Christa Hein

Farm Educator's Roadmap®

Education EN ↓ 44 episodes

The Farm Educator's Roadmap® Podcast shares inspiring stories and practical insights to help you turn your passion for farming into powerful, purpose-driven education programs. Hosted by Christa Hein - a farm educator of 30 years and founder of Bring the Farm to You®—this podcast blends heartfelt stories with hard-earned wisdom from educators across the country who are making an impact on family farms, in schoolyards, in cities, suburbs, and everywhere in between. Whether you're dreaming up your first program or expanding an established farm-based business, you'll find real-life insights, prac...

Author

Christa Hein

Category

Education

Latest episode

Jul 1, 2026

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Episodes

Episode 19: Play. Learn. Grow.: Sunflower Farm's Licensed Preschool, Farm Fests, & Community Roots 05.11.2025

Sunflower Farm in Longmont, Colorado blends licensed early childhood education with real farm life—over 100 animals, gardens, and wide-open play—plus beloved community events like Farm Fests and music evenings. Executive Director Liz Napp shares how a parent’s love for the place turned into leadership, how they navigated licensing (hello, field-trip waivers!), and why “stillness” is central to the...

Episode 18: Living History, Real Farm Learning: How Gibbs Farm Teaches Land, Story, and Stewardship 29.10.2025

Gibbs Farm is an eight-acre oasis just outside St. Paul where farm education meets living history. Director Sammy Nelson and Youth Programs Manager Janie Bender share how they turn heirloom gardens, farm animals, and Dakota interpretation into meaningful, hands-on learning for kids. From garden “skits” that teach the Three Sisters to camps where chores are the favorite activity, we explore practic...

Episode 17: A Tiny Farm, Big Impact: Food Access, Chickens, and Community with Montclair Community Farms 22.10.2025

Montclair Community Farms ’ Executive Director Lana Mustafa shares how a backyard beekeeper and homesteader became the leader of a thriving urban farm in Montclair, NJ. From a 10,000-square-foot site with raised beds, chickens, and a pollinator meadow, her team grows food, runs multi-age programs, and brings a mobile farm stand directly to seniors and neighborhoods without nearby grocery stores. W...

Episode 16: When a Dairy Becomes a Classroom: How Hart to Hart Built a Beloved Farm Camp 15.10.2025

Hart to Hart Farm is a family-owned organic dairy in Albion, Maine where the barns double as classrooms and kids become caretakers. Director Linda Hartkopf didn’t grow up on a farm—she chose this life—and built a thriving education center from a tiny camp of six boys into full seasonal programs that fill fast. In this episode, Linda shares how campers adopt animals, learn real farm skills, and eve...

Episode 15: The Farm a Town Saved: Former Teachers, Outdoor Preschool, and All-Ages Learning at Wright-Locke 08.10.2025

Wright-Locke Farm is a historic, certified-organic community farm just outside Boston.  Education Director Sarah Doyle  shares how her team of former classroom teachers aren't just producing food, they're taking care of historic buildings, hosting concerts, running events, sharing youth programs, and operating a fully-outdoors preschool. We explore how the farm became a co...

Episode 14: A Public School's Working Farm: How Bowers Turns Curriculum into a Living Classroom 01.10.2025

Bowers School Farm has been connecting students to land, animals, and food systems since 1967—right inside the Bloomfield Hills Schools. In this episode, Learning Expedition Leader Megan Isabelle walks us through how a district-owned, 93-acre working farm becomes a living classroom from preschool to high school. You’ll hear how Bowers integrates farm experiences directly with curriculum across all...

Episode 13: Resilience in Bloom: Farm Education at Treworgy Orchards 24.09.2025

Treworgy Family Orchards in Maine could have ended before it began. When the family planted their very first 15 acres of apple trees, every single one was destroyed by pests. Instead of giving up, they started over — row by row — and grew into a thriving 400-acre farm and community hub. In this episode, Education Director Ginny Nute shares how she went from leading field trips to building farm cam...

Episode 12: From Farm to Yarn at Two Dachshund Farm 16.09.2025

🎙️ Episode 12 — Two Dachshund Farm (Franklinton, NC) Anne Akers has woven together a life of fiber, education, and agritourism at Two Dachshund Farm , the 17-acre haven she and her husband Rodney have been building as they celebrate 50 years together. From alpacas and angora goats to llamas and sheep, every animal has a role in their farm-to-yarn story. In this conversation, Anne shares how a form...

Episode 11: Sacred Connections: Blending Healing, Art, and Organic Farming 09.09.2025

What happens when you start farming at 65 for the first time? For Sandy Pond , it became a journey of healing, creativity, and connection. At Sacred Connections at Back Roads Farm in Vermont, Sandy blends organic farming, wellness practices, and art into a one-of-a-kind experience. From CSA shares and herbal remedies to yoga, massage, pottery, and camping under the stars, Sandy shows us what it lo...

