Craft Beer Republic

Craft Beer Republic

Arts EN ↓ 400 episodes

A Craft Beer Podcast exploring great brews, better company, and the stories behind every pour. Craft Beer Republic is the weekly beer podcast brewed for everyone who loves great beer, better company, and a little bit of fun between pours. Dropping every Wednesday, we’re mashing in all the week’s beer news & booze news, reviewing the latest beer drops, conducting the best beer science, and talking shop with the people behind your favorite craft breweries. Whether you call us a craft beer podcast, your favorite beer podcast, your go-to for booze news, or just the most important thing to happen t...

Author

Craft Beer Republic

Category

Arts

Podcast website

www.craftbeerrepublic.com

Latest episode

Jul 8, 2026

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Episodes

Batch294: Creating a Supportive, Loving, and Caring Mouthfeel 09.03.2022

Is your beer in a loving, supportive, environment? Our Best Beer Friend Coley stops in to hang out with Flex and Greg. The squad talks about a weekend full of Pink Boots collaboration brews, emo concerts, getting punished for booze, new beer style guidelines, awful seltzers, and beers to support Ukraine. Greg and Coley are drinking Star God, a hazy IPA from There Does Not Exist. Flex is getting in...

Batch293: But How Many Adjuncts Can We Fit? 02.03.2022

Cheers and mid-west beers, Republic! The pride of Gary, IN, aka Zack Miller, is back! The group is talking about the horrible people on Untappd, dropping all the adjuncts into beers, discussing Hawaii’s new buzz-kill law, and drunk politicians making kids cry. Greg found a beer from Indiana and is sipping on No Sparge Imperial Golden from Taxman Brewing Company. Flex is drinking Trouble’s Coming,...

Batch292: Welcome to the Season of Beer Releases and Parties 23.02.2022

We are so excited to have Nic Bortolin, head brewer at 14 Cannons in Westlake Village, CA, on the show with us. He drops by to talk about some very exciting news at the brewery. We find out why consumers are overpaying for beer, the closure of some big craft breweries, and some heavy drinkers at Disneyworld. Greg kicks off the beer research with K-17, a Czech Dark Lager from 14 Cannons. Luckily Ni...

Batch291: Champagne Hangovers and Forgotten Breweries 16.02.2022

Question of the day: Do you have a brewery that you love but sometimes forget about? The Dream Team is in full effect, as Deb joins the crew to talk about the downside of champagne, not-so-great beer, Dry January beverage sales, and getting too drunk to steal a car. Greg starts the beer research with Desert! It’s a DDH IIPA from SingleCut Beersmiths. Deb is sipping on Great Divide’s Horchata Yeti,...

Batch290: Goodbye Dry January, Hello Wet February 09.02.2022

Welcome to February; Dry January is over! The Dream Team is back, baby! Deb stops in to hang with Flex and Greg for Batch 290. The all-stars are sampling new beer styles, gearing up for the Super Bowl, prepping for Valentine’s Day, and some colossal beer collaboration news! Greg is getting the research started with Baxter, a Cold IPA from Fremont Brewing in Seattle. Flex is redeeming the pink beer...

Batch289: Indiana Jones and the Case of Cold Beer 02.02.2022

I think it’s time to ask yourself; what do you believe in? Beer, of course. Erica grabs some pretzels and stops in to hang with Flex and Greg on Batch 289. The salty crew is talking about the charity work they’re doing in Indiana, which booze will protect you from COVID, drunk landlords breaking into apartments, and annoying breweries that play with our emotions. Greg starts the beer research with...

Batch288: Walking Around Beers 26.01.2022

“In this world, nothing is certain except death and taxes,” Benjamin Franklin. Everyone’s favorite salt-queen, Erica (Neck Nosh), stops in to hang with Flex and Greg as they talk about mixing alcohols and getting way too drunk, the importance of beer research out in the field, drunk-responding to DMs, and the greatest gift to humans: Walking Around Beers. Flex kick-starts the research session with...

