Dining at Disney

On this episode of Dining at Disney Podcast, Kristen and Bubba discuss the many news stories that have come out of Walt Disney World and Disneyland over the past week. They discuss the expansion of Disney Springs, Disney California Adventure Food & Wine Festival, Mighty Festival St. Patrick’s and much more. Leave us your questions […]

Kristen and Bubba discuss the expansion of Disney Springs, Disney California Adventure Food & Wine Festival, Mighty Festival St. Patrick‘s and the latest food news from the Walt Disney World and Disneyland Resorts. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW US: Visit Dining at Disney for […]

On episode 25 of the Dining at Disney Podcast, Kristen reviews the food and beverages from the 2016 Epcot International Flower & Garden Festival media preview. She also interviews Gregg Hannon, Epcot Executive Chef, and Dave Kesting, Disney Proprietor. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW […]

Kristen and Bubba discuss the new Sunday Brunch at Plancha (Four Seasons Orlando Resort), the Best Character Dining at both Disneyland and Walt Disney World, Open Table reservations, The Jungle Navigation Co. Ltd. Skipper Canteen at Magic Kingdom, Epcot Flower and Garden Festival and the River Belle Terrace. Leave us your questions and comments by […]

Kristen and Bubba discuss the best places for quick service meals in Downtown Disney at Disneyland and Disney Springs at Walt Disney World. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW US: Visit Dining at Disney for the latest Disney food news, reviews, recipes and more from […]

Kristen and new co-host Vincent “Big Bubba” Alvarez discuss the best and the worst food, merchandise and dining experiences at the Disney Parks in 2015 and give you a peek of what to expect in 2016. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW US: Visit Dining […]

Kristen and Tony Caselnova from Disney Parks Podcast discuss Lickety Split and the Barista Bootcamp that’s being offered on select dates now through the end of December. They also discuss the lighting of the tree ceremony that took place at Four Seasons Orlando and new restaurants that will be coming to Disney World. Leave us […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain discuss holiday gifts for the Disney foodie. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW US: Visit Dining at Disney for the latest Disney food news, reviews, recipes and more from Walt Disney World, Disneyland and Disney […]

Dining at Disney Podcast host Kristen Hoetzel and special guest Aljon Go (http://wdwtikiroom.com, http://jedimouseketeer.com) talk review Food and Wine Weekends at the Waldorf Astoria Orlando Resort. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW US: Visit Dining at Disney for the latest Disney food news, reviews, recipes [&h...

On this episode of the Dining at Disney Podcast, Kristen Hoetzel-Go and Jae Brattain discuss the best places to grab beer, wine and cocktails at the Disney Parks. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. — Purchase Kristen’s NEW e-book DiningatDisney.com 2015 Epcot International Food & Wine […]

On this episode of the Dining at Disney Podcast, Kristen Hoetzel-Go and guest co-host Tony Caselnova (http://disneybythenumbers.com) talk about the latest Walt Disney World and Disneyland food news and happenings including a restaurant review of Plancha at the Four Seasons Orlando Resort and the price increase for the Tables In Wonderland program at Walt Disney […]

On the episode of Dining at Disney Podcast, Kristen Hoetzel-Go and Jae Brattain discuss what foods at Disneyland and Disney World get them in the mood for fall. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. Purchase Kristen’s NEW e-book DiningatDisney.com 2015 Epcot International Food & Wine […]

On this episode of Dining at Disney, Kristen Hoetzel-Go and Jae Brattain discuss several news stories and places at Disneyland and Disney World that are great for vegans to dine. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW US: Visit Dining at Disney for the latest Disney […]

Dining at Disney Podcast hosts Kristen Hoetzel-Go and Jae Brattain discuss the best places to load up on carbs before run one of the many runDisney races as well as some foodie developments from the D23 Expo. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. FOLLOW US: Visit […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain discuss dining tips for fans attending the 2015 D23 Expo in Anaheim California. Follow Kristen on Twitter for the latest D23 Expo news and happenings using the hashtag #SRD23Expo. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com. […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain talk about the latest Disney food news including Beach Side Bonfire Buffet debuts at Disney’s Paradise Pier Hotel in Disneyland Resort , Rare wines being featured at Napa Rose, Trader Sam’s to host Tahitian Terrace Diamond Luau, Made with Magic Sippers now at Disneyland, Exclusive […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain discuss Disneyland’s 60th Anniversary cake, new sweet treats at Disneyland, changes to the Disney Dining Plan in 2016, new restaurant openings and refurbishments, and lastly they discuss their Top 5 Summer Treats at the Disney Parks. Leave us your questions and comments by calling (614) […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with an appetizer of news – Bengal Barbecue turns 25, passion fruit macaroons, new restaurants opening at Walt Disney World, wine dinner at Four Seasons Orlando and Mickey’s Backyard BBQ. For their entrée, they discuss what a Disney foodie day with dad on […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with an appetizer of news – Epcot Food and Wine Festival information, Eat to the Beat concert series line-up, rumored changes to the Disney Dining Plan and Disneyland Diamond Celebration desserts and cool merchandise; Epcot Food. For their entrée, Jae shares his Disneyland […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with an appetizer of news – Harambe Market opening in Disney’s Animal Kingdom; new restaurants coming to Disney Springs; Chef Mickey’s; 24-hour celebration foods at Disneyland, Disney California Adventure and Magic Kingdom; and food related 60th Anniversary Diamond Celebration merchandise. For their entrée, […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with an appetizer of news – Dockside Margaritas opening, Rebel Hangar Lounge, Avengers desserts, Brazilian dishes at Rainforest Café and World of Color Dining Packages. For their entrée, Kristen reviews the newly opened Trader Sam’s Grog Grotto. For your dessert, they served up […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with an appetizer of news – Disney Cruise Line tastings for those 21 and up, Dockside Margaritas, The BOATHOUSE, Swan and Dolphin Food and Wine Classic tickets, Olaf Sipper, Disneyland 60th Anniversary food and drink, Mother’s Day and Smokejumpers Grill. For their entrée, […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with an appetizer of news – Cinderella treats, six-course dessert experience at Remy, Disney’s culinary apprentice program and new Disney’s Polynesian Village merchandise. For their entrée, they discuss their top five snacks at Magic Kingdom and Disneyland Park. For your dessert, they served […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with a huge appetizer of news – Magic Kingdom changes around snack locations, Wishes Firework Dessert Party, return of the Mediterranean menu at Paradise Garden Grill, Smokejumpers opens, Walt Disney teaching garden and Be Our Guest Restaurant serves up breakfast. For their entrée, […]

Dining at Disney Podcast hosts Kristen Hoetzel and Jae Brattain start off with an appetizer of news – Smokejumpers Grill at Disney California Adventure and how Chef Arnaud Lallement creates dishes for Remy on the Disney Cruise Line. For their entrée, they discuss the new popcorn buckets and mugs coming to Disneyland and Kristen’s experience […]