European Research Executive Agency

European Tasty Tales

Society EN ↓ 78 episodes

European Tasty Tales is a podcast series that helps you discover the amazing foods and beverages from the European Union. Each episode focuses on a specific food or beverage from a European Union country, highlighting its unique qualities, traditional production methods, and how to enjoy it. Many of the specialties you'll hear about on European Tasty Tales have earned prestigious designations from the European Union. These labels, PDO (Protected Designation of Origin) and PGI (Protected Geographical Indication), ensure the authenticity and quality of these regional delicacies. For more great s...

Be sure to visit the podcast's website and support the creator: audiovisual.ec.europa.eu

Author

European Research Executive Agency

Category

Society

Podcast website

audiovisual.ec.europa.eu

Latest episode

Jun 18, 2024

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Episodes

Danablu PGI from Denmark 11.04.2024

Danablu PGI, also known as Danish Blue Cheese, is a great gateway into the world of blue cheeses. This smooth and creamy cheese offers a mild introduction to the characteristic blue veining, making it a favorite among cheese enthusiasts and newcomers alike. Developed in the 1920s by Danish cheesemaker Marius Boel, Danablu PGI is crafted using only Danish cow's milk, drawing on the country'...

Bulgarian white brined cheese PDO 11.04.2024

Dive into the world of Bulgarsko Byalo Sirene PDO, a Bulgarian white brined cheese that is creamy, tangy with a bite straight from the heart of Bulgaria. Bulgarsko Bya?o Sirene PDO is more than just delicious, it's steeped in tradition. This cheese earned the prestigious EU Protected Designation of Origin (PDO) status in 2023, meaning it's made in Bulgaria with time-tested methods and uniq...

Halloumi PDO cheese from Cyprus 11.04.2024

Halloumi PDO, the star of this European Tasty Tales episode, is a Cypriot cheese loved for its unique ability to hold its shape when cooked. Traditionally made from sheep's milk, Halloumi PDO can now also include goat's milk or a mixture with some cow's milk. This cheese earns its PDO (Protected Designation of Origin) designation, a European Union mark of authenticity, by being produce...

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