CRN Digital Talk
Feed Your Face With Merrill Shindler
Witty, quirky, and always knowledgeable food critic (along with raconteur and man about town) Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world.
Be sure to visit the podcast's website and support the creator: feedyourfacewithmerrillshindler.blogspot.com
Author
CRN Digital Talk
Category
Podcast website
Latest episode
Sep 29, 2026
Where to listen?
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Episodes
The Amazing Story Of Chocolate 25.10.2023
HP Newquist - Author, The Book Of Chocolate: The Amazing Story Of The World's Favorite Candy If you cannot see the audio controls, listen/download the audio file here
Chili Madness 18.10.2023
Specializing In Southwestern Cuisine & Tex-Mex Cooking, Teacher & Author Jane Butel Talks About Her Book: Chili Madness If you cannot see the audio controls, listen/download the audio file here
Kneaders Bakery & Café 27.09.2023
Colleen Worthington - Founder, Kneaders Bakery & Café & Author, Kneaders Bakery & Café: A Celebration Of Our Best Recipes And Memories If you cannot see the audio controls, listen/download the audio file here
Chinese Menu: The History, Myths, And Legends Behind Your Favorite Foods 19.09.2023
Grace Lin - Author, Chinese Menu: The History, Myths, And Legends Behind Your Favorite Foods If you cannot see the audio controls, listen/download the audio file here
Kaylin + Kaylin Pickles 13.09.2023
Scott Kaylin, AKA The Pickle Man - Founder/CEO, Kaylin + Kaylin Pickles If you cannot see the audio controls, listen/download the audio file here
Pie Expert Ken Haedrich 09.05.2023
If you cannot see the audio controls, listen/download the audio file here Pie Expert Ken Haedrich Joins Us For National Apple Pie Day
Garlic: An Edible Biography 18.04.2023
If you cannot see the audio controls, listen/download the audio file here Robin Cherry - Author, Garlic: An Edible Biography: The History, Politics, and Mythology behind the World’s Most Pungent Food
Flour Water Salt Yeast: The Fundamentals Of Artisan Bread And Pizza 14.04.2023
If you cannot see the audio controls, listen/download the audio file here James Beard Award Winner Ken Forkish - Author, Flour Water Salt Yeast: The Fundamentals Of Artisan Bread And Pizza
Meatballs And Matzah Balls 04.04.2023
If you cannot see the audio controls, listen/download the audio file here Marcia Friedman - Author Of The Essential Jewish Cookbook & Meatballs And Matzah Balls
My Vermont Table: Recipes For All (Six) Seasons 28.03.2023
If you cannot see the audio controls, listen/download the audio file here Gesine Bullock-Prado - My Vermont Table: Recipes For All (Six) Seasons
Italy On A Plate, Travels, Memories, Menus 21.03.2023
If you cannot see the audio controls, listen/download the audio file here Susan Gravely - Founder & CEO Of Vietri & Author Of Italy On A Plate, Travels, Memories, Menus
Irish Cocktails with James Beard Award Winner Dale Degroff 14.03.2023
If you cannot see the audio controls, listen/download the audio file here James Beard Award Winner Dale Degroff Aka ‘King Cocktail’ Joins Us To Talk Irish Whiskey, Irish Coffee And Other Irish Cocktails
San Pedro Fish Market 07.03.2023
If you cannot see the audio controls, listen/download the audio file here Mike Ungaro, CEO & Owner, San Pedro Fish Market - Fish Fridays
Beer Expert Randy Mosher 28.02.2023
If you cannot see the audio controls, listen/download the audio file here Expert On Beer And Brewing Randy Mosher
Iconic Mexican Restaurant El Cholo Celebrates 100th Anniversary 21.02.2023
If you cannot see the audio controls, listen/download the audio file here Restaurateur Ron Salisbury - Iconic Mexican Restaurant El Cholo Celebrates 100th Anniversary
Necco–An Epic Candy Tale 07.02.2023
If you cannot see the audio controls, listen/download the audio file here Darlene Lacey - Curator, Candy Wrapper Museum & Author, Necco–An Epic Candy Tale
The Vegetarian Reset 31.01.2023
If you cannot see the audio controls, listen/download the audio file here Vasudha Viswanath - Author, The Vegetarian Reset: 75 Low-Carb, Plant-Forward Recipes From Around The World
Conversations Behind The Kitchen Door: 50 American Chefs Chart Tomorrow’s Food Culture 24.01.2023
If you cannot see the audio controls, listen/download the audio file here Emmanuel Laroche - Author, Conversations Behind The Kitchen Door: 50 American Chefs Chart Tomorrow’s Food Culture
Sharing Morocco: Exotic Flavors From My Kitchen To Yours 17.01.2023
If you cannot see the audio controls, listen/download the audio file here Ruth Barnes - Author, Sharing Morocco: Exotic Flavors From My Kitchen To Yours
Whining And Dining On Long Island 10.01.2023
If you cannot see the audio controls, listen/download the audio file here Chef And Restaurateur Tom Schaudel - Author, A Second Helping: Whining And Dining On Long Island
The History Of Holiday Candy & Other Treats 24.12.2022
If you cannot see the audio controls, listen/download the audio file here Candy Historian Susan Benjamin - History Of Holiday Candy & Other Treats
San Pedro Fish Market, Bagels, Schmears, And A Nice Piece Of Fish 17.12.2022
If you cannot see the audio controls, listen/download the audio file here Mike Ungaro, CEO & Owner - America's Largest Seafood Restaurant, San Pedro Fish Market Award-Winning Author Cathy Barrow - Bagels, Schmears, And A Nice Piece Of Fish: A Whole Brunch Of Recipes To Make At Home
The Fresh Eggs Daily Cookbook 12.12.2022
If you cannot see the audio controls, listen/download the audio file here Lisa Steele - 5th Generation Chicken Keeper & Cookbook Author, The Fresh Eggs Daily Cookbook
Iconic Hollywood Dishes, Drinks & Desserts 10.12.2022
If you cannot see the audio controls, listen/download the audio file here Amy Bizzarri - Author, Iconic Hollywood Dishes, Drinks & Desserts
Perfect Turkey Cookbook 19.11.2022
If you cannot see the audio controls, listen/download the audio file here Chef & Restaurateur Keith Sarasin Founder Of Aatma & The Farmers Dinner & Author Of Perfect Turkey Cookbook
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