National Association of Convenience Stores

Convenience Matters

Business EN ↓ 529 episodes

Whether it's for food, fuel, drinks or snacks — about half of the U.S. population is at a convenience store every day. We sell 80% of the country's fuel and we are 4% of the total U.S. economy. We'll talk about what we see at stores — and what the future may hold — as long as it's convenient.

Author

National Association of Convenience Stores

Category

Business

Podcast website

conveniencematters.com

Latest episode

Jun 29, 2026

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Episodes

#120 What's Predictable in an Unpredictable Fuels Market? 07.05.2018

The only thing certain in the current fuels market is uncertainty. From issues related to oil supply and demand to the status of fuels-related regulations, here's what you need to know for what could be a bumpy 2018 summer-drive season. Check out resources to help make sense of it all at www.convenience.org/fuels . Hosted by: Jeff Lenard, Vice President of Strategic Industry Initiatives, NACS

#119 Your People Are Your Best Assets 30.04.2018

Evolving cultural, local and workplace norms are impacting how organizations need to hire and retain talent. Hear ways to make your people your greatest benefit. Hosted by: Jeff Lenard, Vice President of Strategic Industry Initiatives, NACS and Carolyn Schnare, Director of Strategic Initiatives, NACS

#118 Clean Stores are Good for Business 23.04.2018

NACS has developed a close partnership with Keep America Beautiful to help encourage retailers, vendors and consumers to keep sustainability efforts top of mind. Find out how to get involved. Hosted by: Jeff Lenard, Vice President of Strategic Industry Initiatives, NACS and Carolyn Schnare, Director of Strategic Initiatives, NACS

#117 Slow Evolution of Fuels Market Expected 16.04.2018

According to the Fuels Institute, the vehicles and fuels market will evolve slowly without the influence of a strong external factor, such as policy or regulations. What does this mean for gas stations? Hosted by: Jeff Lenard, Vice President of Strategic Industry Initiatives, NACS and John Eichberger, Executive Director, Fuels Institute

#116 Calculating Healthy Choices 09.04.2018

How do you decide if a product meets criteria for being healthy? Registered dietitian, Amaris Bradley with the Partnership for a Healthier America, is going to walk us through how to use the online NACS PHA Healthier Product Calculator and what it means for merchandising. Learn more and check out the calculator at www.convenience.org/calculator . Hosted by: Carolyn Schnare, Director of Strategic I...

#115 Global Initiatives on Fuels and Vehicles 02.04.2018

Countries around the world are racing to phase out gasoline and diesel vehicles. What does this mean for fuel retailers? Hosted by: John Eichberger, Executive Director, Fuels Institute and Donovan Woods, Director of Operations, Fuels Institute

#114 Working with the Red Cross in Times of Crisis 26.03.2018

On average, an American Red Cross volunteer responds to a disaster every 8 minutes in communities across the country, from major events like hurricanes and earthquakes to life-altering events like house fires. We share ideas for what NACS members can do to support relief organizations before, during and after a crisis. Learn how to get involved directly with the American Red Cross at www.convenien...

#113 Inside the Mind of Today's Car Customer 19.03.2018

What consumers think doesn't translate into what they'll purchase at the dealership. Join us as we chat with Jessica Caldwell, Executive Director/Strategic Analytics of Edmunds and take a deeper dive into consumer purchasing trends. Hosted by: John Eichberger, Executive Director, Fuels Institute and Donovan Woods, Director of Operations, Fuels Institute

#112 Convenience Stores Can Help Solve Childhood Hunger 12.03.2018

No child should go hungry in America, but 1 in 6 kids will face hunger this year. Hear how convenience stores, vendors and restaurants can help end childhood hunger by working with the No Kid Hungry campaign. Using proven, practical solutions, No Kid Hungry is ending childhood hunger today by ensuring that kids start the day with a nutritious breakfast and eat healthy summer meals, and that famili...

#111 Effects of Oil Market Dynamics 05.03.2018

Trends related to oil supply and demand have enormous implications for the convenience and fuel retailing industry, whether it's how changes in oil prices affect gas prices or consumer sentiment. API's Chief Economist Dean Foreman shares insights into 2018 market dynamics and what they might mean for retailers. Hosted by: Jeff Lenard, Vice President of Strategic Industry Initiatives, NACS and John...

