Backyard Road Trips

Zack and Jim welcome perennial guest, Drew Burnett of Drew's Honeybees to discuss his theory of male intimacy. Drew regales us with tales, both historically, literary, and even personally, of male bonding through sharing a blanket and a pipe. From Abraham Lincoln to Moby Dick , instances of this are highlighted by Drew who also dips into his own past. As Drew says, "we're nothing but social homini...

Jim and Zack welcome back Drew Burnett of Drew's Honeybees to talk about cinnamon. He has the boys sample cinnamon trying to figure out which is the actual spice. Drew breaks down the difference in products all called "cinnamon" and the importance of quality ingredients in what we eat.

Happy New Year and welcome to the kickoff of season four of the Backyard Road Trips podcast! As it is early January and (most of us) have kept our New Year's resolutions thus far, Jim and Zack thought it would be prime time for a non-alcoholic beer taste test. Many folks shoot for a "dry January" so what better to supplement the resolution than a few non-alcoholic beers from Athletic Brewing Compa...

The conversation with Jon and Beth continues. More beer talk, Cincinnati talk, their respective careers, and favorite outdoorsy activities. Learn why you won't find them at Cincinnati Reds games and about the city's abandoned subway system. Find Jon at @echoingblue and Beth at @summer.loving.torture.party on Instagram. 

Jim and Zack catch up with an old friend, Jon Hnatiuk, and his wife, Beth Himburg. These two adventurers live in Cincinnati and share with us some of their favorite backyard road trips and favorite beers in and around the Queen City.  

Zack and Jim are back on the soda wagon, or off, whatever the one is that means you are drinking once again. Back by popular demand, the boys are drinking soda. This time the big gulps like Coke and Pepsi are off the table and we're focusing on local and smaller batch? brand? distribution? whatever the case may be, these are harder to find. From prebiotic soda to spicy Jamaican ginger beer, it's t...

Last season, the boys took on the hamburgers of the Big 3 fast food restaurants (McDonald's, Burger King, Wendy's). This year, they're sampling the chicken nuggets from all three (plus sneaking a few french fries in there). Which nuggets are the best? Who has the best fries? Listen to find out! 

The boys brought this one upon themselves, they asked their respective wives to make a list of what annoys them about their husbands. Oh my! The ladies air their grievances with hilarious results. Jim and Zack skew each other by listing off the complaint while the other one defends their own position. Has Festivus come early?

Three times a charm so we're back for the third annual pumpkin beer taste test here at Backyard Road Trips! With pumpkin beer selections from Smuttynose, New Belgium, Timberyard, and Southern Tier as well as from others, Jim and Zack do the difficult research for you to determine the king of pumpkin beers for 2022!

Jim, Zack, and special guest Drew discuss all kinds of things, from tasting diet soda to camping, bears, and how they deal with telemarketers. Hang on tight, it's going to be a bumpy ride!

Jim and Zack bring in an old friend, Drew Burnett of Drew's Honeybees to chat about their hometown of Norwich, Connecticut, and eastern Connecticut on the whole. They discuss the natural wonders of the area including Sprague Land Trust, Mohegan Park, and Lantern Hill. They also talk about a bad time at a wine tasting, going into anaphylactic shock, and the Department of Public Works. Fun was had b...

Author James Rourke stops by to say hello and chats with Jim and Zack about his new book, Stone Souls. The conversation touches on subjects including the writing process, Rourke's other published works, his upcoming book events, and even a few obscure sports references.  Check out James online at https://james-rourke-author.com/ .  And as always, stay up to date with the latest backyard road trips...

You can finish the rest of that song... But here we are, sweating with the oldies on a 90-something degree day, drinking, of all things, Bourbon barrel-aged beers! Maybe you associate these beers with cooler weather, and maybe we do too, but with Jim's collection complete, it was time that Zack and Jim dig into these fine Bourbon barrel-aged beers. They discuss the highs and lows of beers by brand...

