The Post and Courier
Charleston's Menu
A podcast from The Post and Courier about dining in the southeast and beyond. Hosted by Parker Milner and Robert Moss.
Author
The Post and Courier
Category
Podcast website
Latest episode
Jul 27, 2023
Where to listen?
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Episodes
Ep 2.1 - Addielee's leaves N. Charleston 16.08.2016 20:03
Annie Whitlock of Addielee's Kitchen joins Hanna and Robert to discuss her restaurant and its new location. Theme: "The Hunt" by Comfort Fit
Ep 2.2 - Rum 16.08.2016 15:00
Forget bourbon, a new rum bar is coming to town. Hanna and Robert discuss the spirit's history in Charleston and the South.
Ep 2.4 - Boiled Peanuts 16.08.2016 10:37
Hanna and Robert discuss a true South Carolina delicacy: boiled peanuts.
The Winnow - Ep 1.3 09.08.2016 17:52
Fine dining is poised for a comeback, but are causal diners willing to dress up to eat out?
The Winnow - Ep 1.2 09.08.2016 8:55
Are clickbait "listicles" ruining food journalism?
The Winnow - Ep 1.1 07.08.2016 18:11
Trying tamales from Crooked Crown, Charleston's the "best city in the world," and an end of an era at S.N.O.B. as chef Frank Lee steps down. Theme song: "The Hunt" by Comfort Fit.
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