Batch287: Sour Beers, Drunk Snacks, and Beerio Kart 19.01.2022

What are your favorite drunk snacks? Coley drops in to hang with Flex and Greg as they talk about Beerio Kart, outlawing drinking games, the worst beers in the world, more craft brewery buyouts, and a drunk woman who put a “dead” deer in her car. Flex kicks off the beer research with Wiggly Wigglers, a smoothie sour from The Brewing Projekt. Later, Coley is sipping on Backstreet Boysenberries, a k...

Batch286: The Best IPAs & Drinking Warm Beer in Indiana 12.01.2022

Ever drink so much that you decided to take a trip to Gary, Indiana? Neither did we. Flex and Greg are joined by special guest, and Indiana native, Zack Miller. We talk about Zack’s time in the craft beer industry, the weird alcohol laws in Indiana, the best IPAs in America, and PBR’s tweeting fiasco. Greg kicks off the beer research with Fantastic, an IPA from Societe Brewing & Beachwood Brewing....

Batch285: There’s a First Time for Every Beer Lover 05.01.2022

What is the slang du jour? It's the slang of the day. Mmm, that sounds good. I'll have that... Necknosh's salty captain, Erica, stops in to hang with Flex and Greg as they talk about playing with sharp objects, beer turned into liquor, disappearing hard seltzers, and at-home cocktail machines. Flex starts the hydration session with Braaaaaaaains - Pineapple, Guava, & Dragonfruit. Greg and Erica ar...

Batch284: Hoppy New Year & Exploding Beers 29.12.2021

Ever drink too much in a strange city and wake up with no idea what happened? Erica, the Pretzel Queen, drops by to get the New Year’s party started with Flex and Greg. The group talks about exploding party beers, New Year’s celebrations, the top beers and breweries of 2021, and some breaking craft beer news! Greg kicks off the hydration with Stone Brewing’s Enjoy By 01.01.22, an unfiltered IPA. E...

Batch283: Christmas Beer, Holiday Cheer, and a Happy Chew Year 22.12.2021

Have you ever gotten drunk at a holiday party, gone to a gentleman's club, and ended up making your sister cry? Beergirl Melissa drops in to hang with Flex and Greg. The group is ringing in the holidays with their favorite drunk Christmas stories, creepy European holiday animals, Christmas in Finland, and those crazy Germans and their sexy Christmas. Greg kicks off the hydration with Stone Brewing...

Batch282: Healthy Beers and Hoppy Home-brews 15.12.2021

Are you a lover of advent calendars and homebrew? Chris Braaten, the host of I Like to Like Things, stops by to share his homebrew with Coley and Greg. The crew also talks about their love (and hate) of advent calendars, falling in love with brewing beer, staying drunk in Green Bay, and getting healthy with beer! Coley kicks off the hydration with Bistro Grande Mango Cotton Candy, a fruited Berlin...

Batch281: Getting Drunk From Near Beer 08.12.2021

Pro tip: it’s tough to get drunk from near beer. Intern Brian is back to provide some pro bono work to the Republic. We’re also talking about mixing alcohol, being given free beer, the world running out of booze, and recycling spent grain. Greg kicks off the hydration with a review of DeLorean Dust, a ten percenter from Alvarado Street Brewery. Intern Brian is sipping on The Butcher, an Imperial S...

Batch280: New Thanksgiving Traditions & The Perfect Beer Algorithm 01.12.2021

Not following the Flex Algorithm when buying beers can really get you in trouble. Intern Brian stops in to provide some pro bono work as the group talks about Thanksgiving hangovers, how to make eggnog even worse, and Coley pays up on the Booze League bet. Flex kicks off the hydration with a review of Abracadaver, a double IPA from Modist Brewing. Next, Greg is sipping on Slush Doggie Dogg Vol. 2...

Batch279: Is There Anything Worse Than Eggnog? 24.11.2021

Grab your turkey and your festive beers; it’s time to prepare for the holidays! Coley hangs out with Flex and Greg as they discuss the best boozy holiday beverage, stocking up on drinks for the holidays, and Thanksgiving fun facts! To kick off Thanksgiving, we’re drinking beers that make us think of turkey day. First is Sierra Nevada’s Celebration fresh hop IPA. Then, for dessert, we’re stepping o...

