner in the ever changing campus area along with the trials and tribulations of being an entrepreneur.

On this week’s episode we talk with Senior Director of Undergraduate Career Management Margie Bogenschutz. Margie gives tips on interviewing, career fairs and more.

On the first episode of season two for Fisher Link, Ohio State student and entrepreneur David Butcher joins the podcast. David describes his experience founding his own restaurant while being a student.

On the final episode of our first season we welcome David Trimm, the current CIO of Wendy’s Restaurants. David discusses his experience working for Hilton, Hertz, Coca-Cola and now the fast food chain, while also giving his thoughts on the industry today.

On this week’s episode we have John Lavange, the former Drum Major for the Ohio State University Marching Band and current Fourth-Year student in the Fisher College of Business. John discusses his time as a student on campus and whats to come after graduation

This week’s episode of FisherLink features local business owner and restauranteur Scott Elsworth, the owner of Three’s Above High, Too’s Spirits Under High, and Barrel on High. He provides insight on his experiences and his impact around Ohio State’s campus.

On this episode of Fisher Link, we follow Fisher Undergraduate and MBA alumna Mariah Scott as she recounts her journey from a student at Ohio State to her career at Ernst & Young.

On this episode of Fisher Link presented by Fisher Ink, Brent and Paige sit down with Anil Makhija, the current Dean of the Fisher College of Business at Ohio State University, to discuss his experiences in the role and the state of the college.

The debut episode of Fisher Link includes special guest Ty Shepfer, Senior Lecturer and Head of the Honors Cohort at The Ohio State University - Fisher College of Business, he discusses his experiences in the corporate and academic world with our hosts Brent and Paige.