Eat Your Content

Join host Rich Herrera as he sits down with Chef Amadeus of Southern Passion Lounge for an exciting episode of "Eat Your Content." In this special episode, Rich and Chef Amadeus dive into the upcoming season of Top Chef, Season 21. They discuss the format of the show, new host Kristen Kish, and speculate on the challenges and contestants to come. But that's not all! Rich and Chef Am...

Indulge your senses in a tantalizing episode of "Eat Your Content" as your host, Rich Herrera, invites the brilliant Vickie Lan from the Speculative Sandbox podcast to the table. In this episode, they delve into the delectable world of Loki Season 2, exploring how the culinary delights featured in the series, such as the unforgettable Key Lime Pie scene, played a crucial role in shaping...

In this captivating episode of "Eat Your Content," host Rich Herrera delves into the intriguing world of body language analysis, food's impact on behavior, and the art of keen observation. Rich is joined by a special guest, Anne-Maartje Oud, an expert in non-verbal communication and behavioral psychology. The episode kicks off with a deep dive into the intriguing YouTube video &quot...

Join us for a delectable and insightful episode of "Eat Your Content" as we celebrate Filipino American History Month. Our host, Rich Herrera, sits down with a culinary genius who's making waves in the culinary world - Chef Melanie Cuartelon. Chef Melanie is the Head of Culinary Operations at the prestigious 1912 Ocean Bar and Rooftop in the picturesque Ponte Vedra Beach, Florida. I...

Welcome to Eat Your Content, the podcast where we explore the fascinating and mouthwatering world of food through the lens of the people who make it an art. I'm your host, Rich Herrera, and in this special episode, we are celebrating Filipino American History Month by delving into the culinary delights of the Philippines with an extraordinary guest. Joining us today is the talented and passio...

In this special episode of Eat Your Content, we're celebrating Filipino American History Month by delving into the rich culinary heritage of the Philippines and its vibrant influence on American culture. Join us as we sit down with Chef Jojo Hernandez, the mastermind behind Abstrakt Filipino Essence, a culinary gem in Jacksonville, Florida. Chef Jojo, a passionate advocate for Filipino cuisin...

Welcome to "Eat Your Content," the podcast that explores the intersection of culture, creativity, and cuisine. In this special episode, we're celebrating Filipino American History Month with our guest, the talented photographer Agnes Lopez, hailing from Jacksonville, Florida. Agnes Lopez is not just a photographer; she's a visual storyteller, a community builder, and a cultural...

**Content Warning:**  This podcast episode contains discussions about adult themes, strong language, and references to the 2005 cult classic film "Waiting...," which includes scenes of explicit content and humor. Listener discretion is advised. --- Welcome to Eat Your Content: REFIRE, the podcast that serves up a sizzling dish of cinematic nostalgia! I'm your host Rich Herrera, and...

Welcome to "Eat Your Content," the podcast where food and pop culture collide. I'm your host, Rich Herrera, and in this mouthwatering episode, we sit down with the culinary powerhouses behind Chicago's prestigious Ever Restaurant, Chef Curtis Duffy and Michael Muser. Join us as we savor every morsel of their remarkable culinary journeys, from Chef Curtis's humble beginning...

Join host Rich Herrera in an enlightening conversation as he sits down with Bill Marler, a distinguished food safety attorney and passionate activist. Dive deep into the eye-opening revelations brought to light in the Netflix documentary "Poisoned: The Dirty Truth About Your Food," as Bill Marler shares his expertise and experiences. Uncover the hidden realities of our food system, the l...

Welcome back, podcast enthusiasts! Join your host Rich Herrera and the talented Chef Damien Marc Del Pizzo in this week's episode as they dive deep into the thrilling world of "The Bear." Get ready for an exciting recap of Season 2 Episodes 9 and 10, as Rich and Chef Damien dissect all the juicy details. In Episode 9, our favorite characters faced unexpected challenges that left us...

Host Rich Herrera and Chef Damien Marc Del Pizzo of Vucca Italian Street Food in Jacksonville, FL are back at it, recapping The Bear S02E07-08. They'll discuss Richie's face turn during his week staging at Ever and why Episode 7 is not just the best episode of The Bear in its two seasons, but probably one of the best episodes of television in recent memory. They'll also discuss how...

It's another edition of Eat Your Content: REFIRE! For this refire, Dine Happy Jax's Brittny Lowrey and host Rich Herrera talk about the 2015 movie Burnt starring Bradley Cooper as a high-end fine dining chef as he resurrects his dead career in pursuit of a third Michelin star. Let's just say Bradley Cooper is 0-2 portraying chefs in TV and film... Follow EYC on Socials Instagram: @r...

