Cellar Notes on WYPR

Maryland's most successful red grape is also a big winner around the world. Al and Hugh give some cabernet franc picks. See omnystudio.com/listener for privacy information.

It's the perfect time of year to enjoy Tuscany's preeminent medium bodied red. See omnystudio.com/listener for privacy information.

Al picks out a few bottles of very nice wine that haven't made their way into a show. See omnystudio.com/listener for privacy information.

As long as there have been autumn harvests, there have been ciders. See omnystudio.com/listener for privacy information.

Conventional wisdom in Chesapeake Bay Country holds that September is actually the best month of all for crabs. After all, they've had all summer long to get fat and happy, and supplies are never more abundant. Chef Jerry Pellegrino has a few ideas about all this bounty from the bay. Here are a few recipes. See omnystudio.com/listener for privacy information.

This was a new one, even on our boys. Surprisingly tasty white pinot noir. See omnystudio.com/listener for privacy information.

Hugh takes a look at a venerable Napa Valley property with a fine record. See omnystudio.com/listener for privacy information.

These big-bodied reds from Argentina are crowd-pleasing favorites. See omnystudio.com/listener for privacy information.

Sauvignon blancs are perfect partners for hot weather dining. See omnystudio.com/listener for privacy information.

The latest craze in wine packaging has a lot going for it. See omnystudio.com/listener for privacy information.

Once overlooked, Italian white wines have seized the spotlight. See omnystudio.com/listener for privacy information.

The choice of white wines from South Africa has never been larger. Hugh reviews his favorites. See omnystudio.com/listener for privacy information.

Once spurned because of apartheid, the South African wine industry is a leading promoter of black African participation. These wines will show their progress. See omnystudio.com/listener for privacy information.

More great offerings from Italy for easy-drinking wines for barbecue season. See omnystudio.com/listener for privacy information.

Summer is a great time to pour some of Italy's best reds, all of which can find suitable partners on the grill. See omnystudio.com/listener for privacy information.

Al takes a look at three intriguing ros\u233\us from around the world. See omnystudio.com/listener for privacy information.

France has long been a source for fabulous ros\u233\u wine. Hugh looks at three winners. See omnystudio.com/listener for privacy information.

The popular grape viognier comes is a variety of styles, changing its shape depending on where it's grown and who's making it. See omnystudio.com/listener for privacy information.

High quality doesn't always have to break the bank. Landmark Vineyards produces these two fine wines at very reasonable prices, both in the mid-$20's. See omnystudio.com/listener for privacy information.

This little known California winery deserves a big audience, and here are three good reasons why, line priced at $18. And ask about the single vineyard pinot noirs, very high quality at a reasonable price. See omnystudio.com/listener for privacy information.

One of Napa's most venerable wineries, BV is still producing fine vintages. Al and Hugh give their recommendations. See omnystudio.com/listener for privacy information.

Spring is a perfect time to try some lovely French whites. Al and Hugh give their recommendations . See omnystudio.com/listener for privacy information.

Few regions in France offer as much diversity or quality as the charming Loire Valley. See omnystudio.com/listener for privacy information.

Not all California chardonnay is an oak bomb. Here are three excellent wines that prove the point. Click the link to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits. See omnystudio.com/listener for privacy information.

Great values on the wildly popular French Chardonnay. See omnystudio.com/listener for privacy information.