Ash Said It® Show

Sobriety is hard—and recovery is a full-time job. Parenting is hard—and more than a full-time job. Sarah Allen Benton is an Advanced Alcohol and Drug Counselor and Licensed Mental Health Counselor. She is Chief Clinical Officer and co-owner of Waterview Behavioral Health. She is co-owner of Benton Behavioral Health Consulting, LLC, offering clinical and business support services to innovative addi...

Sweet Vegan is setting the bar for holiday gifting with the highly anticipated Winter Box. As revealed by Chef Andrea, this curated collection transcends traditional confections, aiming for a complete, multi-sensory experience that encapsulates the cozy, festive atmosphere of the holidays. Classic Holiday Traditions: The inspiration runs deep, drawing from classic seasonal moments. Evocative Winte...

Dana Micucci redefines danger for the modern lightworker not as external threat, but as the peril of spiritual bypassing and succumbing to fear or lower collective consciousness. Unlike 20th-century internal work, the 21st-century task is active internal mastery to hold and anchor high-frequency light amidst global chaos and intense energy shifts. This internal mastery is crucial for external impa...

Get ready to experience the biggest and most festive Atlanta Christkindl Market yet! According to Simone, this beloved German holiday tradition is making a spectacular move to the Lawrenceville Lawn for 2025, promising a major expansion and a truly authentic European-village atmosphere. This relocation, driven by the market's soaring popularity, transforms it into a must-visit holiday destination...

We recently sat down with Jenni Bonura, President & CEO of Harry Norman, REALTORS®, Atlanta's premier luxury real estate firm, for an exclusive deep dive into the massive success and strategic impact of their fifth annual HN Cares initiative. Bonura shared her leadership insights on how impactful philanthropy drives business success and reinforces core company values in the highly competitive...

Heidrun Metzler, the acclaimed author of the National Indie Excellence Award-winning German Heritage Baking, Volume I, shares her unique journey from Oberursel, Germany, to a macadamia nut farm in Hawaii. This interview provides deep insight into her commitment to preserving Old-World baking traditions and making them accessible to modern home bakers. From Bavaria to the Big Island: Adapting Tradi...

Justin Meigs, CEO of Waterloo Gin, provided an exclusive look into the brand's ambitious national expansion, innovative product strategy, and commitment to its Texas roots, all powered by the backing of spirits icon John Paul DeJoria (Patrón Tequila founder). Waterloo Gin is positioned for massive national growth, targeting entry into 20 states by year-end. Meigs revealed that the strategic expans...

Sean Palani is a prominent figure in the Atlanta hospitality scene, bridging the worlds of high-level restaurant consulting and community-focused philanthropy. His interview on The Ash Said It Show covers his career trajectory, the launch of his new business ventures, and the growth of his impactful non-profit organization. Sean's path into hospitality is marked by experience with major players, i...

We recently interviewed Ross from Smootheeze, diving deep into the challenges and triumphs of scaling a sustainable, premium kitchen brand. This conversation reveals the brilliant product strategies and marketing tactics behind the viral smoothie prep system. Ross articulated that the most frequent and frustrating daily barrier for users is the often-messy, time-consuming morning prep itself, beyo...

This episode features Nicky Heckles, Vice President of Global Marketing for Smirnoff (Diageo). Dive deep into the Smirnoff marketing strategy that's fueling its success and discover how this iconic brand is dominating the Ready-to-Drink (RTD) market and authentically connecting with connecting with Gen Z consumers of legal drinking age (LDA). The episode reveals the playbook behind the viral succe...

The Ash Said It Show gets an exclusive featuring Matt Janz, a key leader at Deep Roots Harvest. This conversation offers a high-level, strategic deep dive into how to build a dominant, trusted, and compliant Cannabis Brand in a hyper-regulated environment. Matt Janz provides an unparalleled look at how Deep Roots Harvest translates its 'Farm to Body' commitment—the transparency of seed-to-sale ver...

Kirsten Maitland, co-founder and "CheeseMaster" of the critically acclaimed Rebel Cheese, recently joined The Ash Said It Show to pull back the curtain on the brand’s meteoric rise. From military discipline to the largest vegan brie cavein the country, Maitland shared the surprising secrets behind her Shark Tank success and how she’s converting die-hard dairy lovers one creamy, cultured wheel at a...

Naia Lewis, founder of Walters Way Publishing, sits down exclusively with The Ash Said It Show to discuss diverse children's books, Jamaican Patois literacy, and cultural representation in publishing. What You'll Discover in This Episode: * Filling the Representation Gap: Hear Naia Lewis's inspiration for starting Walters Way Publishing and her mission to address the critical lack of diverse chara...