Batch278: Hangovers for Adults and Fast Food Booze 17.11.2021

Ever have one of those hangovers that remind you how old you are? Coley joins Flex and Greg to talk about taking full advantage of Sunday Funday, going to breweries to drink for a cause, the importance of lunch beers, fast food flavored booze, and some breaking news that’s shaking up the craft beer scene. Coley and Greg are reviewing Birthday Month: Flowers And Fruit, a double IPA from Wild Leap B...

Batch277: Beer Trips, Secret Bars, and Sober Dancing 10.11.2021

The Dream Team is back, baby! Deb is back to hang out with Flex and Greg to review an Illinois beer, and a California brewery with the best can art. The trio also talk about beer road trips, hunting down beer on family vacations, popular craft beer ingredients, and a new edition of Masterdrunk Theatre! Flex sent Greg and Deb Triadic Harmonies, a triple IPA from Phase Three Brewing, one of his favo...

Batch276: BOO! That Beer is Out of This World 03.11.2021

Grab your costumes, space suits, and tongue jobbers; it’s time to join the republic! Deb stops by to complete the dream team and talk about drink-or-treating and Halloween hangovers, a beer that traveled to space and back, government wine, and we’re still huge in Finland! Greg and Deb bring you two beer reviews. First is Ingenious Brewing Company’s Smarty (Boo Berry Fluff), a Berliner with blueber...

Batch275: Lawless Brewing Co. Ben Wallace & Josh McCombs 27.10.2021

Cheers to fresh beers and new breweries! Greg had the opportunity to visit Lawless Brewing in North Hollywood, CA, and sit down with owner Ben Wallace and head brewer Josh McCombs. Not only did they make their way through a couple of great flights, but they also talked about opening a brewery in a pandemic, the importance of sessionable beers, transitioning from television to beer, and why North H...

Batch274: We're Kind Of A Big Deal In Finland 20.10.2021

Get your pizzas, pretzels, and beers; it's time for research! Erica joins Flex and Greg to talk about the return of beer festivals, mac and cheese pizza, the best place to live for drunk people, and why the great people of Finland love us so much! We also get an exclusive performance from Masterdrunk Theatre. Flex is drinking Smashing Yuzu, a cold sour IPA from Eagle Park Brewing. Erica is reviewi...

Batch273: Drinking Beer with a Straw 13.10.2021

Grab your beer-straws and favorite costumes; it's time to get hydrated! Coley stops back in to hang with Flex and Greg as they talk about drinking your way through an anniversary trip, favorite costumes and corresponding impressions, getting drunk with your boss, and celebrating back-to-school with booze. Greg and Coley are sipping on Radiant Beer Company's collaboration with Topa Topa Brewing, a...

Batch272: Shameful Beers & Explosive Tongue Jobbers 06.10.2021

Get your tongue-jobbers and lederhosen ready; we’re doing some research! Coley drops in to hang with Flex and Greg as they talk about some upcoming beer festivals embarrassing beer purchases, new breweries, and weird drinking laws. Flex kicks off the research by drinking for a great cause; he has Brave Noise Pale Ale from Phase Three Brewing. Greg and Coley are getting their steins ready for AleSc...

Batch271: Topa Topa Brewing Co. founder Jack Dyer 29.09.2021

Cheers to drinking beers with new friends! Greg had the opportunity to stop into Topa Topa Brewing Co. in Ventura, CA, to sit down with founder & CEO Jack Dyer. In addition to sharing some fantastic beers, they talk about turning a dream into a brewery, pivoting in a pandemic, expanding while staying local, and so much more! Jack talks about his history as a beer lover and his life before beer (hi...

Batch270: Free Beer Scheme & Pumpkin-Spiced Awfulness 22.09.2021

To all you pumpkin spice lovers out there, welcome. This is going to be messy. Beergirl Melissa is joining Flex and Greg for a whole lot of fun. They are talking about the drunkest states in America, drinking some anniversary beers, getting sucked into pyramid schemes thanks to free booze, and most importantly, getting Flex to drink a pumpkin-spice seltzer. Greg kicks off the hydration with Stone...

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