Yuck! Jim and Zack are drinking bad beer and talking about it. Well, let's be honest, are these actually bad? You have to listen to find out. Hear them imbibe and discuss, discuss and imbibe. Tell us what beer makes your bad beer list! And just wait until they eat the broccoli slaw...

Jim and Zack sit down with whiskey expert, Irene Tan. Irene, who is a Level 3 Whiskey Sommelier schools them about all things whiskey. She runs the consulting business, Whisky Mentors, and also owns the store, Canterbury Liquors. Irene talks to us about what makes a whiskey great (hint: it's not what you'd think) and about her worldwide whiskey travels. 

Let's get back to basics. This means let's talk travel. Jim and Zack share different road trips that they have gone on recently and others that are on the horizon including trips to New Hampshire, Vermont, and even to, gasp, Disney World, and Las Vegas! Zack also discusses his latest project, describing the research for his current book-in-the-works, Distilled in Boston . Foot in mouth, Zack also...

Jim and Zack have the pleasure to talk with an old friend, author, and historian, Ian Cheney. Ian recently released the book, "Who Made the West: A Ranking of the 30 Most Influential Figures in Western History." Just as the title says, the book countdowns from number thirty to number one, the individuals who have influenced western civilization the most. Cheney is also the author of the blog and p...

Zack and Jim sit down with two of Connecticut's premier historical preservation activists, Dayne Rugh and Regan Miner. As the region's historic power couple, Regan and Dayne share a lot of history and a lot of laughs with our hosts. With Regan's work at the Norwich Historical Society and Dayne's at Slater Memorial Museum and the Leffingwell House, they have dedicated their careers to promoting reg...

Zack, Jim, and special guest, Danny, dive in for the Great Milk Challenge! They guess what kind of milk they are drinking. Well, Jim and Danny drink and guess while Zack pours. They share some funny milk stories while interviewing Danny about his favorite state, Maine!

Zack, Jim, and special guest, Laurie Knitter (Auntie Foot) sit around and drink coffee. Well, not hot coffee, bottled coffee products from brands including Dunkin, Starbucks, Speedwell and Coca Cola. Zack and Laurie guess what Jim pours them with mixed results. They discuss what they like and what they don't. What's your favorite cup of coffee?

Greetings! Well, believe it or not, we're starting our third season! Surprise, surprise Jim, and Zack are tasting beer once again. This time they sample a selection of six winter beers from Massachusetts breweries including Tree House, Black Hat and Mayflower. They discuss what makes a beer a "winter beer" as well as the research for upcoming blog posts. This episode is a family affair as Zack's s...

Jim and Zack interview Zack's wife, Jackie about packing for trips. With two small kids at home, she shares the difficult process of packing for trips, long or short, with kids. She lets the listeners know how she often has to repack for her husband as he lacks the necessary packing skills. In addition to road trip stories, the conversation leads to that of readying the family pet snails for a few...

Homebrewer, Mark Winters lets Jim and Zack (and Jackie) sample a few of his delicious beers. Mark's brewery name is Urbrau Uttingtron, which is an homage to his home area of Germany and the old style of beer that he brews. He discusses how he started brewing, historic beer tidbits, and explains all about the beer that they are drinking. His libations tend to err on the side of traditional styles a...

It's mid-November and the fall is in full swing. (Don't think about putting up those Christmas lights yet!) With turkey and stuffing on the horizon, it's time to crack open a few fall seasonal beers to combat the newfound chill in the air. In this episode, Jim, Zack and special guest, Jackie sample a roundup of great autumn craft beer. Selections include Wormtown, Two Roads, and Southern Tier amon...

It's that time of year again! Zack and Jim dive into the eerie side of things with the Black Crow Junior Paranormal team. Based out of Bozrah, Connecticut's haunted antique shop, the Primitive Crow, the Black Crow team is a group of passionate paranormal investigators led by Maddox Coletti. Also on the podcast is Black Crow member Lilah Miller. Find out how this group of young paranormal investiga...