Episode 10: From Farm Stand to Field Trips: How Agritourism Sparked Education at Forsythe Family Farms 03.09.2025

This week I’m joined by Leslie Forsythe of Forsythe Family Farms in Ontario, Canada. For more than 30 years, Leslie has been blending agritourism, direct marketing, and hands-on programs that help thousands of kids (and their parents!) connect to the land. From pumpkin tours and toddler programs to CSA and even digital lessons, her farm has become a true destination for learning. 👉 In this episod...

Episode 9: Wellness Farming: How Ananda Gardens Connects CSA Members to Health & Land 26.08.2025

Not every farmer runs a formal education program—but every farmer has the power to educate. In this episode, I talk with Melisa Oliva , co-founder of Ananda Gardens in Montpelier, Vermont. Alongside her husband, she started the farm in 2015 with a vision to go beyond organic produce—building a farm that cultivates wellness, education, and connection . 🌿 What we cover in this episode: Melisa’s ins...

Episode 8: Cows, Conservation, and Community: Lessons from Agritourism Leader Beth Kennet 19.08.2025

Imagine waking up in a historic Vermont farmhouse, the smell of fresh pancakes in the air, and the sound of cows being milked just steps away. For over 40 years, Beth Kennett and her family have welcomed guests from around the world to Liberty Hill Farm — a working dairy and Vermont’s first certified Green Agritourism Enterprise. Beth isn’t just a gracious host. She’s a Governor-appointed member o...

Episode 7: Teaching through Farming: Creative Programs from Coverdale Farm 12.08.2025

🌻 Episode: Coverdale Farm – Where Conservation Meets Hands-On Education In this episode of the Farm Educator’s Roadmap , I’m chatting with Mindy Brown, Program Manager at Coverdale Farm Preserve in Greenville, Delaware — a stunning 377-acre property where a working farm, thriving education programs, and dedicated conservation work all come together. 🌾💚 Mindy shares her journey from preschool te...

Episode 6: From School Admin to Farm CEO: A Woman's Journey into Agritourism and Farm Education 05.08.2025

In this episode of the Farm Educator’s Roadmap , Christa Hein sits down with Andrea Parent-Tibbetts of Clover Brooke Farm in New York’s Hudson Valley—a one-woman powerhouse running a regenerative fiber farm, an agritourism hub, and a growing online brand. Andrea shares her inspiring journey from school administrator to full-time farm entrepreneur, walking us through her farm’s transformation from...

Episode 5: The Goat Whisperer: Morning Coffee and the Practice of Animal Welfare with Lauren Cain 29.07.2025

Lauren Cain of Find Hope Farm in Pataskala, Ohio, didn’t set out to run a 100-goat operation—but her love of animals (and a couple empty barns) led her there. In this episode, Lauren shares how her background in animal welfare science and veterinary medicine informs every aspect of her farm business—from soap-making and herd shares to targeted grazing and goat yoga. We talk about the Five Freedoms...

Episode 4: Urban Farming with Purpose: Inside EarthDance Organic Farm School 22.07.2025

In this episode of the Farm Educator’s Roadmap , host Christa Hein takes us to Ferguson, Missouri, home of EarthDance Organic Farm School —the oldest organic farm west of the Mississippi. Hear from Jena Hood and Tiffany Brewer , the passionate interim co-executive directors, as they share how EarthDance is growing more than food. From mentoring youth and training aspiring farmers, to launching pay...

Episode 3: Farm the City: How Sean McKay Cultivates Food, Beauty, and Belonging 15.07.2025

In this episode of The Farm Educator’s Roadmap, we meet Sean McKay, an urban farming visionary whose path into agriculture was anything but conventional. Sean grew up on a sheep farm in rural Ohio but didn’t feel a connection to farm life—until a college plant biology class changed everything. Since then, he’s turned a third of his backyard into a thriving urban farm, launched the G...

Episode 2: Cultivating Connections: Vera Simon-Nobes and the Farm-Based Education Network 08.07.2025

Episode Title: Cultivating Connections: Vera Simon-Nobes and the Farm-Based Education Network Guest: Vera Simon-Nobes , Coordinator of the Farm-Based Education Network In this rich and inspiring conversation, host Christa Hein sits down with  Vera Simon-Nobes , a lifelong educator and community connector, to explore the many branches of farm-based education. Vera shares her incredible journey...

Episode 1: Welcome to the Farm Educator's Roadmap - My Story & Why I Started This Podcast 30.06.2025

Host: Christa Hein | The Farm Educator’s Roadmap Podcast In this very first episode, I’m taking you behind the scenes of my 30-year journey in farm education—from an unexpected start as a summer camp Nature Director (who didn’t even know how to identify poison ivy!) to founding Bring the Farm to You, a mobile farm education business that now serves over 70,000 people a year. This isn’t an int...

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