#110 Networking for Kids 26.02.2018

The 'C' in C-Store can stand for more than convenience. In this episode, it stands for community, caring, and children. Hear how getting involved with Children's Miracle Network Hospitals can benefit stores, the community and most importantly, kids. To learn more, get involved or to donate, please visit Children's Miracle Network Hospitals.   Hosted by: Jeff Lenard, Vice President of Strategic Ind...

#108 Convenience Across the Pond 12.02.2018

Convenience stores around the world eventually contend with the same regulations and challenges and while retailers in some countries are at one end of the spectrum, another is just getting started. Hear how to keep up with changing tides and what a big blue banana has to do with anything.

#107 Autonomous Cars, Holograms, Big Brother and Hackers 05.02.2018

The International Consumer Electronics Show is the world's gathering place for all those who thrive on the business of consumer technologies. Hear what CES had on display from the latest trends in vehicles to technology and gadgets designed to make life more convenient.

#105 A Conversation With Aloha Petroleum 22.01.2018

Hawaii is a great place to visit and a great place to work, especially with Aloha Petroleum. Hear from their CEO as he talks about jobs, culture, community and spam croissants. Co-hosted by Jeff Lenard and Carolyn Schnare.

#104 New Vehicle Technologies and Urban Design 15.01.2018

Emerging technologies are having profound effects on how we live, move and spend our time in cities, but also increasingly on urban form and development itself. Listen in as we discuss the secondary impacts of emerging technologies on urban design and transportation.

#103 Amazon Takes on Convenience 08.01.2018

Convenience is generally a good thing, alleviating problems and saving time. Is a fully-automated store like Amazon Go a competitive threat to brick-and-mortar convenience stores or the way of the future?

#102 Gas Prices: Causes and Consequences 01.01.2018

Oil prices heavily influence the price of gasoline and diesel fuel at gas stations. How can you anticipate this to better serve your customers? 

#101 Fresh Ideas in European Convenience 25.12.2017

Convenience stores in Europe differ from those in the United States in operations, look and feel, and foodservice. Hear from an expert in European retail as he details trends, best practices and cool ideas.

#100 Pardon the Disruption 18.12.2017

Chip Conley has disrupted the hospitality industry twice, most recently at Airbnb. Chip explains how companies can predict a new wave on the horizon and surf that wave to competitive advantage.

#99 Strategizing Innovation 11.12.2017

Convenience is in the eyes of the beholder and unless you retailers think ahead, those eyes will be looking elsewhere. With a strong strategy and embraced innovation, convenience stores can be the retail powerhouse of the future.

#98 Road Trip! 04.12.2017

Polar opposite in their food preferences, this odd couple took a road trip to the Chicago NACS Show to sample convenience store food around the country. Frank likes healthy stuff, Al loves delicious stuff. Hear if they found items to match each one's criteria along the way.

#97 Exploring Convenience Food and Drink Trends 27.11.2017

Who can top having exactly what you need, exactly when you want it better than convenience stores? Hear how convenience retailers can own convenience, especially in the areas of food and beverages.

#96 Stories from Houston's Hurricane Harvey 20.11.2017

Hurricane Harvey devastated parts of Texas and Louisiana in September 2017. The staff at Texas Food and Fuel Association (TFFA) and its members worked tirelessly for days and weeks to prepare and provide recovery resources for fuel retailers in Texas who suffered damages—as well as for communicating information about refining operations and fuel supply, since 32% of the U.S. refining capacity was...

#95 Dispensing Advice with Leaders of PEI 13.11.2017

Hear from the leaders of the Petroleum Equipment Institute (PEI) about issues important to the equipment industry, fuel retailers and general public customers. Topics covered include data security, fuel dispensing technology, international engagement, and consumer protections.

#94 LIVE With NACS Leaders at 2017 NACS Show 06.11.2017

Whether looking at metrics, innovation or simply the impact on the community, RaceTrac Petroleum and Kwik Chek Food Stores are preeminent retailers in the communities they serve. We talk about their new initiatives and, more importantly, the trends driving decisions with RaceTrac Petroleum President Billy Milam and Kwik Chek Food Stores President and CEO Kevin Smartt.

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