This episode features key insights from Tony Sandrew of the renowned Aurora Theatre. Celebrating its milestone 30th Anniversary Season, the conversation delves into why the Lawrenceville theatrecompany has become a cultural landmark and a major draw for Atlanta professional theatre audiences, attracting patrons from far and wide. 🌟 Why Aurora Theatre is a Standout Cultural Cornerstone According t...

The Ash Said It Show just teed up an amazing chat with Ben Helmrath, VP of Hard Goods for PGA TOUR Superstore—your go-to spot for everything golf equipment! Seriously, the game has totally changed, and Ben explains why golf is hotter than ever, shifting from just a sport to a full-blown Golf Lifestyle Revolution. Think about it: new fans like LeBron James and Bronny are getting into it, and major...

Hey, flavor fanatics! You HAVE to check out this sizzling, exclusive interview with the CEO of Side of Pepper LLCon The Ash Said It Show! This isn't just about spice; it's about a food revolution born from pure passion. Get ready to ditch your basic pantry—this brand is far from ordinary! From "Aha!" to Authenticity: The Side of Pepper Story The CEO shared their inspiring "Aha!" moment—it wasn't j...

Dr. Karin Luise, the renowned spiritual psychologist and best-selling author of “The Fatherless Daughter Project,” offers an exclusive look into the ALIVE Collective Story Stage on the Ash Said it Show. The Collective, which has evolved into a movement for authentic living, addresses the modern epidemic of isolation by providing a space for personal reinvention and community connection. The ALIVE...

In this exclusive interview with Eric Yaverbaum, CEO of Ericho Communications and author of the definitive bestseller Public Relations for Dummies. Yaverbaum dissected the central paradox in marketing today: why are major brands rejecting AI in their advertising, even as the tech industry pours billions into automation? Yaverbaum explained that this “anti-AI” trend is not a technological rejection...

CEO Phil Trapkin's journey to creating BlissTrax started over two decades ago with his personal discovery: syncing music to his running pace significantly elevated his workouts. This early experience in marrying rhythm with movement was the seed. The idea fully came to life when he was later introduced to the concept of binaural beats, leading to the insight that sound technology could be engineer...

Food historian and acclaimed author Becky Libourel Diamond provides an exclusive look inside her spectacular new release, The Gilded Age Christmas Cookbook, during an in-depth interview on The Ash Said It Show. This summary is a must-read for holiday bakers and food history enthusiasts seeking to bring 19th-century elegance to their modern Christmas celebrations. The Mystery of the Sugar Plum Reve...

Lila Owens, the founder of Cupcakin' Bake Shop, joined The Ash Said It Show for an exclusive interview, detailing her journey from a home-based business to a successful bi-coastal brand. Expansion, Innovation, and Community * Bay Area to Buckhead: Lila discussed the strategic decision to choose Buckhead for her second Atlanta location, offering insights into how the burgeoning Atlanta dessert scen...

We sat down with Urthy Co-founder Jen for a brilliant conversation that explored the roots of the clean living brand, the philosophy behind its luxurious products, and Urthy's exciting future. This interview is a must-listen for anyone passionate about wellness, entrepreneurship, and clean, high-end skincare and home goods. Urthy: Born from Necessity, Rooted in Purpose Jen shared the deeply person...

Get ready for the most thrilling Halloween season yet! In an exclusive interview on the "Ash Said It Show," featuring Shane from Atlanta Bar Tours, it was officially declared: Atlanta is the Halloween Headquarters of the Southeast! This year, the city is set to host an unparalleled series of can't-miss Halloween parties, promising the ultimate celebration across the most exhilarating weekends. Unm...

In a captivating and inspiring exclusive on the Ash Said It Show, founder Lilith of Lit with Lilit LLC dives deep into her philosophy of turning everyday luxury into a meaningful lifestyle. This interview summary highlights how Lilith is pioneering a unique space in the Atlanta candle market by blending high-end decor with immersive DIY experiences. Reclaiming the Word "Lit" For Lilith, the name "...

In this mouthwatering episode of The Ash Said It Show, Ash Brown sits down with Chef Andrea Young, founder of Sweet Vegan NYC, to explore the delicious world of plant-based chocolate and the exciting launch of two new flavors: Cranberry Passion Bark and Espresso Blueberry Bark. 🍫 Inside the Flavor Lab Chef Andrea shares the creative inspiration behind these bold new vegan chocolate bark flavors....