The only chef to win back-to-back seasons of Top Chef, Chef Buddha Lo talks with host Rich Herrera as they discuss key moments in Top Chef S20 World All-Stars, why Top Chef is the ultimate reality cooking competition, and if cooking Indian food seems to be his kryptonite. Follow EYC on Socials Instagram: @richherrera ( https://www.instagram.com/richherrera/ ) & @eatyourcontent ( https://www.in...

Host Rich Herrera is joined once again by Chef Damien Marc Del Pizzo of Vucca Italian Street Food to recap The Bear S02E04-06. They'll discuss Marcus' journey to Copenhagen, partying in your 30's, and exactly how many forks they would've thrown at a belligerent family member. Follow EYC on Socials Instagram: @richherrera ( https://www.instagram.com/richherrera/ ) & @eatyour...

Join host Rich Herrera and guest Chef Damian Marc Del Pizzo of Vucca Italian Street Food of Jacksonville, FL as they recap the first three episodes of the second season of FX's hit show, The Bear. They'll discuss purpose, change, and why restauranteurs pursue a career in a business that is not fun, but they love. Follow EYC on socials: Instagram: @richherrera ( https://www.instagram.com/...

Fresh off her second finalist appearance on Top Chef, Chef Sara Bradley sits down with host Rich Herrera to talk about her time on Top Chef S20: World All-Stars, representing her Southern and Jewish heritage on an international stage, and that damn liver. You won't want to miss a single moment. Follow EYC on Socials Instagram: @richherrera ( https://www.instagram.com/richherrera/ ) & @eat...

Join host Rich Herrera and Top Chef Alum Chef Kenny Gilbert as they recap the finale episode of Top Chef: World All-Stars. Does Buddha win back-to-back seasons and establish himself as the Top Chef GOAT? Or does Sara or Gabri pull off the greatest upset in Top Chef History? You have to listen to find out. Follow EYC on Socials Instagram: @richherrera & @eatyourcontent Facebook: https://www.fac...

It's the penultimate episode of Top Chef: World All-Stars and the final four chefs are in Paris. Buddha, Ali, Sara, and Gabri have their mean faces on and are ready to cook the meals of their lives. Join host Rich Herrera and Top Chef S07 alum Kenny Gilbert as they analyze their performance and what each chef needs to do to win it all. This also marks Top Chef's 300th episode. They'...

Top Chef: World All-Stars is down to five chefs and down to the final two challenges in London. For the Elimination Challenge, the chefs are tasked with creating a dish that tricks the eye. Join host Rich Herrera and Top Chef S07 alum Chef Kenny Gilbert to find out which chefs' sleight of hand tricked the judges' eyes and which chefs just got tricked. Follow EYC on Socials Instagram: @ri...

It's a Wellington Battle! The final six chefs are tasked with making three types of Wellingtons in three hours to avoid a DOUBLE elimination. This challenge is certainly not for the faint of heart. Join host Rich Herrera and Top Chef S07 alum, Chef Kenny Gilbert as they break down the complexity of this challenge and maybe why this particular season of Top Chef seems to play in favor of one p...

Cooking Indian food for Padma Lakshmi is hard enough. Throw in Asma Khan, known for her Indian cooking and one of England's most prominent chefs as guest judge, and well, that's just downright intimidating.  Join host Rich Herrera and Top Chef Season 07 alum, Chef Kenny Gilbert as they break down the latest episode of Top Chef Season 20: World All-Stars. The competition is down to seven...

IT'S RESTAURANT WARS! The signature episode that has defined Top Chef through the years is finally here but with a twist. Join host Rich Herrera and Top Chef S07 alum Chef Kenny Gilbert as they recap the highs and lows of this intense episode. Kenny also shares his experience competing in Restaurant Wars during Season 7 and how it compares to the newest iteration of this classic challenge. Yo...

Join host Rich Herrera and guest, Top Chef S07 alum, Chef Kenny Gilbert as they recap a "Fast and Furious" episode 8 of Top Chef Season 20: World All-Stars. It's time for the inaugural "mise en place" challenge race, but this time it's not a Quickfire, it's an Elimination. It's the "fastest elimination challenge in the history of Top Chef." Find ou...

**BRAND NEW SERIES!**EYC: REFIRE is a spin-off series in the Eat Your Content podcast network where host Rich Herrera and friends rewatch foodie movies and other media from the past and share their thoughts and insights. For this first in the series, Rich is joined by Brittny Lowery, co-owner and operator of The Happy Grilled Cheese franchise with restaurants located in Jacksonville, FL, Austin, T...