Farmerama

In this special episode, part of our Women of the Land series with Chelsea Green Publishing, Abby chats with Rhonda Sherman, vermicomposting and recycling queen! Rhonda’s book, ‘The Worm Farmer’s Handbook’ is a fascinating how-to guide, demystifying the science and logistics of the process of vermicomposting, or composting with worms. We were so inspired by Rhonda’s worm wisdom, and loved learning...

This month, we chat with compost pioneers in the USA about compost’s role in building microbial life and how to produce a more fungally dominated compost. Abby has some thoughts on soil health and soil carbon, and we share a rallying cry from a member of La Via Campesina to get us all in action growing food. Next, we give you a teaser with one of the characters from our upcoming series, CEREAL, wh...

A quick ‘breaking’ news story for you all: At Farmerama we don’t always agree with some of the Extinction Rebellion messages, but this week we met Dagan James of the Broughton Water Buffalo Farm and asked him about about what is XR Farmers and what they are doing to share the regenerative farming message far and wide.

This month we begin by looking at the links between regenerative agriculture and climate change, then we take a walk on a Scottish beach with a seaweed entrepreneur, and we have some more from Bee lover extraordinaire Bridgit Strawbridge. As we embark on our 5th year, we would love your ideas on how we can make Farmerama even better. Do you have a few minutes? What would you like to hear more of?...

In this special episode, part of our Women of the Land series with Chelsea Green Publishing, we chat to Brigit Strawbridge Howard, a bee advocate, wildlife gardener and naturalist. Her new book, ‘Dancing With Bees’, is a love letter to the natural world. It brings the world of pollinators alive, and makes it overwhelmingly obvious that, once again, we humans have gravely oversimplified nature by a...

This month, we begin on the island of Jersey where the community have come together to build sustainable supply networks benefiting both smaller-scale farmers and local people. We revisit rewilding and how it fits into the farming landscape. Then, it’s off to Somerset to hear how one regenerative farm is working with nature to build pollinators and many other beneficials into their system. Finally...

Regular contributor Joel Rodker previously reported for Farmerama on his progress in setting up a market garden from scratch. In 2019 he has moved to working for Norwich Farmshare and is continues to share his experiences.

In our 4th birthday episode we have some super stories from multiple continents. We begin in the United states with a cover crop guru from North Dakota, we nip a few states East to hear from the queen of pastured pigs and then back to the UK to be immersed in some wilding. And we’re in Chile again, this time to learn about the native trees and how they can form part of an agroforestry system.

This is a special interview with author and farmer Alice Percy, part of our Women of the Land series with Chelsea Green Publishing. In her new book, ‘Happy Pigs Taste Better’, Alice draws on a decade of experience raising pigs on pasture to bring you (the first book of it’s kind) an in-depth guide to organic, high-welfare pig farming on both smaller and larger scales. In this interview Abby sits d...

This month, Abby spends some time with Josephina, a former art teacher, on her ranch in the Chilean mountains. Josephina started a group for women farmers in the region, which has grown to become a network of community support and friendship. Then, we hear about the Woodchip for Fertile Soils project run by Sally Westaway from the Organic Research Centre. As part of the project, Robert Benford of...

Vandana Shiva is an is an Indian scholar, environmental activist and food sovereignty advocate. She’s spent much of her life in the defence and celebration of biodiversity and indigenous knowledge. This is a recording of a talk at the Farming the Future event, organised by the Roddick and A Team Foundations. A shorter version of this episode is featured in Episode 46 of Farmerama. Edited by Suzie...

This month we hear from an inspirational woman who’s long been banging the drum for biodiversity and small-scale farmers around the world. Then on to a field mulching evangelist and finally, loans for enlightened agriculture. And we finish off with some discussion of how no-till on its own is not always rooted in a more ecological approach.

This month we start off by hearing about the power of gardens to provide sanctuary to some of the most vulnerable people in our society. Then we head across the pond to Maine, where we tap into the knowledge of an organic farming legend and hear what has inspired him over his 50 years in farming. We hop over to Oregon to talk large scale biodynamic wine and we end with a few words of farewell from...

Woody Tasch is an environmentally responsible financier. He worked for over 30 years in finance, managing other people’s money but ten years ago he took a radical step and started the Slow Money movement. Slow Money walks a fine line between philanthropy and investment - the return on an investment is the regeneration of the soil and, ultimately, the the health of the local community and planet. T...

This month we explore radical roots and cider apples with a farming couple in Oregon. We hear about a different type of investment, the Slow Money movement, where healthy soil is a good return for your money. We talk CSAs in Northern Ireland and we end with a call for allyship in the kitchen from a passionate chef. Thanks to Rebel Kitchen for supporting this episode.

In February, we hear how easy it is to get very young children interested in growing food. From an old friend of the show, we learned a few grazing tips, including how to use animals to remineralise the land. We learn about the benefits and challenges of setting up a silvopasture system, and get to join in on a sustainable wine tasting session in Sicily. Thanks to Rebel Kitchen for supporting this...

Jonny Hansen of Jubilee Farm talks to Conor Macauley, the BBCs Northern Ireland Agriculture & Environment Correspondent about the implications of a No-Deal Brexit Jubilee Farm is Northern Ireland's first Community-Supported Agriculture scheme.

Regular contributor Joel Rodker is creating a market garden from scratch and recording a diary for Farmerama as he goes. Here's is his report from January 2018

The Savanna Institute are laying the groundwork for widespread agroforestry in the Midwest. Over 100 farmers and researchers gathered to share learnings from different agroforestry and silvopasture operations. Kathy Dice and her partner own Red Fern Farm in Iowa. They were some of the pioneers of the agroforestry movement in the Midwest and their farm is now a successful u-pick perennial polycultu...

This month we are at the 10th annual Oxford Real Farming Conference. First up we hear the inspirational story of 5000+ women who are now practising natural agriculture, or no-cost agriculture, on farms and smallholdings across Southern Zambia. Back in the UK we get the lowdown on biofertilisers that provide food for microbes, and we hear the ups and downs of a regenerative farming journey from a y...

Regular contributor Joel Rodker is creating a market garden from scratch and recording a diary for Farmerama as he goes. Here's is his report from December 2018

This month we hear from the people of Turtle Island who have created a Slow Food Indigenous association that represents a collective of over 500 nations on one continent. We head to Java, to celebrate the fantastic diversity of Indonesian bananas. In North Dakota we learn about the ecological potential of regenerative farming, and how farms can (and should) boost their local economies. We end up i...

Jonny Hansen of Jubilee Farm speaking to Tiziana O'Hara of Cooperative Alternatives, a the local cooperative enterprise agency supporting the farms share offer. Jubilee Farm is Northern Ireland's first Community-Supported Agriculture scheme.

In this short we hear Jonny Hansen from Jubilee Farm in Northern Ireland with an introduction to political economy in relation to food and farming. He’s in discussion with Professor John Barry from Queens University Belfast. Jubilee Farm is Northern Ireland's first Community-Supported Agriculture scheme.

This month we’ve gone a little grain mad at UK Grain Lab. We learn about grain populations and heritage grains, innovative projects that connect millers, bakers and farmers and we chat to bakers around the world experimenting with more diverse flours. Then we jump across the Pennines to hear from students embedding sustainable food into student life. Thanks to our supporters Rebel Kitchen for maki...